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The Food and Agriculture Organization of the United Nations (FAO) produced a 2011 report on women in agriculture with a clear and urgent message: agriculture underperforms because half of all farmers—women—lack equal access to the resources and opportunities they need to be more productive. This book builds on the report’s conclusions by providing, for a non-specialist audience, a compendium of what we know now about gender gaps in agriculture.
This conference proceedings from the OECD Conference on Agricultural Knowledge Systems (AKS), held in Paris inJune 2011, discusses experiences and approaches to AKS explores how to foster development and adoption of innovation to meet global food security and climate change challenges.
This publication presents the proceedings a meeting organized and implemented by the Asia & Pacific Seed Association and the Department of Agricultural Extension of the Ministry of Agriculture in Bangkok, Thailand in close collaboration with the Seed and Plant Genetic Resources Service of the FAO. In line with the Rome Declaration on World Food Security and the World Food Summit Plan of Action, the Meeting recognized that one of the major challenges facing most countries in Asia and the Pacific is the need to invest significant resources into strengthening their capacity to increase the availability of good quality seeds of a wider range of plant varieties. This will contribute to the maximization of both agrobiodiversity and productivity, in order to achieve national food security while reducing environmental degradation and the depletion of natural resources. The Meeting proposed and agreed to establish a regional seed network to facilitate the exchange of information and expertise among countries and to coordinate policies and programmes designed to strengthen and improve local seed production and distribution systems in Asia and the Pacific. The Seed Network for Asia and the Pacific (SNAP) will facilitate inter-country scientific and technical collaboration on seed production and supply, and promote crop genetic resources evaluation, conservation and utilization in the region.
This report explores effective policy solutions to the current and future challenges related to food security in the countries of the Association of Southeast Asian Nations (ASEAN). While robust GDP growth, rising agricultural productivity and output, and strong growth in agricultural incomes ...
This book offers a comprehensive assessment of the innovation system of Viet Nam, focusing on the role of government and providing concrete recommendations on how to improve policies that affect innovation and R&D performance.
The Value Of Biodiversity May Be Judged By Considering The Economic, Ecological, Anthropological, Recreational And Epistemic Benefits Derived From It. Traditional Knowledge, Innovations And Practices Are Of Importance For The Conservation Of Biological Diversity And Sustainable Use Of Its Components With Respect To Our Biological And Intellectual Heritage.The Topics Covered In This Book Include : Concept Of Human Ecology, Biodiversity, Conservation And Sustainable Agriculture; Diverse Women For Diversity; Globalization Of Food; Globalization Of Agriculture; Biological And Intellectual Heritage Protection; Status Of Plant Genetic Resources; Conservation And Utilization In Asia Pacific Region; Ecology And Technological Changes; Gender And Society In India; Status Of India'S Health And Healing.This Publication Is An Attempt To Take Appropriate Action At All Levels For A Change In Human Values And Behaviour Towards The Holistic Environmental Ethics For Better And Safe Future Of Mankind. The Integration Of Environment And Development Concern Necessarily Requires Global Co-Operation To Achieve The Goal Of Sustainable Development Not Only In Agriculture But Also In The Entire National Economy.