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Disgusting Digestion is full of the stinkiest, smelliest and most revolting facts about the human digestive system. Readers can find out which people used to eat their dead relatives, how food can painfully poison you and the sickening science of spew. Redesigned in a bold, funky new look for the next generation of HORRIBLE SCIENCE fans.
What's worse than finding a maggot in your apple? Which smells worse: a rotten egg or a rotten leg? What are sick and poo made of? Glenn Murphy explains how being revolted (and sometimes being revolting) can be both brilliantly beneficial and stupendously silly in this fantastically informative book.
What’s worse than finding a maggot in your apple? Which smells worse: a rotten egg or a rotten leg? What are sick and poo made of? Glenn Murphy, author of Why is Snot Green?, explains how being revolted (and sometimes being revolting) can be both brilliantly beneficial and stupendously silly in this fantastically informative book. Packed with illustrations, photographs, information and jokes about all sorts of disgusting things, from bugs, bacteria and sweaty armpits to exploding bodies and creepy-crawly creatures, this book contains absolutely no boring bits! Discover more funny science with Bodies: The Whole Blood-Pumping Story.
It's hard to believe that common cold and flu symptoms, which are so disgusting, can actually be so useful! The science of why we sneeze, cough, or throw up is enthralling and necessary to understanding why our bodies react the way they do when we're not feeling well. This informative book details why and how the body performs such a gross reflex, and whether it means a person is sick or not. Filled with resources and self-care tips, this is a great guide for young readers to understand the mechanics of the respiratory and digestive systems.
Disgust originated to prevent humans from eating poisonous food, but this simple safety mechanism has since evolved into a uniquely human emotion that dictates how people treat others, shapes cultural norms, and even has implications for mental and physical health. This book illuminates the science behind disgust, tackling such colorful topics as cannibalism, humor, and pornography to address larger questions including why sources of disgust vary among people and societies and how disgust influences individual personalities, daily lives, and values. It turns out that disgust underlies more than we realize, from political ideologies to the lure of horror movies.
From hog hair toothbrushes and cavities packed in linen to rechargeable electric toothbrushes and laser dentistry, dental care has come a long way. Over thousands of years, as the field of dentistry has evolved, research has provided answers to the gross but fascinating science that's behind bad breath and cavities. This comprehensive guide offers readers the chance to learn about the thousands, sometimes millions, of microorganisms that live in people's mouths, the history of oral hygiene, and the many myths, facts, causes, and treatments related to bad breath and cavities.
"Describes fun, gross science projects in a step-by-step format"--
From insects that chomp on chocolate and strawberries to grain weevils and fruit flies, the food we eat is not ours alone. Virtually everything we consume is a target for thousands of creatures, some of them harmful to our health and some helpful. Filled with fascinating facts, Disgusting Food Invaders welcomes young readers to feast their eyes on a host of tiny, uninvited dinner guests. Combining vivid, full-color microscope images and a controlled text that contains a wealth of information, Disgusting Food Invaders is guaranteed to make young readers come back to fill up on more facts and photos of the little animals right under their noses.
"A lively look at all things revolting." —New York Times Book Review Why do we watch horror movies? What is the best way to persuade someone to quit smoking? And what on earth is the appeal of competitive eating? In this lively, colorful book, Rachel Herz answers these questions and more, shedding light on an incredible range of human traits—from food preferences and sexual attraction to moral codes and political ideology—by examining them through the lens of a fascinating subject: disgust. Combining lucid scientific explanations and fascinating research with a healthy dose of humor, That’s Disgusting illuminates issues that are central to our lives: love, hate, fear, empathy, prejudice, humor, and happiness.
Does disgust guide moral behavior, or does it hamper it? Does disgust play a critical role in ordinary moral judgments, or almost no role at all? In this volume, experts in the field come together to explore fundamental questions about the role that disgust plays (and ought to play) in our moral lives. This book features twelve new essays, nestled comfortably at the intersection of psychology and philosophy. The Moral Psychology of Disgust brings together leading scholars—ethical theorists, cognitive scientists, developmental psychologists, legal scholars, cognitive neuroscientists, anthropologists—each answering questions that arise at the intersection of morality and disgust. The book introduces readers to the most pressing issues facing the field, and gives a perspective that is representative of the range of views and concerns that reflect the current research terrain.The book addresses three main themes: the origins of moral disgust, exploring the evolutionary function of disgust and its role in sustaining group dynamics; the psychological mechanisms underlying disgust responses and the way in which disgust influences reasoning about agency, violence, sex, and meaning; and the ethical challenges posed by disgust. The contributors explore whether we are justified in using disgust to form beliefs about right and wrong and how disgust sheds light on the very nature of morality.