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We live in uncertain economic times. The United States is facing the most significant unemployment rate since the Great Depression. What can we learn from those who lived through those troubling times? The depression-era frugality tips, tricks, and life-hacks are lessons that we in modern times can utilize. In my book, Depression Era Frugality, I will show you how our grandparents and great-grandparents made it successfully through the Great Depression. You will learn how to become frugal in every aspect of life so that you can live life to the fullest. The era might have been called the Great Depression, but that does not mean those who lived through it were necessarily depressed. They made the most of every single resource, wasting nothing, and were the ultimate pioneers in waste management before the green movement was cool. We can learn so much from what those who lived through the Great Depression did. They managed to keep their families fed, clothed, and entertained, all while living on just a penny or two a day. How did they do it? How can we do this same thing today? Living a frugal lifestyle and learning from our grandparents during the Great Depression is a great idea for those who are living paycheck to paycheck. However, it can also be a great thing for those who simply want to get ahead and be prepared should another depression come. Although many people aren't ready to make the change to a frugal lifestyle. Hopefully, reading this guide will help you determine to make changes and start preparing for what is to come. At the height of the Great Depression, nearly a quarter of the US workforce was unemployed. Even those who were still employed had a reduction in hours and/or a cut in their wages. Even professionals such as doctors and lawyers see drops of up to 40% in their income. The majority of the population was facing financial instability, if not complete ruin. As a result, many started living by the motto: "Use it up, wear it out, make do or do without." Many families discovered new ways to live a frugal life. They started gardens, patched clothes, and found cheaper forms of entertainment. If that scenario sounds familiar, we are living through equally uncertain economic times. We can deal with this by doing what our grandparents did to not only survive, but to thrive! In this book, you will learn: Depression-era Life Hacks for Food How to Save Money on Pantry Goods, Meat, Dairy, and more How to Grow a Garden Cooking Tips including Meal Planning, Recipes, and Keeping a Pantry Depression-era Life Hacks for Clothing Depression-era Life Hacks for Cleaning Depression-era Life Hacks for Organization and Storage Depression-era Household Management Life Hacks Depression-era Healthcare and Beauty Hacks Depression-era Healthcare Hacks Depression-era Beauty Hacks Depression-era Lifehacks for Having Fun Depression-era Hacks for Finding Things for Cheap or Free Depression-era Tips for Making Money Without a Job Depression-era Budgeting Ideas How to Develop a Successful Budget How People Coped During the Great Depression How People Can Cope Today The Difference Between Frugal and Cheap The Benefits of a Frugal Lifestyle Spending Errors to Avoid Ways to Boost Your Mood without Medication You will learn all this and so much more in my book. This book also makes a great gift. Be sure to click "Buy Now" to add this title to your collection.
YouTube® sensation Clara Cannucciari shares her treasured recipes and commonsense wisdom in a heartwarming remembrance of the Great Depression Clara Cannucciari is a 94 year-old internet sensation. Her YouTube® Great Depression Cooking videos have an army of devoted followers. In Clara's Kitchen, she gives readers words of wisdom to buck up America's spirits, recipes to keep the wolf from the door, and tells her story of growing up during the Great Depression with a tight-knit family and a "pull yourself up by your bootstraps" philosophy of living. In between recipes for pasta with peas, eggplant parmesan, chocolate covered biscotti, and other treats Clara gives readers practical advice on cooking nourishing meals for less. Using lessons she learned during the Great Depression, she writes, for instance, about how to conserve electricity when cooking and how you can stretch a pot of pasta with a handful of lentils. She reminisces about her youth and writes with love about her grandchildren and great-grandchildren. Clara's Kitchen takes readers back to a simpler, if not more difficult time, and gives everyone what they need right now: hope for the future and a nice dish of warm pasta from everyone's favorite grandmother, Clara Cannuciari, a woman who knows what's really important in life.
Please note: This is a companion version & not the original book. Sample Book Insights: #1 You can use depression-era hacks to stretch your food budget. You can save money when you shop and make your food go further, grow a garden, meal plan, and stock up on a depression-era pantry. #2 When it comes to meat, you can go without it from time to time. This may not seem like a way to save on meat, but it is a practical solution if you need to make a cut in your overall food budget. You can also check for peel-off stickers on the meats to get instant money off your purchase. #3 One way to save money on dairy products is by searching for coupons. You'll often find coupons for things like sour cream, yogurt, butter, and cottage cheese. If you do find a coupon or sale deal, be sure to stock up as much as possible. #4 Seafood is another expensive food that you can eat on a budget. Consider going for the cheaper varieties, such as white, flaky fish such as pollock. Canned seafood is a great option if you are going to add it to recipes such as dips, spreads, and salads.
Break the spending habit and free yourself from financial fear—save money, plan ahead, pay off your mortgage, retire early! These days, more and more people are struggling to survive as their expenses go up, but their incomes do not. Making ends meet and achieving big goals like being debt-free, traveling, or putting your kids through college without loans is even more challenging. Whether you need to get your finances under control, or you want to achieve some big goals, the strategies to reach them are the same. In The Ultimate Guide to Frugal Living, you will find hundreds of fresh ideas for living a life full of joy without spending a lot of money. Learn how to: Redefine necessities Set financial goals Make delicious food on a dime Teach your kids to handle money Save money with a Smartphone And so much more! This book will change the way you look at money—not having it, spending it, and saving it—to show you how frugality can make your life fulfilling and stress-free.
From Nobel Prize–winning economist and New York Times bestselling author Robert Shiller, a groundbreaking account of how stories help drive economic events—and why financial panics can spread like epidemic viruses Stories people tell—about financial confidence or panic, housing booms, or Bitcoin—can go viral and powerfully affect economies, but such narratives have traditionally been ignored in economics and finance because they seem anecdotal and unscientific. In this groundbreaking book, Robert Shiller explains why we ignore these stories at our peril—and how we can begin to take them seriously. Using a rich array of examples and data, Shiller argues that studying popular stories that influence individual and collective economic behavior—what he calls "narrative economics"—may vastly improve our ability to predict, prepare for, and lessen the damage of financial crises and other major economic events. The result is nothing less than a new way to think about the economy, economic change, and economics. In a new preface, Shiller reflects on some of the challenges facing narrative economics, discusses the connection between disease epidemics and economic epidemics, and suggests why epidemiology may hold lessons for fighting economic contagions.
Encourages thrift behaviors including planting a garden, cooking at home, cutting one's own hair, exercising with a gym membership, and avoiding or repaying credit card debt.
Visions of life in the 1950s often spring from the United States: supermarkets, freeways, huge gleaming cars, bright new appliances, automated households. Historian Joy Parr looks beyond the generalizations about the indulgence of this era to find a specifically Canadian consumer culture. Focusing on the records left by consumer groups and manufacturers, and relying on interviews and letters from many Canadian women who had set up household in the decade after the war, she reveals exactly how and why Canadian homemakers distinguished themselves from the consumer frenzy of their southern neighbours. Domestic Goods focuses primarily on the design, production, promotion, and consumption of furniture and appliances. For Parr, such a focus demands an analysis of the intertwining of the political, economic, and aesthetic. Parr examines how the shortage of appliances in the early postwar years was a direct result of government reconstruction policy, and how the international style of 'high modernism' reflected the postwar dream of free trade. But while manufacturers devised new plans for the consumer, depression-era frugality and a conscious setting of priorities within the family led potential customers to evade and rework what was offered them, eventually influencing the kinds of goods created. This book addresses questions such as, who designed furniture and appliances, and how were these designs arrived at? What was the role of consumer groups in influencing manufacturers and government policy? Why did women prefer their old wringer washers for over a decade after the automatic washer was brought in? In finding the answers the author celebrates and ultimately suggests reclaiming a particularly Canadian way of consuming.
Don’t Just Plant Your Garden…Plan It Fifth-generation homesteader Melissa K. Norris has found gardening to be one of the easiest and most complex things there is. It really is as simple as plopping a seed into the soil, giving it adequate light and water, and watching it grow. But if you want to get the most out of your garden and produce more food each year, you need a plan to help you stay on track. This indispensable guide includes everything you need to plan your garden, execute your plan, and record your results, saving you time and hassle—and allowing you to have fun with the process. You’ll discover a series of charts and worksheets to identify which gardening zone you are in, which crops make sense for your family, and how much you’ll need to plant. Then you’ll refer to a set of monthly instructions based on your gardening zone and put together a customized plan using yearly, monthly, and weekly charts to help you stay on track. The more you use this planner, the more you will get out of your garden, and the more you’ll enjoy providing your family with healthy, organic fruits and vegetables all year long.
You Can Save Thousands a Year on Your Grocery Bill Without Cutting Coupons Imagine grocery shopping once-a-week or less, eating healthier, and having more free time—all while saving money. Sound too good to be true? For the Economides family, it’s a reality, and it can be yours too. What could the average family do with an extra $3,000 a year? America’s Cheapest Family® shows you strategies, tips, tools, and tricks in Cut Your Grocery Bill in Half, so you can achieve huge savings year after year. It’s a fact, the Economides say, saving money on groceries is one of the quickest ways to start making a positive difference in your family’s financial future. And these tips and strategies can work whether you’re shopping for seven or for one. Spend less time shopping and cooking Get more bang for your grocery buck Plan meals for picky eaters and busy schedules Discover kitchen tools that streamline meal preparations Learn many ways to eat out or eat in and save big Turn your freezer into a money-making machine Endorsements: "Many people think that it's impossible to reduce your grocery bill by 50%. But you can. Steve and Annette Economides provide step-by-step instructions in "Cut Your Grocery Bill in Half." Tools that are practical and easy to follow. No special shopping or cooking skills required. Anyone can see a surprising reduction in their grocery budget if they follow the Economides' methods. And, best of all, the savings begin right away. You don't need to finish the whole book to benefit. You'll find money-saving ideas that you can put to use in the first chapter, and every chapter thereafter. Normally I advise people to check books out of the library and save the cost of the book. But this is one do-it-yourself guide to lower grocery bills that you'll want to have on your bookshelf or kitchen countertop." Gary Foreman, Publisher, The DollarStretcher.com “If you are eager to save on groceries, but don't always have the time to clip coupons, this book is for you! It’s perfect if you're interested in more ways to cut costs, reduce waste, and get organized. This is an awesome book for the novice or the skilled cook.” Tawra Kellam and Jill Cooper—editors of LivingOnADime.com and authors of “Dining On A Dime Cookbook” “I've known Steve and Annette for several years and they definitely live what they believe. If you're serious about spending less money at the grocery store, this book offers some practical ways to achieve your goal. When it comes to stretching your dollar, I know of no one with more experience than Steve and Annette.” JJ Heller—Singer/Songwriter
Through letters and photographs, profiles teenagers who hopped the freight trains during the Great Depression in order to find adventure, seek employment, or escape poverty.