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Jack takes his duck, Deedee, to school to hear the Easter story and hunt for Easter eggs, only to have Deedee disappear
Fame, fortune and fashion: that’s aspiring model Deirdre Cash’s ideal life. But when her splashy New York career dries up, she swallows her pride and returns to Marietta, Montana, desperate for any work she can find. Isaac Litton doesn’t want the intrusion of a home care aide for his brother, Mark. But when the young man takes a shine to DeeDee, Isaac decides to give her a chance. He can’t help but be impressed when DeeDee changes his brother’s life around, by rewarding healthy habits and exercising with treats from the Copper Mountain Chocolate Shop. Gorgeous and opinionated, DeeDee stirs everything up in the Litton household, including an attraction that Isaac can't deny. As DeeDee and Isaac start to fall for each other, an unexpected opportunity arises that could launch DeeDee back into the modeling scene. It's her chance to achieve everything she's ever wanted. But taking it would mean letting down her friends at the chocolate shop, her family who believes in her, a boy who adores her, and a man who thinks she's already perfect, just the way she is.
A novel concerning life, death, sex and recipes in Limoges, Louisana.
Back Cover Summary My Story I have heard people say that if you want to live, then you shouldn’t walk into the light. Some have said that if you want a better life, step into the light. There is where you will shine. Then there is that old saying, “There is a light at the end of every tunnel.” As for me personally, I say that searching for lights always leads to darkness. It always leads you back to the truth and the reality of it all. My whole life has been filled with lights that have led me down a path of both good and evil. Some were put out by others, some I turned off. I tried to stay in the excitement of the night lights in search of a way to ease the pain of all the things I have seen and done. I’ve tried to forget about the lights I saw at a young age for the very first time. I saw the taillights of my mother’s car as she drove off in search of her own light. That was the beginning of a new me. No one can know about the secrets that we keep buried deep down inside us, deep down where the light still flickers. I would like to share a story with you about heartache, mistrust, greed, and pain. A story about my search for happiness and how I had to walk through the flames. I was still in darkness even when I tried to walk in the light. Let me introduce myself. Hi, my name is Antonio Brown, a.k.a. 45, but you can just call me Tony.
The title, Knight of Faith, is taken from Fear and Trembling by Soren Kierkegaard. This knight is an ordinary man who believes Gods word to him against all appearanceslike Abraham, the original knight of faith, did with Isaac. He enters this narrow way of faith, where few venture. Kierkegaard says he is very different from the knight of infinite resignation who believes the answer will come sometime, if not in this life then in the next. About this knight of faith Kierkegaard writes, But if I knew where there was such a knight of faith, I would make a pilgrimage to him on foot, for this prodigy interests me absolutely. I would not let go of him for an instant, every moment I would watch to see how he managed to make the movements, I would regard myself as secured for life and would divide my time between looking at him and practicing the exercises myself, and thus would spend all my time admiring him. This knight of faith is found in Norman Percy Grubb. He looked the ordinary man, such as any ordinary man, but he had discovered the keys of the kingdomfaithand shared it with all. As you read his letters you too will find a remarkable, yet very human, person who spent a lifetime seeking Gods face, believing by virtue of the absurd and relentlessly sharing in every way possible that which God had given him. The world will not always recognise the true knight, but he is therebutcher, baker or candlestick makerora housewife with a vision of the impossible!
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.