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Forest management auditing is expanding from its traditional focus on forest management, stewardship and Chain of Custody certification to more innovative topics such as ecosystem services, forest carbon credits, Non-Wood Forest Products, wood energy and Fair Trade certification. Forest managers, auditors and project developers require a new range of skills, capacities and expertise to monitor these issues. This book outlines the market-based tools that are required by such professionals to ensure corporate social responsibility in the forestry sector. It shows how a mutual learning process between established forest certification processes and innovative markets is needed. It addresses key topics such as High Conservation Value (HCV) approaches, the role of independent certification versus due diligence process and the engagement of smallholders and SMEs. Beginning with a market and policy analysis, the book fosters a deeper understanding of standards, methodologies and auditing techniques. Numerous case studies are included from a wide range of contexts, including both temperate and tropical forests in developed and developing countries. Overall, the book analyses all the steps towards forest management and forest products and services certification.
This book updates the 2011 Towards Green Growth: Monitoring progress. It presents the OECD framework for monitoring progress towards green growth and a selection of updated indicators that illustrate the progress that OECD countries have made since the 1990s.
There is growing knowledge about and appreciation of the importance of Non-timber Forest Products (NTFPs) to rural livelihoods in developing countries, and to a lesser extent, developed countries. However, there is also an assumption on the part of policy-makers that any harvesting of wild animal or plant products from the forests and other natural and modified ecosystems must be detrimental to the long-term viability of target populations and species. This book challenges this idea and shows that while examples of such negative impacts certainly exist, there are also many examples of sustainable harvesting systems for NTFPs. The chapters review and present coherent and scientifically sound information and case studies on the ecologically sustainable use of NTFPs. They also outline a general interdisciplinary approach for assessing the sustainability of NTFP harvesting systems at different scales. A wide range of case studies is included from Africa, Asia and South America, using plant and animal products for food, crafts, textiles, medicines and cosmetics.
The book presents the current state and good practices of national forest inventories in monitoring wood resources and demonstrates pathways for harmonisation and improved common reporting. Beyond a general overview over availability and use of wood resources in different countries, it provides a unique collection of original contributions from national forest inventory experts with in-depth descriptions of current NFI methods in assessing wood availability and wood use in European countries, and selected countries from America and Asia.The main topics are national definitions and improvements in common reporting of forests available for wood supply, stem quality and assortments, estimation of change including growth and drain, and tree resources outside forest land. The book is a must-have for everyone who is contributing to national forest inventories either methodologically or operatively, for people who want or need to understand national forest inventory provided data and information on the availability of wood resources. By providing profound knowledge it is a valuable basis for scientists involved in scenario modelling and analysing effects of climate change, as well as individuals in private organisations and public administrations promoting the sustainable use of natural resources and the potential of green economy.
The Swiss National Forest Inventory (NFI) is a forest survey on national level which started in 1982 and has already reached its 5th survey cycle (NFI5). It can be characterized as a multisource and multipurpose inventory where information is mainly collected from terrestrial field surveys using permanent sample plots. In addition, data from aerial photography, GIS and forest service questionnaires are also included. The NFI's main objective is to provide statistically reliable and sound figures to stakeholders such as politicians, researchers, ecologists, forest service, timber industry, national and international organizations as well as to international projects such as the Forest Resources Assessment of the United Nations. For Switzerland, NFI results are typically reported on national and regional level. State of the art methods are applied in all fields of data collection which have been proven to be of international interest and have even served as a basis for other European NFIs. The presented methods are applicable to any sample based forest inventory around the globe. In 2001 the Swiss NFI published its methods for the first time. Since then, many methodological changes and improvements have been introduced. This book describes the complete set of methods and revisions since NFI2. It covers various topics ranging from inventory design and statistics to remote sensing, field survey methods and modelling. It also describes data quality concepts and the software framework used for data storage, statistical analysis and result presentation.
This open access book offers a cross-sectoral reference for both managers and scientists interested in climate-smart forestry, focusing on mountain regions. It provides a comprehensive analysis on forest issues, facilitating the implementation of climate objectives. This book includes structured summaries of each chapter. Funded by the EU’s Horizon 2020 programme, CLIMO has brought together scientists and experts in continental and regional focus assessments through a cross-sectoral approach, facilitating the implementation of climate objectives. CLIMO has provided scientific analysis on issues including criteria and indicators, growth dynamics, management prescriptions, long-term perspectives, monitoring technologies, economic impacts, and governance tools.
The Sustainability Assessment of Food and Agriculture Systems (SAFA) Guidelines were developed for assessing the impact of food and agriculture operations on the environment and people. The guiding vision of SAFA is that food and agriculture systems worldwide are characterized by all four dimensions of sustainability: good governance, environmental integrity, economic resilience and social well-being.