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Over 150 recipes celebrating Chicago football's tailgaters and couch potatoes. Dig in to food like Beer Cheese Souper Bowl, Fridge's Sausage Balls, Julius Stuffed Peppers, Monsters of the Midway Cookies, Black and Bleu Cheese Burgers, Chicago Fire Chili, Abe's Spare Tire Doughnuts, Sweetness Fudge, Mongo Mango Salsa and Da Coach's Pork Chops and a lot more. It's time to bear down on the buffet table!
Meat, cheese, chili, dips, chips, brats and beer are just some of the game day staples. This book features over a hundred recipes. The perfect book for feasting under Friday night lights, chomping at the Saturday college tailgate party or munching in the main cave on Sunday.
"Flannel John's Tailgating Grub & Couch Potato Cookbook" is author Tim Murphy's sixth in his "Cookbooks for Guys" series. This book features over 140 recipes, perfect for your big game party, parking lot tailgate bash or just man cave snacking. It features chicken wing and chili recipes, plus salads, sandwiches, burgers, dogs, dips, snacks and more. This is essential for every football fan, male or female, and is the perfect Christmas gift.
Green Bay football fanatics this is the cookbook for you! From Gunslinger Gumbo, Majik Man Cookies and Ahman's Greens to Wisconsin Beer Cheese Soup, Reggie's White Chili and Door County Cooler these 140+ recipes will do the green and gold faithful proud.
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Fans of the Sliver & Black...here is your cookbook. Whether you're a tailgater or a couch potato we have the food for football faithful. Scarf down dishes like Hang Time Chili From Some Guy, Madden-ing Chicken, Bo Knows Brats, Upshaw's Crushed Crunch, Tim's Browned Chicken and more than 130 others. Whether you'e in Oakland, L.A. or Les Vegas...you'll cheer on this cookbook.
Original publication and copyright date: 2009.
Seattle football fans here is the cookbook for you. For tailgaters, couch potatoes, man cave dwellers and sports bar enthusiasts this is the food to make THE game a little more special. Stuff your mouth with burgers, dogs, chili, chowder, dips, wings, drinks and more. With more than 140 recipes you may have to go into overtime!
Updated, with new research and over 100 revisions Ten years later, they're still talking about the weather! Kate Fox, the social anthropologist who put the quirks and hidden conditions of the English under a microscope, is back with more biting insights about the nature of Englishness. This updated and revised edition of Watching the English - which over the last decade has become the unofficial guidebook to the English national character - features new and fresh insights on the unwritten rules and foibles of "squaddies," bikers, horse-riders, and more. Fox revisits a strange and fascinating culture, governed by complex sets of unspoken rules and bizarre codes of behavior. She demystifies the peculiar cultural rules that baffle us: the rules of weather-speak. The ironic-gnome rule. The reflex apology rule. The paranoid pantomime rule. Class anxiety tests. The roots of English self-mockery and many more. An international bestseller, Watching the English is a biting, affectionate, insightful and often hilarious look at the English and their society.