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This volume details the principles and instrumentation of gas chromatography-mass spectrometry (CG-MS), and outlines industrial, environmental, pharmaceutical, clinical, toxicological, forensic and food-related applications, revealing findings from the laboratories of 40 contributing scientists around the world using GC-MS in practice. It describes upstream and downstream applications of GC-MS in the petroleum industry and identifies chlorinated compounds in the environment with quadrupole ion-trap technology and high-resolution sector instruments.
A comprehensive reference which draws together and systematises the information available on the occurrence and determination of organic substances in all types of non-saline and saline natural and treated waters. It provides a comprehensive description of organic compounds in all natural and treated water types. The book includes a series of table