Download Free Culinary Jottings For Madras Book in PDF and EPUB Free Download. You can read online Culinary Jottings For Madras and write the review.

A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exiles Based Upon Modern English and Continental Principles with Thirty Menus.'
A product of English colonialism in India, this 1885 coobook by Wyvern (a.k.a. Arthur Kenney-Herbert) was designed to aid English housewives in India to create English meals in their own homes.