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Steve is no ordinary Hermit Crab. He has a big dream... to be an astronaut and fly in space! His friends and family think he is crazy. They don't send crabs into space. Will Steve have "the right stuff" to be sent on a daring mission to Mars? Can he work hard to beat mischievous mice and mad monkeys to ride a rocket to the red planet? Only time and training will tell in this hilarious story of a crazy crab who wants to reach for the stars.
Marylanders worship soft-shells, Mainers are loyal to peekytoe, Floridians devour stone crab, Alaskans revel in king crab, and Pacific North westerners swear by Dungeness. But the truth is, crab is no longer just a regional delicacy, or even a seasonal one. Today all of these varieties, and more, are shipped to markets all over the country. And ...
With quick and easy instructions, Hermit Crab Care will help you set up your hermit crab's terrarium and provide you with all the necessary information you need to know to keep your new pet happy and healthy. Accompanied by quick tip boxes and full-color photos, Hermit Crab Care ensures a great start and a longer, happier life for your new pet. Book jacket.
Start eating the crazy, sexy way: a nutrient-dense, plant-happy approach to eating and living that harmonizes your beautiful body at the cellular level! The woman who made prevention hot is now making it delicious! Crazy Sexy Kitchen, the follow-up to Kris Carr’s New York Times bestseller Crazy Sexy Diet, is a Veggie Manifesto for plant-empowered gourmands and novices alike, and it’s filled with inspiration, education, cooking tips, and over 150 nourishing, nosh-worthy recipes. Infused with her signature humor, style, and personal stories, Crazy Sexy Kitchen redefines the kitchen as headquarters for America’s wellness revolution. The goodness born in the Crazy Sexy Kitchen will reach deep into the rest of your life—enriching your health, your home, your heart, and the planet. Crazy Sexy Kitchen gives readers all the tools and know-how needed to adopt a joyful and vibrant Crazy Sexy Diet and Lifestyle. What is the Crazy Sexy Diet and Lifestyle, you ask? A nutrient-dense, plant-happy approach to eating and living that harmonizes your beautiful body at the cellular level. It’s a celebratory way of life that’s deeply connected, healthy, awake and engaged. Now that’s SEXY! Like a long, luxurious meal, Crazy Sexy Kitchen is laid out in courses. You’ll start with a detailed review of the Crazy Sexy Diet. Next you’ll learn how to stock your culinary arsenal. Kris will show you how to find the best kitchen tools and equipment, and prep you with basic culinary skills and lingo. Handy symbols like, gluten-free, soy-free, kid-friendly—and for the time pressed—Crazy Sexy Quickies, help you to easily identify the recipes that are perfect for your dietary needs. Not sure how to put a whole meal together? No problem. Crazy Sexy Kitchen covers that, too—with a hearty dose of menu plans and recipes to inspire and delight. Joined by Whole Foods chef, Chad Sarno, Crazy Sexy Kitchen offers over 150 delicious, nutrient-dense recipes designed to nourish the mind, body, and soul. From juicing to planning a three-course meal, Crazy Sexy Kitchen has all the essentials to fill your kitchen (and life!) with health, happiness, family, friends, and good times.
Hexie Farm (蟹农场) is the name of a series of political cartoons created by an anonymous Chinese cartoonist under the pen name Crazy Crab (疯蟹). His drawings quickly gained a large following online for their unique blend of satire, wit, and razor-sharp commentary on current events in China and beyond. Crazy Crab uses visual references to traditional fairy tales, George Orwell, and political propaganda slogans to critique China’s leadership. Crazy Crab’s Chinese Dream: Political Cartoons 2012-2013 includes 40 images drawn exclusively for China Digital Times, with explanatory text written by Executive Editor Sophie Beach and a Q&A with the cartoonist. “I hope to make change, to draw something that we have never thought about, or dared to draw, before,” Crazy Crab tells China Digital Times. “I also want to use cartoons to…spread some question marks in the censorship system.” All cartoons in the eBook were drawn between February 2012 and September 2013, when Crazy Crab was a contributing cartoonist for China Digital Times. His drawings covered a busy period in Chinese political history, from the downfall of former Chongqing Party Chief Bo Xilai to the transition of power from Hu Jintao to Xi Jinping.
They crept from the depths of Loch Merse, stalking their prey mercilessly, lusting for the blood of their victims. Wealthy Bruce McKechnie, cruel owner of Cranlarich Estate, keeps their presence a secret, bent on realizing his dream of a resort on his land. But soon the crabs are out of control.
Nipper doesn't like his huge, clumsy claws. They are no use at all and they just get in the way. Nipper would much rather have tickly arms like Octopus, or tentacles like Sea Jelly, or flippety flippers and fins like Turtle and the fish. But one day, when he is playing with his friends, Nipper finds that his claws are very useful after all!
In the tradition of David Lynch and Stephen King comes the story of a young woman dealing with the insanity of the world around her. Meet Ginger, a twenty-something office girl that lives her life one boring day at a time -- until on her wedding night, her new husband tries to kill her...and it goes horribly wrong! This is a story of revenge, lust, violence, and insanity brought to you by Jimmy Palmiotti (Jonah Hex, Painkiller Jane) and featuring the art of Artiz Eiguren, as well as a cover by award-winning illustrator Sas Christian.
From the man Julia Child called “a great teacher,” an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make. Jacques Pépin Fast Food My Way was an immediate sensation, captivating cooks and critics, who called it “fabulous,” “chic,” and “elegant.” Now America’s first and most enduring celebrity chef does himself one better, with recipes that are faster, fresher, and easier than ever. Only Jacques could have come up with dishes so innovative and uncomplicated. You’ll find: “Minute recipes”: Nearly no-cook recipes fit for company: Cured Salmon Morsels, Glazed Sausage Bits Smashing appetizers: Scallop Pancakes, zipped together in a blender (10 minutes) Almost instant soups: Creamy Leek and Mushroom Soup (7 minutes) Fast, festive dinners: Stuffed Pork Fillet on Grape Tomatoes (18 minutes) Stunning desserts: Mini Almond Cakes in Raspberry Sauce (15 minutes)