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On his birthday, Mr. Whiskers has one calamity after another until the residents of Cranberryport step in to save the day. Includes a recipe for strawberry cake.
When the circus moves on from Cranberryport and leaves a donkey behind, Maggie and Mr. Whiskers try to find the money to feed her.
Maggie and Mr. Whiskers go in search of thieves who are stealing many valuable old things in Cranberryport.
Ty Beanies Tracker Guide includes a year -by -year account starting with the 1993 introduction, tips and insight for maximum visibility and enjoyment of your collection, great websites for collectors, information and pictures of current releases, and secondary market prices for Beanie Babies. Ty Beanies Tracker Guides are also packed with thousands of fabulous 4-color photographs, up-to-date secondary market prices, and important news and information.
Grandmother almost loses her secret recipe for Cranberry bread to one of her Thanksgiving dinner guests
Jim and Peg Rule were living active lives when without warning, back pain signaled the onset of cancer and in less than nine months, Jim's life partner of thirty-seven years was gone. Like many others who have lost a loved one to premature death, Jim faced the difficult challenge of going on with his life. As folded socks, toothbrushes, and shampoo became near-sacred objects, Jim wondered why God had not prevented Peg's death. In this collection of poignant essays, Jim not only shares the thoughts and feelings that express his sorrow as he walked through the journey of grief, but also provides insight and sensitivity into the workings of God and how He provides assurance and courage, even in the face of great tragedy. Written in two parts aftermath and individuation Jim details the beginning of his solitary life, how he muddled through the holidays and other firsts, and how he learned to establish his individuality, separate and distinct from whom he had become with his wife. For anyone traveling through the darkness after the shadow of death, Letting Go of Forever touches the soul, inspires a broken heart, and encourages the belief that better days will come.
“I’ve adored Sarah Chase’s cookbooks for decades! This is exactly what you want to cook at home—delicious, satisfying, earthy food your friends and family will love.” —Ina Garten, Barefoot Contessa Cookbooks and Television From a born-and-bred New Englander comes a book that sings with all the flavors and textures of the beloved region. Sarah Leah Chase is a caterer, cooking teacher, and prolific writer whose books—including The Silver Palate Good Times Cookbook (as coauthor) and Nantucket Open-House Cookbook—have over 3.4 million copies in print. For New England Open-House Cookbook, she draws from her memories of growing up in Connecticut and Maine; her experience living and cooking on Cape Cod; and her extensive travels meeting farmers, fishermen, and chefs. The result is a wide-ranging cookbook for everyone who has skied the mountains of Vermont, sailed off the coast of Maine, dug for clams on Cape Cod, or just wishes they had. It reflects the bountiful ingredients and recipes of New England, served up in evocative prose, gorgeous full-color photographs, and 300 delicious recipes. All of New England’s classic dishes are represented, including a wealth of shellfish soups and stews and a full chapter celebrating lobster. From breakfast (Debbie’s Blue Ribbon Maine Muffins) to delightful appetizers and nibbles (Tiny Tumbled Tomatoes, Oysters “Clark Rockefeller”) to mains for every season and occasion: Baked Bluefish with New Potatoes and Summer Rib Eyes with Rosemary, Lemon, and Garlic. Plus: perfect picnic recipes, farmstand sides, and luscious desserts.
Grandmother and Maggie organize an antique show to raise much-needed money.
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.