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"Cracking Chestnuts" was originally a column that grew out of an exciting gathering in Syracuse, NY in March of 2004, when a group of interested callers spent a day together looking at some favorite contra chestnuts. The column ran in the CDSS News, newsletter of the Country Dance and Song Society. This book is written for those already familiar with the basic figures and conventions of contra dancing and includes useful teaching guidelines. It includes music for each dance, dance level rating, an appendix of 20 additional dances which did not appear in the original columns, and essays on how to call chestnuts, triple minor math, and a biography of Ralph Page and his influence on much of the dance repertoire we use today.
Who's Who in Kentucky Arts & Crafts(c) is a resource and reference guide for all the talented and exceptional Kentucky artists and crafters selected to be in this 2006 Edition. Complete with colored pictures of their arts and crafts, their stories and how to contact them. A must for buyers and sellers of Kentucky arts & craft
A new perspective on one of America’s most enigmatic literary figures Emily Dickinson is among the most important of American poets, a beloved literary figure whose short, complex life continues to fascinate readers. But she was also an avid gardener and plant lover. In Emily Dickinson’s Gardening Life, Marta McDowell traces Dickinson’s life as gardener and reveals the many ways in which her passion for plants is evident in her extensive collection of poems and letters. The book follows Dickinson through an entire year in the garden. You’ll learn that she forced hyacinth bulbs in winter, saved seeds in the summer, and pressed flowers to include in her correspondence. You will also find tips on how to plant a poet’s garden and an annotated list of all of the plants Dickinson used. Packed with contemporary and historical photography, botanical illustrations, excerpts from Dickinson's letters, and some of her most cherished poetry, this revealing book is a must-read for Dickinson fans.
Essential techniques, pantry stocking advice, and 75 tempting recipes are featured in this one-stop handbook for vegetarians.
Between about 1830 and the outbreak of the First World War, print culture, reading, and writing transformed cultural life in Western Europe in many significant ways. Book production and consumption increased dramatically, and practices such as letter- and diary-writing were widespread. This study demonstrates the importance of the nineteenth century in French cultural change and illustrates the changing priorities and concerns of l'histoire du livre since the 1970s. From the 1830s on, book production experienced an industrial revolution which led to the emergence of a mass literary culture by the close of the century. At the same time, the western world acquired mass literacy. New categories of readers became part of the reading public while western society also learned to write. Reading Culture and Writing Practices in Nineteenth-Century France examines how the concerns of historians have shifted from a search for statistical sources to more qualitative assessments of readers' responses. Martyn Lyons argues that autobiographical sources are vitally important to this investigation and he considers examples of the intimate and everyday writings of ordinary people. Featuring original and intriguing insights as well as references to material hitherto inaccessible to English readers, this study presents a form of 'history from below' with emphasis on the individual reader and writer, and his or her experiences and perceptions.