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Excerpt from Cooperative Marketing of Turkeys Some of their major accomplish ments have been in increasing their processing efficiency; market ing more effectively; paying growers equitably and thus giving them greater incentive to produce quality birds; performing production and related services for growers at cost; and providing growers with turkey insurance, information, low-cost packing materials and transporta tion, and other benefits. Turkeys were first marketed cooperatively in 1918. The earliest associations, known as pools, were small, informal groups formed to market one or two carloads of turkeys in the fall. The next step was organization of State or district pools. These, in turn, made up the membership of the first regional federation in 1930. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Marketing Margins and Practices for Turkeys Sold in Three Eastern Markets Farmers and others have turned to the Department for explanations of changes in prices and price spreads, and of the components of margins. This report presents findings of research on turkey marketing margins in three large cities in 195h and.1955. Problems closely related to costs and margins, particularly trade practices, also are treated. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Economic Problems Affecting Turkey Marketing in California In the 1925 Agricultural Census and the Census of 1930, turkeys on farms were not enumerated. Sources of data: United States Department of Commerce Bureau of the Census. Censuses of 1890, 1900, 1910, 1920. And the Agricultural Census of 1935. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Turkey Raising For the past twenty years there has been a general and more or less steady decrease in turkey production. And this in spite of the fact that no other branch of livestock returns as great a profit for the money invested and the equipment required. Recently, however, there has been a considerable awakening of interest in turkey raising and a growing demand for detailed information regarding this industry. It has been the purpose of the authors to provide in this publication the latest and most thoroughly reliable information on the subject for the use both of the raiser of market turkeys and of the producer of breeding or exhibition stock. In presenting this information it has been the authors' aim to deal with the subject thoroughly and in great detail and at the same time to keep the work so concise, simple and clear that it is of the greatest practical value either to the beginner or to one more experienced in turkey raising. Recognizing the high value of good illustrations in emphasizing the information given in the text, all phases of this book have been thoroughly illustrated. It is the confident belief of the authors that considered either from the standpoint of the completeness with which all phases of the subject are covered or of the excellence of the illustrations themselves, no equal set of photographs on the subjects treated has ever before been gathered together. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from Comparative Accuracy of Two Methods of Pricing Turkeys: Marketing Research Report No. 359 The effectiveness with which a pricing system.0perates in actual practice can.be of magor importance in the marketing of turkeys. Questions have been raised concerning a relatively new method of buying and selling turkeys. More specifically, both turkey growers and.turkey processors have been concerned with the comparative accuracy and equity of pricing turkeys on the live basis and on the ready-to-cook basis. Both groups are interested in a pricing method.that will improve their industry and give them fair returns. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.