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Much of the wild game and fish we harvest goes to waste due to poor handling and cooking. The primary aim of the author is to explain the process of accomplishing great-tasting wild game and fish dishes, from harvesting to presenting.
Eating Las Vegas is the premier guide to the Las Vegas dining scene, with full reviews of 52 "essential" restaurants.
From Cape Cod to Abilene and all the cities and spaces in between, Frommer's covers the U.S., with an incredible amount of information on sights, accommodations, and dining in one volume. With easy-to-use icons and dozens of maps, Frommer's makes it easy to discover why there's no place like home.