Download Free Color Illustration Of Diagnosis And Control For Modern Sugarcane Diseases Pests And Weeds Book in PDF and EPUB Free Download. You can read online Color Illustration Of Diagnosis And Control For Modern Sugarcane Diseases Pests And Weeds and write the review.

This book systematically presents 40 pests, 7 natural pest enemies, and 20 diseases and weeds commonly encountered in sugarcane production, combining clear colour photos with detailed scientific descriptions. It covers a range of related topics, including morphological identification, habits and frequency of occurrence, prevention and control measures, symptom identification, characteristics of infections and epidemics, parasitic (predator) characteristics, ways of utilising natural pest enemies, main species and distribution, fluctuation in the field, and chemical control of weeds. With novel content presented in simple, straightforward language, the book provides a valuable reference guide for scientific researchers, educators and industrial practitioners, as well as students and advisers at agricultural universities.
This book provides a precise and meticulous overview of the technology of developing energy cane. It highlights how technology has transformed the opinion of growers to cultivate sugarcane from an agronomic to a purpose-grown crop. Chapters in this book provide essentials for developing sugarcane for high-sugar contents, bioethanol, and biodiesel to meet the emerging demands of the world.
High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics, like the effect of climate change on seed quality, production and storage; seed rouging; seed certification for different crop species; seed biology; and seed pathologies and their effective management. Integrating basic and applied research, this compendium provides valuable insights for researchers and students in agricultural and life sciences; professionals involved in seed certification and those working in quarantine laboratories; as well as plant pathologists.
The book fully conforms to the syllabus of the ICAR Fifth Dean's Committee Report prescribed for the undergraduate degree programme [B.Sc. (Hons) Agriculture]. It covers symptoms, etiology, disease cycle and epidemiology, and management of major diseases of Field Crops, such as Wheat, Sugarcane, Sunflower, Mustard, Chickpea, Lentil, Cotton, Pea, and Horticultural Crops, such as Mango, Citrus, Grapevine, Apple, Peach, Strawberry, Potato, Cucurbits, Onion and Garlic, Chillies, Turmeric, Coriander, Marigold and Rose. The list of additional important diseases from the aforementioned crops has been given in the book. Convincing tables and high-quality photographs furnished at appropriate places make concepts easy for students to comprehend. The book also contains objective-type questions like Multiple Choice Questions (MCQs) and Match the Following type of questions to enhance the understanding of the subject which will further help students to practice for the ICAR-JRF exam. However, these questions will also be useful for other competitive examinations such as ICAR-SRF, ICAR-NET, IARI, UPSC and Entrance exam for PG course. Besides undergraduate students, this book will also serve as a ready-to-use teaching material for teachers and a basic guide for researchers, plant protection specialists, extension workers and agriculture or horticulture officers, and growers. KEY FEATURES • Thorough coverage as per the syllabus needs • Lucid explanation for easy comprehension • Illustration and photographs for clear understanding • Question bank for practice TARGET AUDIENCE • B.Sc. (Hons) Agricultural Sciences. • Competitive exams: ICAR-JRF, ICAR-SRF, ICAR-NET, IARI and so on. • Ready reference for teachers, researchers and plant protection scientists.
Diversity, Distribution, and Current Status is the first volume in a three-volume series dedicated to the analysis of this important group of plant pathogens across Asia with a particular focus on geographic distribution. This book offers updated data on the most prevalent phytoplasma diseases specific to each region. Phytoplasmas are emerging plant pathogens all around the world, causing significant economic losses to crops, as well as affecting international trade. The chapters in Volume 1 look closely at different countries and regions across Asia, providing data on country-wide distribution, phytoplasma groups, insect vectors and transmission. The Phytoplama Diseases in Asian Countries series will be an essential read for university students, researchers and agriculturalists interested in Plant Pathology. Volume 1 will be of particular interest to those needing the latest data on the distribution and transmission rates specific to the various regions of Asia. - Reviews the geographical distribution of different phytoplasma diseases across Asia - Organized by country, providing an in-depth analysis of the phytoplasma prevalent in different regions - Provides a wealth of data associated with each phytoplasma disease - Highlights the insect vectors transmitting the bacteria
Field Crop Arthropod Pests of Economic Importance presents detailed descriptions of the biology and ecology of important arthropod pest of selected global field crops. Standard management options for insect pest control on crops include biological, non-chemical, and chemical approaches. However, because agricultural crops face a wide range of insect pests throughout the year, it can prove difficult to find a simple solution to insect pest control in many, if not most, cropping systems. A whole-farm or integrated pest management approach combines cultural, natural, and chemical controls to maintain insect pest populations below levels that cause economic damage to the crop. This practice requires accurate species identification and thorough knowledge of the biology and ecology of the target organism. Integration and effective use of various control components is often enhanced when the target organism is correctly identified, and its biology and ecology are known. This book provides a key resource toward that identification and understanding. Students and professionals in agronomy, insect detection and survey, and economic entomology will find the book a valuable learning aid and resource tool. - Includes insect synonyms, common names, and geographic distribution - Provides information on natural enemies - Is thoroughly referenced for future research
An extensive volume of Sugarcane Diseases and their World Distribution (Vol. I) was published by Elsevier under the auspices of the International Society of Sugar Cane Technologists in 1961. The present volume was intended to be a new edition of the book, but so many changes were required that a new book was needed. Only three chapters have been kept with slight amendments. The other chapters have been completely re-written. In fact with changes in importance of major diseases, four diseases previously treated have been left out; on the other hand, three new topics have been included in the new book, two new diseases and a chapter on sugarcane quarantine.The first chapter gives a brief account of the anatomy, morphology and physiology of the sugarcane plant to facilitate terminology and especially for a better appreciation of the effect of disease on the growth of the crop. Diseases are extensively treated as in Volume I, with a very good description of their symptoms and variation under different conditions and severity, all well illustrated by black and white figures and in a set of colour plates at the end of the book which will prove of valuable help for identification. The causal agents of the diseases are described giving synonyms, cultural characteristics, isolation methods and present knowledge on race variation, an aspect on which there has been quite an advance in knowledge since Volume I was published. New techniques of diagnosis are also given. Advances in research on the diseases over the last 25 years are well covered and supported by an extensive bibliography at the end of each chapter.The book has been edited by people having first hand experience in the field and in research on these diseases. Authors have been selected from among the most knowledgeable all over the sugar cane world, especially with due regard to the importance of the different diseases in their countries.The book should prove of immense value to those concerned with practical aspects of plant disease control in the field: pathologists, agronomists and crop specialists, including consultants, to those concerned with quarantine of the crop, for university lectures and students, and research scientists.In a pre-publication review D.J. Heinz and S.A. Ferreira of the Hawaiian Sugar Planters' Association stated: ``Much has changed and new information generated since the original version of this book was published in 1961. This new edition incorporates most of it, providing both the laboratory and field sugarcane pathologist a complete and authoritative guide to the major sugarcane diseases of the world. It is the best single book available on sugarcane diseases.''
Covering the most important pathogens of potatoes, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases. It also provides detail on the distribution, economic importance, and advice on the control. Illustrated with over 250 color photographs of affected crops, pest profiles and detailed characteristics of common prey to potato crops, this book is the ultimate aid to the rapid identification and control of disease for this important crop. * Coverage includes identifcation, disease cycle, economic importance, and control * Problem-oriented organization * Over 250 color illustrations; full color * Field guide practicality
Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.