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A description of ornamental and economic plants that are becoming more familiar to the current population
Beautifully illustrated throughout with color plates, photographs, and drawings, this volume is a comprehensive introduction to the natural history of the tropics worldwide. 59 color photos. 21 maps.
A particularly versatile reference work for all those needing a guide to botanical terminology and plant structure.
Tropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting species that are little known to inhabitants of temperate regions. What delicacies are best known only by locals? The tropical regions are home to a vast variety of edible fruits, tubers, and spices. Of the more than two thousand species that are commonly used as food in the tropics, only about forty to fifty species are well known internationally. Illustrated with high-quality photographs taken on location in the plants' natural environment, this field guide describes more than three hundred species of tropical and subtropical species of fruits, tubers, and spices.In Tropical Fruits and Other Edible Plants of the World, Rolf Blancke includes all the common species and features many lesser known species, including mangosteen and maca, as well as many rare species such as engkala, sundrop, and the mango plum. Some of these rare species will always remain of little importance because they need an acquired taste to enjoy them, they have too little pulp and too many seeds, or they are difficult to package and ship. Blancke highlights some fruits—the araza (Eugenia stipitata) and the nutritious peach palm (Bactris gasipaes) from the Amazon lowlands, the Brunei olive (Canarium odontophyllum) from Indonesia, and the remarkably tasty soursop (Annona muricata) from Central America—that deserve much more attention and have the potential to become commercially important in the near future.Tropical Fruits and Other Edible Plants of the World also features tropical plants used to produce spices, and many tropical tubers, including cassava, yam, and oca. These tubers play a vital role in human nutrition and are often foundational to the foodways of their local cultures, but they sometimes require complex preparation and are often overlooked or poorly understood distant from their home context.
Discusses new species of flowering trees, useful for graduate students and academic researchers in the field of life sciences.
At the biological crossroads of the Americas, Costa Rica hosts one of the widest varieties of plants in the wold, with habitats ranging from tidal mangrove swamps, and lowland rainforests, to dry tropical evergreen and deciduous forests. Field Guide to Plants of Costa Rica is a must-have reference guide for beginner and expert naturalists alike. It provides a thorough survey of more than 850 plant species, each entry accompanied by color photos and a concise yet detailed narrative description. Plants are conveniently grouped by the different types of vegetation: palms, tall trees, shrubs, woody vines, herbaceous vines, herbs, grasses and ferns. Along with 1400 color photographs, the guide also includes an illustrated glossary of plant parts, five maps of Costa Rica, and laminated covers for durability in the field. With so much readily accessible information, this book is essential for exploring Costa Rica's common and conspicuous flora from the plants growing along the roadside to the best natural parks.
Insight Guides, the world's largest visual travel guide series, in association with Discovery Channel, the world's premier source of nonfiction entertainment, provides more insight than ever. From the most popular resort cities to the most exotic villages, Insight Guides capture the unique character of each culture with an insider's perspective. Inside every Insight Guide you'll find:.Evocative, full-colour photography on every page.Cross-referenced, full-colour maps throughout.A brief introduction including a historical timeline .Lively, essays by local writers on the culture, history, and people.Expert evaluations on the sights really worth seeing.Special features spotlighting particular topics of interest.A comprehensive Travel Tips section with listings of the best restaurants, hotels, and attractions, as well as practical information on getting around and advice for travel with children
Featuring all flowering plants, including trees, grasses, and ferns, this brand-new field guide to the flowers of Britain and northern Europe is the most complete illustrated, single-volume guide ever published. Leading botanical artists have been specially commissioned to ensure accurate, detailed illustrations. Species are described and illustrated on the same page, with up-to-date authoritative text aiding identification. Plants are arranged by family, with their key features highlighted for quick and easy reference. The text offers a complete account of more than 1,900 wild flowers of Britain and Ireland, along with a summary of their European distribution.Collins Flower Guideis an indispensable guide for all those with an interest in the countryside, whether amateur or expert.
A comprehensive introduction to tropical ecology This full-color illustrated textbook offers the first comprehensive introduction to all major aspects of tropical ecology. It explains why the world's tropical rain forests are so universally rich in species, what factors may contribute to high species richness, how nutrient cycles affect rain forest ecology, and how ecologists investigate the complex interrelationships among flora and fauna. It covers tropical montane ecology, riverine ecosystems, savanna, dry forest—and more. Tropical Ecology begins with a historical overview followed by a sweeping discussion of biogeography and evolution, and then introduces students to the unique and complex structure of tropical rain forests. Other topics include the processes that influence everything from species richness to rates of photosynthesis: how global climate change may affect rain forest characteristics and function; how fragmentation of ecosystems affects species richness and ecological processes; human ecology in the tropics; biodiversity; and conservation of tropical ecosystems and species. Drawing on real-world examples taken from actual research, Tropical Ecology is the best textbook on the subject for advanced undergraduates and graduate students. Offers the first comprehensive introduction to tropical ecology Describes all the major kinds of tropical terrestrial ecosystems Explains species diversity, evolutionary processes, and coevolutionary interactions Features numerous color illustrations and examples from actual research Covers global warming, deforestation, reforestation, fragmentation, and conservation The essential textbook for advanced undergraduates and graduate students Suitable for courses with a field component Leading universities that have adopted this book include: Biola University Bucknell University California State University, Fullerton Colorado State University - Fort Collins Francis Marion University Michigan State University Middlebury College Northern Kentucky University Ohio Wesleyan University St. Mary's College of Maryland Syracuse University Tulane University University of California, Santa Cruz University of Central Florida University of Cincinnati University of Florida University of Missouri University of New Mexico University of North Carolina at Chapel Hill University of the West Indies