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"Javelinas, or collared peccaries, are one of the most common wild animals of the American Southwest. Living in inhospitable areas, these little relatives of pigs and hippopotami have a public image long confused by folktales and misinformation. This book chronicles the javelinas' lifestyle and facts about their interactions with humans"--Provided by publisher.
Three living species of peccary inhabit a vast area of the New World, between roughly 35 degrees of latitude north and south of the equator. They are primarily forest or woodland animals, but two species (one of them only recently discovered) have adapted to scrub-dominated ecosystems, both natural and anthropogenic. The overall distribution has contracted since the beginning of European seettlement, yet peccaries are remarkably resilient animals. In traditional societies, the peccary is hunted chiefly for meat, and within the combined distribution of the species probably no other animal has contributed more to human food supply. Europeans have valued both the meat and, on a much larger scale, the hides. This study discusses the distribution, habitat, and biology of the peccary and the peccary in human economy and society. Bibliography. Maps and illus.
Describes the physical characteristics and habits of the peccary, or javelina, that inhabits the southwestern United States.
Wild pigs inhabit vast areas in Europe, Southern Asia and Africa, and have been introduced in North and South America, while feral pigs are widespread in Australia and New Zealand. Many wild pig species are threatened with extinction, but Eurasian wild boar populations, however, are increasing in many regions. Covering all wild pig and peccary species, the Suidae and Tayassuidae families, this comprehensive review presents new information about the evolution, taxonomy and domestication of wild pigs and peccaries alongside novel case studies on conservation activities and management. One hundred leading experts from twenty five countries synthesise understanding of this group of species; discussing current research, and gaps in the knowledge of researchers, conservation biologists, zoologists, wildlife managers and students. This beautifully illustrated reference includes the long history of interactions between wild pigs and humans, the benefits some species have brought us and their role and impact on natural ecosystems.
Encyclopedia of Deserts represents a milestone: it is the first comprehensive reference to the first comprehensive reference to deserts and semideserts of the world. Approximately seven hundred entries treat subjects ranging from desert survival to the way deserts are formed. Topics include biology (birds, mammals, reptiles, amphibians, fishes, invertebrates, plants, bacteria, physiology, evolution), geography, climatology, geology, hydrology, anthropology, and history. The thirty-seven contributors, including volume editor Michael A. Mares, have had extensive careers in deserts research, encompassing all of the world’s arid and semiarid regions. The Encyclopedia opens with a subject list by topic, an organizational guide that helps the reader grasp interrelationships and complexities in desert systems. Each entry concludes with cross-references to other entries in the volume, inviting the reader to embark on a personal expedition into fascinating, previously unknown terrain. In addition a list of important readings facilitates in-depth study of each topic. An exhaustive index permits quick access to places, topics, and taxonomic listings of all plants and animals discussed. More than one hundred photographs, drawings, and maps enhance our appreciation of the remarkable life, landforms, history, and challenges of the world’s arid land.
Wild pigs inhabit vast areas in Europe, Southern Asia and Africa, and have been introduced in North and South America, while feral pigs are widespread in Australia and New Zealand. Many wild pig species are threatened with extinction, but Eurasian wild boar populations, however, are increasing in many regions. Covering all wild pig and peccary species, the Suidae and Tayassuidae families, this comprehensive review presents new information about the evolution, taxonomy and domestication of wild pigs and peccaries alongside novel case studies on conservation activities and management. One hundred leading experts from twenty five countries synthesise understanding of this group of species; discussing current research, and gaps in the knowledge of researchers, conservation biologists, zoologists, wildlife managers and students. This beautifully illustrated reference includes the long history of interactions between wild pigs and humans, the benefits some species have brought us and their role and impact on natural ecosystems.
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South America has one of the greatest riches in the world in terms of biodiversity. Despite all this richness, recent reports warn of different threats to this biodiversity. As a strategy to reduce the rate of loss of animal species, the development and application of assisted reproduction techniques (ARTs) for their conservation currently stands out. Thus, this book compiles information on recent scientific studies regarding the development of ARTs for the conservation of wild mammalian species in South America, thus serving as an important source of reference for professionals and students interested in wildlife conservation.
Organized for in-the-field use or at-home reference, this guide brings together text, line drawings, range maps, and more than 1,000 color photographs to illustrate and describe the tracks and sign left by North American mammals -- feeding signs, scat, burrows, tunnels, bedding areas, rubbings, remains, and 104 life-size tracks.