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A collection of exciting Bouncey the Elf short stories. Why does he have to go to the mystical Mirror Lake? Will the Wizard change him into a toad? What happens when he follows two Goblins? Would you swim into an underwater cave? Bouncey the Elf did. Why does a Pixie need his help? Suitable for the younger child at bedtime.
A group of animal friends ride to town in a junky car that has numerous mechanical problems.
Darkly comic and clearly tragic, these seventeen short stories of strange fiction will take you to the twisted landscapes of shadowed imagination. Dead animals purposely thrown in a neighbor's yard; a shiftless hitchhiker stalked by the "Ice Cube Killer;" two scientists who discover a new color and an even greater mystery; a writer doomed to tell stories that no one will ever read. Sometimes haunting, sometimes hopeful, these unique tales run the human soul through the ever-changing faces of death and futility. And who knows what else?
A study of the relationship between the sound of an utterance and its meaning.
In small-town Maine, unhappily retired Howard Woods is shaken awake one morning by his wife, who confesses to a devastating affair. To the utter dismay of his family, Howard refuses to forgive her. Instead, he vows to travel to Pamplona, Spain, in the footsteps of Hemingway to join the annual running of the bulls. His life promptly descends into chaos. But how does a middle-aged homebody, who has never even done his own laundry, salvage his manhood and pride and learn how to rebuild his life on his own? At once wickedly funny and achingly poignant, Running the Bulls is a testament to the fact that even when ordinary lives are thrown into chaos, love and common sense will eventually triumph.
The twelve articles in this volume describe Yeniseic, Samoyedic and Siberian Turkic languages as a linguistic complex of great interest to typologists, grammarians, diachronic and synchronic linguists, as well as cultural anthropologists. The articles demonstrate how interdependent the disparate languages spoken in this area actually are. Individual articles discuss borrowing and language replacement, as well as compare the development of language subsystems, such as numeral words in Ket and Selkup. Three of the articles also discuss the historical and anthropological origins of the tribes of this area. The book deals with linguistics from the vantage of both historical anthropology as well as diachronic and synchronic linguistic structure. The editor's introduction offers a concise summary of the diverse languages of this area, with attention to both their differences and similarities. A major feature uniting them is their mutual interaction with the unique Yeniseic language family – the only group in North Asia outside the Pacific Rim that does not belong to Uralic or Altaic. Except for the papers by Anderson and Harrison, all of the articles were originally written in Russian and they are made available in English here for the first time.
TO EAT, OR NOT TO EAT? That's a stupid question! The fat cat was born to binge, and while some might call it gluttony, Garfield prefers to think of it as eating proactively. Besides, someone needs to keep the surplus donut population under control. In this hilarious collection of comics, the heavyweight of humor tips the scales with a veritable metric ton of laughs.
The engaging, witty, fascinating memoir of one of New Zealand's most eminent neurologists and winemakers. It all began when Ivan Donaldson's girlfriend, Chris, gave him Hugo Johnson's book Wine in 1966. A light bulb went off in the mind of the talented, ambitious young doctor. A fascination with wine started when he and that girfriend, now his wife of 46 years, started making fruit wines, then wine made with table grapes from her parents' garden. Things got more serious when he was working in London in the early 1970s and they were able to head off to France in their rackety old car to tour vineyards. Things got more serious still when, in the late 1970s, he and a group of Christchurch doctors planted out Mountainview vineyard in Halswell. And things became very serious indeed when, in 1984, Ivan and Chris Donaldson bought a parcel of land in the Waipara Valley on which to start Pegasus Bay Wines. It's now one of New Zealand's best-known and most awarded small wineries, still owned and run by the family and making magnificent wine using sustainable methods. It's highly sought after in overseas markets. Somehow, in between all this Ivan Donaldson has managed to carve out an impressive medical career. This engaging memoir tells how he has integrated the two great loves of his life. It's the story of one of this country's wine pioneers but also the fascinating account of a life in medicine, spent plumbing the deep mysteries of the human brain.