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This is the complete reference to the classic yachts and dinghies still sailing today. Focusing on the most well-known, popular and enduring designs - from the 7ft Optimist to the 125ft J class - this beautifully illustrated book showcases 144 boats from across the world, with a wealth of detail on each class, including: the origins and history of the class; what it's like to sail one; fascinating stories about the boat, who sailed her, and her development; stunning photography, sailplans and sail symbol; full detail on her length, layout and designer. Featuring designers from an internationally recognised hall of fame (including William Fife, Olin Stevens, Maurice Griffiths and Uffa Fox), Classic Classes is the perfect resource for classic boat owners and enthusiasts worldwide, whether their interest lies in high-performance thoroughbred racers, well-loved creek crawling cruisers or popular home-built classic dinghies. Published in advance of the 2012 Olympics, there is also a section devoted to the 46 Olympic classes.
It's reunion weekend for the Class of Classics, and thanks to a magical spell gone awry in the Legacy Orchard, today's Ever After High students have a hexclusive sneak peek into their parents' stories. Raven Queen, Apple White, Cerise Hood, Madeline Hatter, and more go on a thrilling adventure through the past that reveals what their parents were really like in high school. These six spelltacular stories, together exclusively in this full-color graphic novel, will change everything you thought you knew about the Class of Classics! ©2017 Mattel. All Rights Reserved.
This book describes the living-room artifacts, clothing styles, and intellectual proclivities of American classes from top to bottom.
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.