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"Describes the customs, songs, foods, and activities associated with the celebration of Christmas in Sweden"--Provided by publisher.
Swedish Christmas is not just a cookbook but an inspiring book full of Christmas memories, recipes and tips of how to make Christmas enchanting. With its atmospheric photographs and engaging stories, it can be used as the ultimate handbook to a magical Christmas or simply be enjoyed as an armchair book. All the recipes have been adapted to the American kitchen.
Includes traditional recipes, words and music to the Sancta Lucia song, patterns for a Lucia or Starboy gown, plus the legend of Santa Lucia.
When her mother says that there is no time to make a proper Swedish Christmas, Hanna longs to return to Sweden, but when her grandmother sends her a magical and mischievous tomten, Hanna learns to celebrate Christmas in a special way.
Ethiopian fringed umbrellas; star-shaped Filipino parol lanterns;candlelit Swedish St. Lucia crowns-Mary Lankford bringstogether Christmas traditions from twelve different lands,like decorations on a splendid tree.
In Scandinavia the whole period of Christmas, from the first Sunday in Advent to New Year's Day, is marked by festivals and celebrated in traditional but beautifully contemporary style. Hygge, the Danish word for cosiness, is about being inside with candles, great comfort food and lots of cakes and sweets. The first week of December is baking week - enough has to be made to last the whole Christmas period. Jars of decorated cookies, gingerbread houses and clogs filled with little presents rub shoulders with simple wreaths, trees and tables decorated with white candles and fresh greenery - the perfect mix of ancient and modern. Brunches, cocktail and tea parties, lunches and dinners are celebrated with a mixture of traditional goodies and delicious modern recipes. Duck and pork rule on Christmas Eve, fish, ham and seasonal vegetables on Christmas Day. Sweets, biscuits, puddings and other treats abound - all washed down with gluwein and fruity cocktails. In this glorious book, illustrated with Lars Ranek's evocative photographs, Trine Hahnemann provides a cornucopia of 70 Christmas recipes - all featuring ingredients which are common to all northern climes - showing us how we, too, can decorate our homes and make delicious dishes to celebrate Christmas the Scandinavian way.
Loneliness is an epidemic right now, but it doesn't have to be that way. The Turquoise Table is Kristin Schell's invitation to you to connect with your neighbors and build friendships. Featured in Southern Living, Good Housekeeping, and the TODAY Show, Kristin introduces a new way to look at hospitality. Desperate for a way to slow down and connect, Kristin put an ordinary picnic table in her front yard, painted it turquoise, and began inviting friends and neighbors to join her. Life changed in her community, and it can change in yours too. Alongside personal and heartwarming stories, Kristin gives you: Stress-free ideas for kick-starting your own Turquoise Table Simple recipes to take outside and share with others Stories from people using Turquoise Tables in their neighborhoods Encouragement to overcome barriers that keep you from connecting This gorgeous book, with vibrant photography, invites you to make a difference right where you live. The beautiful design makes it ideal to give to a friend or to keep for yourself. Community and friendship are waiting just outside your front door.
"A festival of beautiful bakes and stunning photos." Review of ScandiKitchen: Fika & Hygge, Good Housekeeping Magazine. Let Brontë Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you. Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden and Denmark. Everything reverts back to tradition once Advent Sunday has come along. From saffron scented bakes to 'gingerbread spice in everything!', Christmas is the time to break the never-ending darkness with edible treats and joyful feelings. Scandinavians visit friends and families taking along something home baked to share. They have Jul-Smörgåsbord parties where old and young celebrate with a spread of traditional dishes and delicacies. Everything they do for Jul is centred around food, tradition and home comforts. Join Bronte and feel the warmth, even when it's cold outside!
This classic story of the Tomten’s nocturnal visits to all of the residents of wintry farm has been reminding children of the promise of spring for decades. “The friendly troll Tomten will be a welcome visitor. . . . Highly recommended.”—School Library Journal (starred review) “Wiberg’s lovely, full-color paintings convey the hushed atmosphere of night in the Swedish countryside and also the sweet charms of the Tomten. . . . The gentle story with its eye-filling scenes is an apt choice for a bedtime read-aloud.”—Publishers Weekly “A picture book of rare distinction.”—The Chicago Tribune An ALA Notable Book A Parents’ Choice Paperback Award Winner
Grumpy old Farm Tomten just wants to stay at home and avoid the terrible Christmas celebrations altogether. His cousin, Yule Tomten, is up to his ears in Christmas presents and thousands of children waiting. With just two more days till Christmas, will an invite for Christmas coffee be enough to melt Farm Tomten's grumpy heart?