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In this new History, the author traces the history of 'blue and white' from its uncertain beginnings to the end of the Qing Dynasty. Considerable attention is also paid throughout to social and political events so that the reader can see something of the purely 'human' conditions that were contemporary with the production of the porcelain.
A compelling examination of the ultimate global commodity, blue and white porcelain, from kiln to consumers across the globe.
This lavishly illustrated book traces the variety of paths followed by Chinese blue and white porcelain as it has travelled around the world. The illustrations come from museums and private collections worldwide.
Song Blue and White Porcelain on the Silk Road disproves received opinion that pre-Ming blue and white dates to the Yuan (1279-1368 A.D.) and establishes the proper foundation for 21st century study of ancient Chinese porcelain.
This richly illustrated book traces the history and evolution of blue and white in China, first during the Yuan dynasty (1271-1368), when the Mongols ruled all of Asia, creating an environment in which blue and white could travel swiftly as far as the Mediterranean. In the fifteenth century the Chinese became enamoured of their own product, while at the same time the Ming potters were susceptible to ideas from the Islamic world and commercial and aesthetic pressures during the colonial period of European expansion. From the sixteenth century onwards, passion for collecting became a major influence on the concept of chinoiserie. Finally John Carswell shows how the combined efforts of scholars, collectors and archaeologists have illuminated how, why and when blue and white developed and has made such a major impact on world civilization. The stunning illustrations are from museums and private collections around the world and include some never before published. The book also includes a very special unpublished material from a mysterious fourteenth century shipwreck in the Red Sea. Seen by only a handful of experts, the findings from this shipwreck are very important for art history and are published here for the first time. Full details with line drawings and complete mini-catalogue of this material are given in the book.
This book describes the production of porcelain of the Qing Dynasty, setting it against a broad historical and political background. It covers pieces made for the imperial court, as well as those in wider use. Information on techniques and on kiln construction is linked with descriptions of the personalities behind the industry, and clear photographs of makers marks are included.
The blue and white porcelain exported by China in the eighteenth and early nineteenth centuries is an important category of artifacts and antiques, a fashion-sensitive commodity that was affected by the ebbs and flows of style and consumer demand. In this copiously illustrated, comprehensive guide to Chinese export porcelain, Andrew Madsen offers both a broad overview and detailed identification and context information for the most common styles and motifs. His focus on the determination of manufacture dates, which are based primarily on data collected from armorial decorated export wares, porcelain cargoes from dated shipwrecks, and tightly dated archaeological contexts, will allow students, scholars, and collectors to refine associations with Chinese export porcelain, revealing the untapped quantity of information that mass-produced Chinese export porcelain has to offer.
This book follows Chinese porcelain through the commodity chain, from its production in China to trade with Spanish Merchants in Manila, and to its eventual adoption by colonial society in Mexico. As trade connections increased in the early modern period, porcelain became an immensely popular and global product. This study focuses on one of the most exported objects, the guan. It shows how this porcelain jar was produced, made accessible across vast distances and how designs were borrowed and transformed into new creations within different artistic cultures. While people had increased access to global markets and products, this book argues that this new connectivity could engender more local outlooks and even heightened isolation in some places. It looks beyond the guan to the broader context of transpacific trade during this period, highlighting the importance and impact of Asian commodities in Spanish America.