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A busy family and their friends spend a day working and playing on the farm. From milking the cows in the morning to closing the gate at night, learn about a day in the life of a farming family. Enhanced CD includes video animation and audio singalong.
Describes Christmas Eve night on a farm where the narrator sees angels who tell her the story of Jesus' birth.
Growing up in a time when we used kerosene lamps for light, an outhouse for a bathroom, and carried out water from the windmill into the house sounds like a hard life compared to today with all the modern conveniences. But it was all we knew. We did a lot of chores on the farm that were physically hard, tiring, and exhausting, but our life was also simple and meaningful. We raised the animals and grew the food we ate. The crops on our farm helped feed others. We lived close to relatives and knew our neighbors. This book allows me the opportunity to share my childhood memories with my children, grandchildren, and future generations- to give them a glimpse into my childhood growing up on a farm in the 1940's. My Farm, My Heart; Childhood Memories is meant not only for me to tell my story to my own family, but to also share my memories with everyone who wants to gain a glimpse into life on a farm in the "good old days."
"Life on the Farm, My Childhood Memories" answers that age-old question, "Do you know how far I had to walk when I was growing up?" Yes, Grandma, yes we do. This is a cute, little story about life on a farm near Boxborough, Massachusetts during the 1920s and 30s. Audrey is the youngest of immigrant parents who had moved from the city out to the country during the depression. There's hard work like canning fruits and vegetables for winter but also great fun cutting up the Sears catalog to create a wonderful doll house out of a shoe box. Check out this optimistic tale with original pictures from the farm, the 1939 World's Fair and even the Yodeling Cowgirl!
A Book of the Month for GQ, The New Yorker, and Flavorwire "Beautifully told...In this one season of life, Crawford's writing about the work, people, nature and his family legacy reveals much about a simple life, and reminds us all to appreciate life's riches."—Seattle Post Intelligencer "A must-read..."—Washington Independent Review of Books An intimate, gorgeously observed memoir about family and farming that forms a powerful lesson in the hard-earned risks that make life worth living The summer he was thirty-one, Arlo Crawford returned home for the summer harvest at New Morning Farm—seventy-five acres tucked in a hollow in south-central Pennsylvania where his parents had been growing organic vegetables for almost forty years. Like many summers before, Arlo returned to the family farm's familiar rhythms—rise, eat, bend, pick, sort, sweat, sleep. But this time he was also there to change his direction, like his father years ago. In the 1970s, well before the explosion of the farm-to-table and slow food movement, Arlo's father, Jim, left behind law school and Vietnam, and decided to give farming a try. Arlo's return also prompts a reexamination of a past tragedy: the murder of a neighboring farmer twenty years before. A chronicle of one full season on a farm, with all its small triumphs and inevitable setbacks, A Farm Dies Once a Year is a meditation on work—the true nature of it, and on taking pride in it—and a son's reckoning with a father's legacy. Above all, it is a striking portrait of how one man builds, sows, and harvests his way into a new understanding of the risks necessary to a life well-lived.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
In Growing Up Country: Memories of an Iowa Farm Girl, Carol Bodensteiner tells the stories of a happy childhood growing up on a family-owned dairy farm in the middle of America in the 1950s, a time when a family could make a good living on 180 acres.