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Material from The Agrarian History of England and Wales, in paperback with new introductions.
Material from The Agrarian History of England and Wales, in paperback with new introductions.
Material from The Agrarian History of England and Wales, in paperback with new introductions.
Material from The Agrarian History of England and Wales, in paperback with new introductions.
Material from The Agrarian History of England and Wales, in paperback with new introductions.
The third volume of The Agrarian History of England and Wales, which was first published in 1991, deals with the last century and a half of the Middle Ages. It concerns itself with the new demographic and economic circumstances created in large measure by endemic plague.
Although life in Tudor was ordered in a strict hierarchy, service was common for all classes, and servants were not necessarily the lowest stratum in society. This book looks at the servant life in the Tudor period. It examines relations between servants and their masters, peering into the bedrooms, kitchens and parlours of the ordinary folk.
England witnessed an overall rising standard of living in the seventeenth century. Still very much an agrarian society, approximately 80% of the population lived in rural settlements, and even citydwellers were in walking distance of farmland. However, as the the century came to an end a growing proportion of the population was living in urban areas. London in particular grew from some 200,000 people in 1600 to 575,000 by 1700 and went from being the 3rd largest city in Europe to the largest. Homes were larger than previously and the wealth of a family could be determined by how many fireplaces were in the home. Clothing was another important facet of Stuart culture and not only protected the wearer against the elements but was a statement of their position in society. Clothing and homes weren't the only marker of social status, even sports and games were often divided along class lines - many in the lower classes played football while the upper-classes were consumed with billiards. Forgeng brings life in Stuart England alive for students and general readers alike. Chapters devoted to the course of life and cycles of time; the living environment; clothing and accoutrements; food and drink; and entertainments detail the day-to-day lives of those living in Stuart England; while the role of women; religion; science and technology; the military; and trade and economy are also explored. Greenwood's Daily Life through History series looks at the everyday lives of common people. This book will illuminate the lives of those living in Stuart England and provide a basis for further research. Black and white photographs, maps and charts are interspersed throughout the text to assist readers. Reference features include a timeline of historic events, sources for further reading, glossary of terms, bibliography and index.
Harvey opens up the discussion on sources to those beyond the 'traditional' textual ones, and into the material realm. Through 12 chapters different historians look at a variety of material sources from around the world and across centuries to assess how such sources can be used to study history.