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First Published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
Provides an overview of the various occupations men, women, and children held in nineteenth-century America.
Fulfillment can never result from work-related productivity and financial success alone."--BOOK JACKET.
The spread of industrialism, the emergence of professionalism, the challenge to slavery - these and other developments fueled an anxious debate about work in antebellum America. In this book, Nicholas K. Bromell discusses the ways in which American writers participated in this cultural contestation of the nature and meaning of work. In chapters on Thoreau, Melville, Hawthorne, Rebecca Harding Davis, Susan Warner, Harriet Beecher Stowe, and Frederick Douglass, Bromell shows how these writers not only scrutinized work - be it factory labor, agriculture, maternal labor, or slave labor - but also reflected upon its relation to their own work of writing. Bromell argues that American writers generally sensed a deep affinity between the mental labor of writing and such bodily labors as blacksmithing, house building, housework, mothering, field labor, growing beans, and so on. Nevertheless, writers resisted identifying their labor as purely or simply bodily, both because society placed mental and spiritual labor at the top of its scale of values and because the body was so often the site of gender or racial subjugation. Bromell also makes important contributions to three areas of nineteenth-century social history. He probes the period's conflicting ideas of mothers as both spiritual "angels of the house" and ineluctably embodied laborers in the home. Using as an example the exhibitions of the Massachusetts Charitable Mechanic Association, he discusses the advent of an industrial ideology that sought to devalue the meaning of skilled manual labor. Finally, he suggests that, paradoxically, slaves were sometimes able to find in their labor a mode of self-actualization within slavery. Deftly combining literary and social history, canonical and noncanonical texts, primary source material and contemporary theory, By the Sweat of the Brow establishes work as an important subject of cultural criticism. At the same time, it contributes to discussions of race, gender, and the body in American literary studies.
p.B. J. Whiting savors proverbial expressions and has devoted much of his lifetime to studying and collecting them; no one knows more about British and American proverbs than he. The present volume, based upon writings in British North America from the earliest settlements to approximately 1820, complements his and Archer Taylor's Dictionary of American Proverbs and Proverbial Phrases, 1820-1880. It differs from that work and from other standard collections, however, in that its sources are primarily not "literary" but instead workaday writings - letters, diaries, histories, travel books, political pamphlets, and the like. The authors represent a wide cross-section of the populace, from scholars and statesmen to farmers, shopkeepers, sailors, and hunters. Mr. Whiting has combed all the obvious sources and hundreds of out-of-the-way publications of local journals and historical societies. This body of material, "because it covers territory that has not been extracted and compiled in a scholarly way before, can justly be said to be the most valuable of all those that Whiting has brought together," according to Albert B. Friedman. "What makes the work important is Whiting's authority: a proverb or proverbial phrase is what BJW thinks is a proverb or proverbial phrase. There is no objective operative definition of any value, no divining rod; his tact, 'feel, ' experience, determine what's the real thing and what is spurious."
In their history of man and his work, the authors have told the story of work, how man has conceived of it, organized it, and reacted to it from pre-historic times to the present, and they speculate what work will become in the future as man is increasingly replaced by machine. The book is divided into three main sections: Work in the Pre-Industrial Age, Work in the Early Industrial Age, and Modern Production: Technology and Consequences.
A book of poetic essays written in English, Kahlil Gibran's The Prophet is full of religious inspirations. With the twelve illustrations drawn by the author himself, the book took more than eleven years to be formulated and perfected and is Gibran's best-known work. It represents the height of his literary career as he came to be noted as ‘the Bard of Washington Street.’ Captivating and vivified with feeling, The Prophet has been translated into forty languages throughout the world, and is considered the most widely read book of the twentieth century. Its first edition of 1300 copies sold out within a month.
The NIV is the world's best-selling modern translation, with over 150 million copies in print since its first full publication in 1978. This highly accurate and smooth-reading version of the Bible in modern English has the largest library of printed and electronic support material of any modern translation.
An Esquire Best Cookbooks of 2020 and a Washington Post Best Food Books of 2020 “In epigrammatic, nearly poetic diction, Grant . . . reminds us of how transformative the junctures where food and life collide can be.” —The New York Times Book Review “What a beautiful, rich, and poetic memoir this is . . . Like the best chefs, Phyllis Grant knows how to make a masterpiece from a few simple ingredients: truth, taste, poignancy, and love.” —Elizabeth Gilbert, author of City of Girls and Eat, Pray, Love Phyllis Grant’s Everything Is Under Control is a memoir about appetite as it comes, goes, and refocuses its object of desire. Grant’s story follows the sometimes smooth, sometimes jagged, always revealing contours of her life: from her days as a dancer struggling to find her place at Julliard, to her experiences in and out of four-star kitchens in New York City, to falling in love with her future husband and leaving the city after 9/11 for California, where her children are born. All the while, a sense of longing pulses in each stage as she moves through the headspace of a young woman longing to be sustained by a city into that of a mother now sustaining a family herself. Written with the transparency of a diarist, Everything Is Under Control is an unputdownable series of vignettes followed by tried-and-true recipes from Grant’s table—a heartrending yet unsentimental portrait of the highs and lows of young adulthood, motherhood, and a life in the kitchen.