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Direct from the writing vaults of Peter David come his best columns from the pages of Comics Buyer's Guide. Sections include: "Comic Books Variations on a Theme"; "Fun With Publishers"; and more. Front cover by Neil Gaiman. Back cover by John Byrne.
Dr Johnson disapproved of parentheses and wouldn't use them; and for three centuries grammarians have argued that they are subordinate, additional, unnecessary, irrelevant, and damaging to the clarity of argument. But for Marlowe, Marvell, Swift, Coleridge, Byron, Browning, Eliot, Geoffrey Hill, and Derek Walcott (to name only poets) parentheses have been emphatic, original, necessary, relevant, and essential to the clarity of argument. They also intensify satire. Dr Lennard offers both a new history of the poetic use of lunulae (the marks of parenthesis) from their first appearance in England in 1494 to the present day, and detailed case-studies of individual poets who exploited lunulae. In combination the historical development of use and the individual's practice in a given period reveal the impact on literary composition of technological, philosophical, and political pressures, and the importance for the reader of regarding punctuation as a resource.
A collection of experiences and musings from Dr. James Tresner. Masonic education is fast becoming the watchword of all Masonic Grand Lodges, or those that are developing programs that appeal to those men coming to the Craft with an expectation of some degree of enlightenment. Too often, however, speakers and available material seems radically to one side of a coin or another. Wildly esoteric and delving into occult language that has little interest for many, or completely and utterly dry regurgitating the acceptable Masonic histories and litanies of old. This book strikes a perfect balance and has something for everyone in a tone and approach that feels a little like you have just met up with the character in real life from the old tyler talks. The tone of the book transports you to a wonderful little room, fireplace burning, Jim on his pipe, too wonderfully comfy chairs and great conversation. We can't let the conversational tone of the book fool us though. There are some real meaty topics handled within this almost 450 page volume. Everything from music to symbolism, from esotericism to morality, no topic seems off limits, but every topic is covered with the same widened and kind approach that is Dr. Jim Tresner.
Gathered together for the first time, a selection from the columns and occasional writings of Darrel Bristow-Bovey. For the better part of this century and the worst part of the last, Darrel Bristow-Bovey has been making enemies, allies and occasional friends with his newspaper and magazine columns. In that time he has received two death threats, five offers to sue, four national awards and a marriage proposal. Over a range of subjects, from television to sport to the difficulty of finding love in the modern world, never saying less than he thinks, never more than he feels, Darrel’s is an unmistakable and indispensable voice in the South African media. All the old favourites are in these pages: Jamie Oliver, Felicia, Wayne Ferreira, the lost art of conversation, Simunye presenters, Christmas stories, lesbians, and the infamous “The Day I Bought My Fridge”. Plus, as a special bonus, for the first time: The origin of Porky Withers and the true location of the Chalk ’n Cue.
Here you will read about thirteen thousand nine hundred words in total. Most of them explicit, and all of them are an authentic, unfiltered, depiction of my future, past, and present ideas, emotions, relationships, successes and failures formulated through poems, prose, and short stories.
INSTANT NATIONAL BESTSELLER A critically acclaimed, intimate and no-holds-barred memoir by Canada’s top defence lawyer, Nothing But the Truth weaves Marie Henein’s personal story with her strongly held views on society’s most pressing issues. Marie Henein, arguably the most prominent lawyer in the country, has written a memoir that is at once raw, beautiful, and altogether unforgettable. Her story, as an immigrant from a tight-knit Egyptian-Lebanese family, demonstrates the value of strong role models—from her mother and grandmother, to her brilliant uncle Sami who died of AIDS. She learned the value of hard work, being true to herself and others, and unapologetically owning it all. Marie Henein shares here her unvarnished view on the ethical and practical implications of being a criminal lawyer, and how the job is misunderstood and even demonized. Ironically, her most successful cases made her a “lightning rod” in some circles, confirming her belief that much of the public’s understanding of democracy and the justice system is based on popular culture and social media, and decidedly not the rule of law. As she turns fifty and struggles with the corrosive effect becoming invisible has on women, Marie doubles down on being even more highly visible and opinionated as she deconstructs, among other things, the otherness of the immigrant experience (Where are you really from?), the pros and cons of being a household name in this country, opening her own boutique law firm, and the commoditization of women’s previously unpaid labour popularized by the likes of Martha Stewart. Nothing But the Truth is refreshingly unconstrained and surprising—an account by a woman at the top of her game in a male-dominated world.
From honey experts C. Marina Marchese and Kim Flottum comes this comprehensive introduction to the origin, flavor, and culinary uses of more than 30 varietals of honey, from ubiquitous clover to tangy star thistle to rich, smoky buckwheat Like wine, cheese, coffee, and chocolate, honey has emerged as an artisanal obsession. Its popularity at farmers' markets and specialty food stores has soared as retailers are capitalizing on the trend. The Honey Connoisseur teaches consumers everything they need to know about how to taste, select, and use a diverse selection of honey. After a brief explanation of how bees produce honey, the authors introduce the concept of terroir, the notion that soil, weather, and other natural phenomena can affect the taste of honey. As with wines, knowing the terroir of a honey varietal helps to inform an understanding of its flavor. The book goes on to give a thorough course in the origins of more than 30 different honeys as well as step-by-step instructions, how to taste honey, describe its flavor and determine what other flavors pair best with a particular honey. Also included are simple recipes such as dressings, marinades, quick-and-easy desserts, and beverages. Beautifully illustrated and designed, The Honey Connoisseur is the perfect book for foodies and locavores alike. Praise for The Honey Connoisseur: "Of all the near-perfect food we generally take for granted, honey suffers more than most (except for cheese). The Honey Connoisseur lays it all out on the table; Marina Marchese and Kim Flottum tell the whole story including its dark side in an eloquent style. The reader will never look at the honey jar the same way." -- Max McCalman, author of Mastering Cheese, Cheese: Connoisseur's Guide to the World's Best, and The Cheese Platebr> "Eureka! This is the book I've been looking for. As a restaurateur who has traveled high and low in search of the world's finest wines, I have always respected the role terroir plays in creating and nurturing a region's culinary personality. Ever since I took up beekeeping, I've been on the hunt for the definitive guide to the essence of honey: how to taste it, which local factors influence its flavor, and most importantly for me, how to pair it with other ingredients like an expert." -- Julian Niccolini, Owner of The Four Seasons Restaurant, New York City "With the authors' depth of knowledge, I cannot think of a better resource on honey. This book makes me want to bake with all the varieties. Finally, a honey bible! The Honey Connoisseur is truly a great book." -- John Barricelli, author of The Seasonal Baker and The Sono Baking Company Cookbook "Marina Marchese and Kim Flottum's knowledge of this fascinating and increasingly popular subject is unparalleled. Together, they have composed the preeminent book about honey and its regional culinary food pairings." -- Nicholas Coleman, Chief Olive Oil Specialist, Eataly NYC
A WOMAN ON THE RUN. A CAPTAIN ADRIFT IN SPACE. ONE OF THEM IS INFECTED WITH AN ALIEN PARASITE. In this dark science fiction thriller, a young woman must confront her past so the human race will have a future. Rosalyn Devar is on the run from her famous family, the bioengineering job she's come to hate, and her messed-up life. She's run all the way to outer space, where she's taken a position as a "space janitor," cleaning up ill-fated research expeditions. But no matter how far she goes, Rosalyn can't escape herself. After too many mistakes on the job, she's given one last chance: take care of salvaging the Brigantine, a research vessel that has gone dark, with all crew aboard thought dead. But the Brigantine's crew are very much alive--if not entirely human. Now Rosalyn is trapped on board, alone with a crew infected by a mysterious parasitic alien. The captain, Edison Aries, seems to still maintain some control over himself and the crew, but he won't be able to keep fighting much longer. Rosalyn and Edison must find a way to stop the parasite's onslaught...or it may take over the entire human race.
AN INDIE NEXT PICK! From the #1 bestselling author in Japan comes a celebration of books, cats, and the people who love them, infused with the heartwarming spirit of The Guest Cat and The Travelling Cat Chronicles. Bookish high school student Rintaro Natsuki is about to close the secondhand bookstore he inherited from his beloved bookworm grandfather. Then, a talking cat appears with an unusual request. The feline asks for—or rather, demands—the teenager’s help in saving books with him. The world is full of lonely books left unread and unloved, and the cat and Rintaro must liberate them from their neglectful owners. Their mission sends this odd couple on an amazing journey, where they enter different mazes to set books free. Through their travels, the cat and Rintaro meet a man who leaves his books to perish on a bookshelf, an unwitting book torturer who cuts the pages of books into snippets to help people speed read, and a publishing drone who only wants to create bestsellers. Their adventures culminate in one final, unforgettable challenge—the last maze that awaits leads Rintaro down a realm only the bravest dare enter . . . An enthralling tale of books, first love, fantasy, and an unusual friendship with a talking cat, The Cat Who Saved Books is a story for those for whom books are so much more than words on paper. Translated from the Japanese by Louise Heal Kawai. "Cats, books, young love, and adventure: catnip for a variety of readers!" –Kirkus