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Win the blue ribbon every time! Master Gardener Jodi Torpey offers all the information you need to grow champion vegetables — beans, beets, cabbages, cucumbers, eggplants, onions, peppers, pumpkins, squash, and tomatoes — covering everything from choosing the right varieties and scheduling planting dates to harvesting, preparing, and transporting your produce. She also walks you through every aspect of competitive showing, with useful tips for thinking like a judge. This book will delight you with lively photos of mammoth pumpkins, truly gigantic onions, perfectly pear-shaped eggplants, and the farmers and gardeners who grow them. Filled with the excitement of a county fair, it’s a fun read as well as a solid guide to growing the biggest, tastiest, best-looking vegetables for miles around.
Win the blue ribbon every time! Master Gardener Jodi Torpey offers all the information you need to grow champion vegetables — beans, beets, cabbages, cucumbers, eggplants, onions, peppers, pumpkins, squash, and tomatoes — covering everything from choosing the right varieties and scheduling planting dates to harvesting, preparing, and transporting your produce. She also walks you through every aspect of competitive showing, with useful tips for thinking like a judge. This book will delight you with lively photos of mammoth pumpkins, truly gigantic onions, perfectly pear-shaped eggplants, and the farmers and gardeners who grow them. Filled with the excitement of a county fair, it’s a fun read as well as a solid guide to growing the biggest, tastiest, best-looking vegetables for miles around.
A family plants a vegetable garden and helps it grow to a rich harvest.
This groundbreaking book shows beginners and experienced gardeners alike how to create gorgeous gardens with the easiest, colorful, low water plants that north central Texas has to offer. It features over 1000 spectacular photos of annuals, perennials, shrubs, and trees that thrive with little or no irrigation and only require minutes of care per year - plants that can breeze through hot, humid, Texas summers while attracting butterflies, birds and hummingbirds. Shop for plants like a pro by taking the book with you to garden centers and checking out the latest information on the newest plants around from people who have grown them! Create traffic-stopping color combinations from the over 150 easy examples shown.
Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-selling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right plants and selecting appropriate containers through controlling pests without chemicals and harvesting fresh vegetables. You’ll discover that container gardening is an easy and fun way to enjoy summer’s bounty in even the smallest of growing spaces.
When Mrs. Rose grows a prize crop of vegetables guaranteed to win all the blue ribbons at the County Fair, she is inspired to a generous act involving the gardens of her friends.
The Mother Earth News Guide to Vegetable Gardening is a must-have volume packed with time-tested information, photographs, and charming illustrations for home gardeners everywhere. For years, millions of readers have turned to Mother Earth News for trusted advice on growing vegetables and fruits. The Mother Earth News Guide to Vegetable Gardening harnesses decades of wisdom, bringing together all the indispensable techniques, complete growing guides, helpful tips, useful photographs, and inspiring illustrations for which Mother Earth News is known. Plan for self-sufficiency with a garden focused on edibles! Choose from a variety of plans for kitchen gardens, browse strategies for small space gardening, or up your gardening game by installing and maintaining permanent beds. Soil concerns? Get the dirt on building fertile soil, soil pH, compost, vermicompost—even biochar. Longtime gardeners are sure to find something new, from vertical gardening to plans for extending the seasons. That’s right, garden through the seasons with dozens of vegetable-and fruit-specific growing guides. Start with your favorites or learn to love something new (Asian greens or fruit trees, anyone?). In slower-growing or more challenging seasons, Mother Earth is there to help. Whether you need to know the best vegetables to grow in the shade or the top gardening tips for soil health in winter, this book has it all.
You can grow a thriving vegetable garden with confidence—just follow the easy and accessible instruction in Vegetable Gardening for Beginners. The pride of biting into your first homegrown tomato of the season is unmatched, and even for experienced gardeners, the joy of eating and sharing something that you planted and nurtured never gets old. This abridged and affordable version of The Beginner’s Guide to Vegetable Gardening gives you the confidence, knowledge, and skills to reap the rewards of gardening on whatever level you decide to invest in—from two containers on a porch to multiple raised beds. The instruction allows you to scale down or up and is relevant to gardening wherever you are in the world. This beginner’s guide gives you all the information and tips you need to decide: What kind of garden you want What types of vegetables you want to plant What varietals of vegetables are best for your situation How to get the most out of your soil How much to water What to plant next to what Put all this advice together to yield the healthiest and most delicious plants! With lots of troubleshooting tips as well as ways to make your garden as productive as possible, year in and year out, this book will make your gardening adventure a joy rather than a frustration. Jump right in and learn quickly and easily how to become the gardener you want to be. Whether you are on a rooftop, a sidewalk, or in a backyard, you can successfully grow everything from asparagus to zucchini as well as tomatoes, squash, basil, peppers, dill, and every other vegetable and fruit under the sun.
Thirteen-year-old Emma Biggs is passionate about gardening and eager to share her passion with other kids! Gardening with Emma is a kid-to-kid guide to growing healthy food and raising the coolest, most awesome plants while making sure there’s plenty of fun. With plants that tickle and make noise, tips for how to grow a flower stand garden, and suggestions for veggies from tiny to colossal, Emma offers a range of original, practical, and entertaining advice and inspiration. She provides lots of useful know-how about soil, sowing, and caring for a garden throughout the seasons, along with ways to make play spaces among the plants. Lively photography and Emma’s own writing (with some help from her gardening dad, Steve) capture the authentic creativity of a kid who loves to be outdoors, digging in the dirt. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
In this updated 2nd edition of Texas Fruit & Vegetable Gardening, you'll find much-needed advice and practical tips on growing an edible garden, no matter which part of The Lone Star State you call home. Growing in Texas isn’t easy. It’s either too hot, too cold, too wet, or too dry. The state ranges from a cold winter climate in the north to an almost tropical one in the south. And it goes from very alkaline limestone soils in the Hill Country to extremely acidic soils in East Texas. That's why this region-specific garden guide is a must-have for every Texas gardener! Seasoned horticulturist, conservationist, garden writer, and seventh-generation Texan Greg Grant simplifies the ins and outs of Texas gardening and serves as your guide to success. Regardless of whether you're tending an in-ground plot, a small container garden, or a series of raised beds,Texas Fruits & Vegetable Gardening is an invaluable resource. From soil preparation and starting seeds to fertilizer tips and techniques for safely managing Texas's most troublesome vegetable garden pests, you'll find all the answers you're looking for. Inside, you'll find detailed profiles of over 60 edible plants that thrive in Texas's distinctive growing conditions, including favorites like cantaloupe, tomatoes, collards, summer squash, okra, and pomegranates. In addition to vegetables and fruits, also featured are popular herbs and even edible nuts. Helpful charts and planting graphs keep you on track, while the garden maintenance tips found throughout ensure a lush, productive, and high-yielding garden. Regardless of whether you're a first-time grower or an experienced Master Gardener, the modern varieties and well-researched gardening information found here will have you going from seed to harvest with confidence and know-how. Texas Fruit & Vegetable Gardening is part of the regional Fruit & Vegetable Gardening series from Cool Springs Press. Other books in the series include CaliforniaFruit & Vegetable Gardening, Mid-Atlantic Fruit & Vegetable Gardening, Carolinas Fruit & Vegetable Gardening, and many others.