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For the last decade, concern over drinking water safety has rapidly increased. Revelations of chemical contamination of surface and ground waters, and the realization that drinking water treatment by traditional methods such as chlorination may introduce unforeseen new problems, has focused the attention of the public as well as the research community on these issues. Crossing disciplines, this timely new book addresses the whole issue, combining the expertise of specialists in engineering, biology and chemistry. An ACS Environmental Chemistry Division Symposium book.
Annotation This publication provides a critical analysis of the literature on removal and inactivation of pathogenic microbes in water to aid the water quality specialist and design engineer in making decisions regarding microbial water quality.
This new book evaluates the risks and benefits of the widely used types of drinking water treatment technologies, based on assessment and comparison of chemicals used in treatment, by-products of chemicals, and non-treatment. This valuable material was prepared by independent experts in drinking water treatment technology and toxicology, in conjunction with EPA.
Includes information you need to make intelligent decisions about the safety and treatment of your water.
This new book evaluates the risks and benefits of the widely used types of drinking water treatment technologies, based on assessment and comparison of chemicals used in treatment, by-products of chemicals, and non-treatment. This valuable material was prepared by independent experts in drinking water treatment technology and toxicology, in conjunction with EPA.
In today's chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future.* Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water.* Includes a summary of different bottled waters as well as consumer water purification technologies.
This book provides a state-of-the-art review on approaches and methods used in assessing the microbial safety of drinking-water.
A review of the nation’s new coverages serves as a ready reminder that drinking water safety is more than regional of local concern. In recent times, the print media alone has drawn attention to barium, bacteria, heavy metals, and increasingly organic contaminants, in public water supplies located in Florida, Rhode Island, Texas, Oregon, Illinois, Minnesota, North Carolina, Michigan, and California, to name a few. In an effort to address one of the major issues confronting the future of the nation’s drinking water supplies, chemical contamination, the Drinking Water Research Foundation and the American Chemical Society presented the symposium, "Safe Drinking Water: the Impact of Chemicals on a Limited Resource." To add balance to the total presentation, two papers were included that were not part of the symposium. Many questions as to the public significance of hundreds of organic chemicals known to be present in the national drinking water supply are waiting to be answered. In some areas of the country, aid rain-induced alterations of the natural leaching process represent an unexplored potential source of toxic pollutants. Finding workable ways to clean up the water supply will be an ongoing task. Addressing these questions, as well as investigating how other countries are responding to these problems, the alternate sources available, such as bottled water, and point of use devices, the presenters in this symposium have attempted to explain the problems, situation, and alternatives. As progress is made in one area, setbacks will occur in another. As we eliminate problems thought chemical technology, we often create others, such as contamination of our waters. While all the situations, problems, and alternatives are not discussed in these proceedings, it is hoped that some attention will be brought to the public, government, and private sectors so that future work will be done to assure the nation of safe drinking water resources.