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Weak acids and based; Amino acids and peptides; Biochemical energetics; Enzyme kinetics; Spectrophotometry; Isotopes in biochemistry; Miscellaneous calculations.
" Acid-Base Chemistry." Chemistry of Biological Molecules." Biochemical Energetics." Enzymes." Spectrophotometry and Other Optical Methods." Isotopes in Biochemistry.
Designed to supplement and complement any standard biochemistry text or lecture notes, this book helps provide a balanced picture of modern biochemistry by use of elementary mathematics in understanding properties and behavior of biological molecules. It provides a balanced picture of modern biochemistry by using elementary mathematics to explore the properties and behavior of biological molecules. The text discusses such topics as: * Aqueous Solutions and Acid-Base Chemistry * Chemistry of Biological Molecules * Bioenergetics * Enzymes * Spectrophotometry and Other Optical Methods * Isotopes in Biochemistry. Sample problems are solved completely in a step-by-step manner, and the answer to all practice problems are given at the end of the book. With Biochemical Calculations, 2nd Edition , students will gain confidence in their ability to handle mathematical problems, discovering that biochemistry is more than memorization of structures and pathways.
Fundamentals of Biochemical Calculations, Second Edition demystifies the fundamental calculations used in modern biochemistry, cell biology, and allied biomedical sciences. The book encouragesbothundergraduates and scientists to develop an understanding of the processes involved in performing biochemical calculations, rather than rely on mem
The Present Volume Provides An Excellent Up-To-Date Account Of The Course And Development Of Biochemistry. The Text Revolves Around The Basic Principles Of Biochemistry As Well As Molecular And Biochemical Control Mechanisms Responsible For Structural, Informational And Behavioural Properties Of Cells Resulting In A Composite Picture Of Modern Biochemistry. The Book Is Organized Into Five Sections That Follows An Introductory Chapter Dealing With Biochemical Basis Of Life. Part I Treats The Foundations And Fundamentals Which Includes Four Chapters To Help Prepare A Student Finally To Enter The Realm Of Biochemistry. This Part Is Especially Designed To Clarify The Basic Concepts And Introducing Quantitation In Biochemical Sciences And Represents A Distinctive And Crucial Feature Above All The Existing Texts. Part Ii Deals With Molecular Structure And Organization Of Biomolecules. This Part Is Composed Of Five Chapters Describing In Detail, The Biochemical Organization Of Information Molecules In Living Cells. Part Iii Represents Biosynthesis Of Biomolecules Covering Five Chapters Describing In Detail The Biochemical Control Of Traffic Of Information Molecules In The Living Cells. Part Iv Describes The Dynamics Of Energy Transformation And Represents Six Chapters Dealing With The Maintenance And Expenditure Of Energy In Biochemical Processes. Part V Deals With Enzymology And Special Aspects Of Metabolism And Includes Eleven Chapters Especially Devoted To Cover Recent Developments And Topics Of Current Importance. This Volume Concludes With A Chapter Dealing With The Place And Relevance Of Biochemistry On An Interdisciplinary Platform. Every Chapter Is Followed By A Short List Of Selected General References Pertaining To That Particular Subject. There Are Seven Indices Following The Complete Write Up And Is Primarily Directed Towards Providing Additional And Extra Information Useful To Establish A Link Between All The Sections And Chapters.In View Of Academic Curriculum Existing In Various Universities And Institutions (Including Agricultural Universities), The Present Book Should Conform To The Requirements And Interests Of Honours And Postgraduate Students In Life Sciences In General Including Biochemistry, Botany, Zoology, Genetics And Microbiology.
Navigate the complexities of biochemical thermodynamics with Mathematica(r) Chemical reactions are studied under the constraints of constant temperature and constant pressure; biochemical reactions are studied under the additional constraints of pH and, perhaps, pMg or free concentrations of other metal ions. As more intensive variables are specified, more thermodynamic properties of a system are defined, and the equations that represent thermodynamic properties as a function of independent variables become more complicated. This sequel to Robert Alberty's popular Thermodynamics of Biochemical Reactions describes how researchers will find Mathematica(r) a simple and elegant tool, which makes it possible to perform complex calculations that would previously have been impractical. Biochemical Thermodynamics: Applications of Mathematica(r) provides a comprehensive and rigorous treatment of biochemical thermodynamics using Mathematica(r) to practically resolve thermodynamic issues. Topics covered include: * Thermodynamics of the dissociation of weak acids * Apparent equilibrium constants * Biochemical reactions at specified temperatures and various pHs * Uses of matrices in biochemical thermodynamics * Oxidoreductase, transferase, hydrolase, and lyase reactions * Reactions at 298.15K * Thermodynamics of the binding of ligands by proteins * Calorimetry of biochemical reactions Because Mathematica(r) allows the intermingling of text and calculations, this book has been written in Mathematica(r) and includes a CD-ROM containing the entire book along with macros that help scientists and engineers solve their particular problems.
Energy Changes in Biochemical Reactions outlines some of the principles of classical and of molecular-statistical energetics. An effort has been made to delineate clearly the axioms of each of these branches of energetics and to show how some of the theorems may be developed from these axioms. Finally, some of the ideas of energetic have been applied to a few biochemical problems to illustrate the types of insight which this branch of science provides for understanding and predicting. It is hoped that a reader who has conscientiously worked his way through this volume will acquire not only a cocktail-party knowledge of thermodynamics but will be able to apply it to some simple biochemical or chemical reactions.
A Top 25 CHOICE 2016 Title, and recipient of the CHOICE Outstanding Academic Title (OAT) Award. How much energy is released in ATP hydrolysis? How many mRNAs are in a cell? How genetically similar are two random people? What is faster, transcription or translation?Cell Biology by the Numbers explores these questions and dozens of others provid
Biochemical Engineering and Biotechnology, 2nd Edition, outlines the principles of biochemical processes and explains their use in the manufacturing of every day products. The author uses a diirect approach that should be very useful for students in following the concepts and practical applications. This book is unique in having many solved problems, case studies, examples and demonstrations of detailed experiments, with simple design equations and required calculations. - Covers major concepts of biochemical engineering and biotechnology, including applications in bioprocesses, fermentation technologies, enzymatic processes, and membrane separations, amongst others - Accessible to chemical engineering students who need to both learn, and apply, biological knowledge in engineering principals - Includes solved problems, examples, and demonstrations of detailed experiments with simple design equations and all required calculations - Offers many graphs that present actual experimental data, figures, and tables, along with explanations