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This report presents a cost analysis of bio-based Acrylic Acid production from raw sugar using a fermentation process. The process examined is similar to Cargill process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce 3-hydroxypropionic acid (3-HPA), which is dehydrated to produce Acrylic Acid. The final product obtained is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): US Patent 20140364643, issued to Cargill in 2014 Keywords: Dextrose, Anaerobic Fermentation, Salt-Splitting, Tridecylamine, Propenoic Acid
This report presents a cost analysis of bio-based Acrylic Acid production from raw sugar using a fermentation process. The process examined is similar to the speculative process proposed by the Delft University of Technology. In this process, a biological agent is able to convert raw sugar (sucrose) to acrylic acid through an anaerobic metabolic pathway. The final product obtained in the process is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): Straathof, A. et al., "Feasibility of Acrylic Acid Production by Fermentation", Applied Microbiology Biotechnology, 2005, 67:727-734 Keywords: Bioacrylic Acid, Propenoic Acid, Anaerobic Fermentation, Unsaturated Carboxylic Acid, Green Acrylic Acid, Renewable Feedstock
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This report presents a cost analysis of bio-based Acrylic Acid production from glucose syrup using a fermentation process In the process examined, glucose is fermented to produce 3-hydroxypropionic acid (3-HPA), which is dehydrated to produce Acrylic Acid. The process uses a 70 wt% glucose-water syrup as raw material and the final product obtained is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): (1) US Patent 9428778, issued to Cargill in 2016 (2) US Patent 7186856, issued to Cargill in 2007 Keywords: Dextrose, Fermentation, Salt-Splitting, 3-HP, Dehydration, Glacial Acrylic Acid
This report presents a cost analysis of bio-based Acrylic Acid production from glucose syrup using a direct fermentation process. The process examined is similar to the speculative process proposed by the Delft University of Technology. In this process, a biological agent is able to directly convert glucose to Acrylic Acid through an anaerobic metabolic pathway. The process uses a 70 wt% glucose-water syrup as raw material and the final product obtained is Glacial Acrylic Acid. This report was developed based essentially on the following reference(s): Straathof, A. et al., "Feasibility of Acrylic Acid Production by Fermentation", Applied Microbiology Biotechnology, 2005, 67:727-734 Keywords: Bioacrylic Acid, Anaerobic Fermentation, Dextrose, Propenoic Acid, Unsaturated Carboxylic Acid, Green Acrylic Acid, Renewable Feedstock
This report presents a cost analysis of 3-Hydroxypropionic Acid (3-HP) production from raw sugar using a fermentation process. The process examined is similar to Cargill process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce 3-HP. This report was developed based essentially on the following reference(s): (1) US Patent 7186856, issued to Cargill in 2007 (2) US Patent 8883464, issued to Opx Biotechnologies in 2014 Keywords: Dextrose, Anaerobic Fermentation, Salt-Splitting, Acrylic Acid, Tridecylamine
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This report presents a cost analysis of Glacial Acrylic Acid production from crude acrylic acid. The process examined consists of a typical distillation/purification process. This report was developed based essentially on the following reference(s): "Acrylic Acid and Derivatives", Kirk-Othmer Encyclopedia of Chemical Technology, 5th edition Keywords: Propenoic Acid, Commercial Grade Acrylic Acid, Propylene Oxidation, Rohm and Haas, Dow, Flocculant Grade, GAA-FG