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Foolproof, step-by-step guide for starting your own fresh herb garden Nothing tastes better than foods made with fresh herbs from your own backyard. Now, in Better Homes and Gardens® Herb Gardening, you'll find simple, comprehensive guidance on planning, planting, creating, and caring for your own beautiful and delicious herb garden. With 35 projects, including handy shopping lists and simple instructions, this book will help you keep your garden growing for years to come! Whether you want to begin a large backyard garden or a small windowsill set-up, this book will guide you through all the critical steps with innovative ideas, simple plans and easy directions. Features more than 575 gorgeous full-color photos, including step-by-step photos to guide you through important stages Offers 35 recipes for specific uses for herbs, such as homemade teas, spreads, potpourris, sauces, dressings, seasonings, and more Includes helpful seasonal-care charts and an encyclopedic listing of 145 herbs for easy identification and care Features an entire chapter of plant-by-number plans that are easy and simple, as well as tips from the Better Homes and Gardens Garden Doctor throughout With this beautifully photographed and easy-to-use guide, filling your home with fresh, aromatic herbs is easier than ever!
This comprehensive guide to homegrown fruits, vegetables, and herbs is perfect for gardeners of all skill levels. Over 150 garden projects, with handy shopping lists for tools and ingredients, and step-by-step instructions on planting, growing, and harvesting seasonal bounty. More than 450 beautiful full-color photos throughout, including helpful step-by-step photos to guide the reader through critical steps and innovative project ideas. The focus of the book will be on setting up an edible garden at home, whether it be small tomato plants or windowsill planters filled with aromatic herbs, to large-scale beds of greens Special sections on how to store your bounty and tips on composting at home Tips from the Garden Doctor throughout the help troubleshoot common problems Includes helpful seasonality charts and comprehensive encyclopedic listings of food crops to easily identify common varieties, where they grow and how to care for them.
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
For: Mary A. Reid.
Nothing tastes better than herbs harvested fresh from the garden! Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You’ll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 herbs—including popular varieties like basil, bay laurel, lemon verbena, tarragon, savory, thyme, and more—feature tasting notes, cultivation information, and harvesting tips. Additional information includes instructions for preserving and storing, along with techniques for making delicious pastes, syrups, vinegar, and butters. If you are new to gardening, have a limited space, or are looking to add fresh herbs to their daily meals, Grow Your Own Herbs is a must-have.
This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.
Capitalizing on the popular trends of edible, container, and small-space gardening, Complete Container Herb Gardening offers all the info needed to grow fresh herbs on balconies, patios, rooftops, decks, and even on the kitchen counter.
The ideal guide to getting started for every beginning gardener Gardening Made Simple is a comprehensive step-by-step guide to creating beautiful gardens, including all the basics of planting, growing, and caring for trees, shrubs, flowers, fruits, vegetables, lawns and other greenery. With plenty of clear and explanatory full-color photographs, it gives beginners the inspiration and simple guidance they need to achieve their green-thumb dreams. A helpful introductory section covers basic tools and techniques and shows you how to choose the right garden plans and plants for your Zone, prepare your soil, manage pests, and prune, mulch, fertilize, and water with ease. Includes more than 65 step-by-step gardening projects Features 145 easy-to-grow plants, including sections on container gardening, growing your own vegetables, fruits, and herbs, flower gardening, landscaping with trees, shrubs, vines, and groundcovers, and foolproof houseplants Features more than 1,200 color photographs throughout, including step-by-step photos and shots of finished projects, as well as colorful illustrations and easy plant-by-number diagrams Includes handy Ask the Garden Doctor question-and-answer content, and Better Homes and Gardens Test Garden tips throughout No matter your gardening experience and skill level, Gardening Made Simple provides the inspiration, insight, and advice you need to grow the garden of your dreams.