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Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.
The Ohio State Football narrative overflows with impressive statistics, scores and superstars including a treasury of inspiring, funny and even peculiar stories not found in the headlines. Each chapter highlights a coaching era led by one of the preeminent architects, including John Wilce, Paul Brown, Woody Hayes, and Jim Tressel. Read about players, coaches, fans, students, administrators, politicians, sportscasters and a myriad of others whose poignant perspectives, joyful celebrations and heartwarming experiences all spring from their connection to the Ohio State gridiron. Laugh over hilarious pranks, oddball coincidences and bizarre game day situations.
“Extraordinary...beautifully precise...[an] earnestly ambitious debut.” —The New York Times Book Review “A wild, angry, and devastating masterpiece of a book.” —NPR “[A] descendent of the Dickensian ‘social novel’ by way of Jonathan Franzen: epic fiction that lays bare contemporary culture clashes, showing us who we are and how we got here.” —O, The Oprah Magazine “A book that has stayed with me ever since I put it down.” —Seth Meyers, host of Late Night with Seth Meyers One sweltering night in 2013, four former high school classmates converge on their hometown in northeastern Ohio. There’s Bill Ashcraft, a passionate, drug-abusing young activist whose flailing ambitions have taken him from Cambodia to Zuccotti Park to post-BP New Orleans, and now back home with a mysterious package strapped to the undercarriage of his truck; Stacey Moore, a doctoral candidate reluctantly confronting her family and the mother of her best friend and first love, whose disappearance spurs the mystery at the heart of the novel; Dan Eaton, a shy veteran of three tours in Iraq, home for a dinner date with the high school sweetheart he’s tried desperately to forget; and the beautiful, fragile Tina Ross, whose rendezvous with the washed-up captain of the football team triggers the novel’s shocking climax. Set over the course of a single evening, Ohio toggles between the perspectives of these unforgettable characters as they unearth dark secrets, revisit old regrets and uncover—and compound—bitter betrayals. Before the evening is through, these narratives converge masterfully to reveal a mystery so dark and shocking it will take your breath away.
Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs, from summer succotash, savory goetta, and cracker-crusted walleye to butternut squash bisque, hazelnut brownies, and buckeye pie. Clear, easy-to-follow recipes are complemented by mouthwatering color photographs of every dish. Sample Ohio's finest foods in your home kitchen!
Ah, Ohio, so nice and normal. We have apple pie heroes like Hopalong Cassidy, Neil Armstrong, Thomas Edison, and Doris Day. Our state bird is the jaunty and ever popular cardinal, and our state flower is the carnation, found in the buttonholes of politicians and bridegrooms everywhere. We started America rolling by opening the country's first gas station, and we have a museum dedicated to America's music, rock and roll. Why, we're just so all-American normal, it can bring a tear to the eye. But there's something else we have a whole lot of, and that's...weirdness. Yes, the Buckeye State has lots and lots of strange people and unusual sites, and they burst forth from every page of this, the biggest, most bizarre collection of Ohio stories ever assembled: Weird Ohio.
'Wild Ohio' offers a photographic documentation of the most outstanding natural habitats in Ohio. The authors feature approximately 40 sites, encompassing nearly every type of habitat found in the state. Every section of the book includes a description of the physiographic province and a map of the sites.
The The Great Book of Ohio is an entertaining, instructive and interesting Trivia & Facts book about the Buckeye State. You'll learn more about Ohio's history, pop culture, folklore, sports, and so much more!
The story of Ohio--from its geographical position to its cultural mix and economic development--and its centrality to Americans inside and outside the state.
Ohio: A History of the Buckeye State explores the breadth of Ohio’s past, tracing the course of history from its earliest geological periods to the present day in an accessible, single-volume format. Features the most up-to-date research on Ohio, drawing on material in the disciplines of history, archaeology, and political science Includes thematic chapters focusing on major social, economic, and political trends Amply illustrated with maps, drawings, and photographs Receipient of the Ohio Geneological Society's Henry Howe Award in 2014