Download Free Beer Hacks Book in PDF and EPUB Free Download. You can read online Beer Hacks and write the review.

For the Love of Beer In this tour de force of 100 top tips and tricks, Beer Hacks presents the very best and most creative ways to serve, share, store, and savor your favorite brews. There’s PROBLEM SOLVING: Warm beer? Chill a bottle in about a minute with a can of compressed air. DIY PROJECTS: Turn empty bottles into guitar slides. PARTY TRICKS: The one foolproof technique for shotgunning a beer. FLAVOR BOMBS: a French press is all you need to infuse an ale with fresh berries. Whether you’re hosting a tasting, replenishing after a workout (that’s right—beer has more electrolytes than water), or relishing the singular tranquility of a shower beer, this book is your guide to making beer drinking better, easier, more interesting, delicious, and—especially—fun. Other tips and tricks: Keep beer cold by using an ice bag as a portable fridge. Make authentic bratwurst by boiling in beer. Visit Starkenberger brewery in Austria for a total beer vacation.
A tour de force of 100 tips and tricks, Beer Hacks is the ultimate guide to becoming a better beer drinker. Discover the very best and most creative ways to serve, share, store, and savor your favorite brews. There’s problem solving: Warm beer? Chill a bottle in about a minute with a can of compressed air. DIY projects: Turn empty bottles into guitar slides. Party tricks: The only thing you need to know to safely tap a keg—and the one foolproof technique for shotgunning a beer. Flavor bombs: A French press is all you need to infuse ale with fresh berries. Whether you’re replenishing after a workout (that’s right: beer has electrolytes), or relishing the singular tranquility of a shower beer, Beer Hacks is the ultimate guide to taking drinking to the next level, making it more fun and more practical. Includes an emergency bottle opener on the front cover!
Podcasting does for Internet audio listeners what TiVo does for television viewers--it puts you in charge of when you enjoy a program. Podcasting is a web-based broadcast medium that sends audio content (most commonly in the MP3 format) directly to an iPod or other digital audio player. You subscribe to audio feeds, receive new files automatically, and listen to them at your convenience. As you can imagine, podcasting is taking the "blogsphere" by storm. A podcast is a professional-quality Internet radio broadcast, and like blogging and HTML before it, this revolutionary new way of publishing to the Internet has become the new outlet for personal expression. If you've got Internet access and a copy of Podcasting Hacks, you can find out just how easy it is to listen to and create your own Internet audio programs. With Podcasting Hacks, Jack Herrington, a software engineer with 20 years of experience developing applications using a diverse set of languages and tools, delivers the ultimate how-to of podcasting for anyone looking to get the most out of this hot new medium. Since August 2004 (the month that iPodder.com editor Adam Curry considers the start of podcasting), audio blogging has exploded. Podcasts cover every conceivable topic, including sex, relationships, technology, religion, home brewing, recreational drugs, rock 'n roll, food, entertainment, politics, and much more. There were podcasts from the Democratic National Convention in Fall 2004, and some programs on Air America and NPR are also podcasts. Podcasting Hacks offers expert tips and tools for blogging out loud--for transmitting (and receiving) audio content worldwide with ease. This groundbreaking volume covers both entry-level and advanced topics perfect for aspiring and experienced podcasters. Herrington shows you how to get started, create quality sound, use the right software, develop a great show, distribute a podcast, and build an audience. More advanced topics include audio editing, podcasting on the go, and even videocasting.
So much of what is commonplace today was once considered impossible, or at least wishful thinking. Laser beams in the operating room, cars with built-in guidance systems, cell phones with email access. There's just no getting around the fact that technology always has, and always will be, very cool.But technology isn't only cool; it's also very smart. That's why one of the hottest technological trends nowadays is the creation of smart homes.At an increasing rate, people are turning their homes into state-of-the-art machines, complete with more switches, sensors, and actuators than you can shake a stick at. Whether you want to equip your home with motion detectors for added security, install computer-controlled lights for optimum convenience, or even mount an in-home web cam or two purely for entertainment, the world is now your oyster. Ah, but like anything highly technical, creating a smart home is typically easier said than done.Thankfully, Smart Home Hacks takes the guesswork out of the process. Through a seemingly unending array of valuable tips, tools, and techniques, Smart Home Hacks explains in clear detail how to use Mac, Windows, or Linux to achieve the automated home of your dreams. In no time, you'll learn how to turn a loose collection of sensors and switches into a well-automated and well-functioning home no matter what your technical level may be.Smart Home Hacks covers a litany of stand-alone and integrated smart home solutions designed to enhance safety, comfort, and convenience in new and existing homes. Kitchens, bedrooms, home offices, living rooms, and even bathrooms are all candidates for smart automation and therefore are all addressed in Smart Home Hacks.Intelligently written by engineering guru and George Jetson wannabe, Gordon Meyer, Smart Home Hacks leaves no stone unturned. From what to purchase to how to use your remote control, it's the ultimate guide to understanding and implementing complete or partial home automation.
Ingenious (and hilarious) projects that aspiring makers will love, brought to you by the tinkerers at Popular Science magazine. From useful, doable gadgets to outlandish contraptions that you’d likely be wise to avoid, this showcase of ingenuity is an entertaining tribute to the inventive spirit. In this book from the science and technology magazine that’s been inspiring everyday people for nearly 150 years, you’ll discover: Geek Toys: Be the life of any party with rad gaming hacks, amazing pyrotechnics, quirky DIY robots, wow-inducing projectiles, and lots of ways to make beer even better. Home Improvements: Pimp out your pad with a laser-security system, an improvised sous-vide cooker, and a life-sized cardboard display of anyone you want. Gadget Upgrades: Want to stash a flash drive in an old cassette? Use a DIY stylus on a touchscreen? Improvise a fisheye lens for your camera? With this book, you can. Things That Go: Give your motorbike a Tron vibe, deck out your car with an action-figure hood ornament, and keep gadgets charged on the go with a solar-powered backpack. …and much more!
Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.
Fermented foods are experiencing a resurgence in popularity due to their bold flavors and purported health benefits. Brewer and distiller Gabe Toth has dedicated 15 years to learning and experimenting with the fundamentals of fermented vegetables, condiments, sausage, dairy, meat, bread, vinegar, kombucha, and other live-culture foods. In Fermentation Kitchen, he distills the essential lessons into easy to follow information that is both technical and practical. Part how-to guide, part cookbook, and part reference manual, The Fermented Kitchen is a wide-ranging introduction to fermentation for brewers, food enthusiasts, and home fermentationists, who want to go beyond just recipes to understand what’s happening as their food is transformed. Enough chemistry and microbiology is included to provide a thorough understanding of what’s happening during food transformation which, when paired with a focus on methods and recipes to illustrate techniques, will allow the reader to explore fermentation with greater creativity. The overarching aim of The Fermented Kitchen is to provide readers with the tools they need to improvise and adapt their new knowledge to safely create novel flavors and unique fermented foods that reflect their own creativity, using beer when possible.
A bunch of foreign correspondents are covering a war in Africa when there arrives a naive young lady reporter for Quebec's public radio. The condescension of these jaded hacks is jolted when the lady starts scooping them left and right.