Download Free Baobabs Of The World Book in PDF and EPUB Free Download. You can read online Baobabs Of The World and write the review.

A photographic masterpiece, this beautiful book is a fitting tribute to the baobab – an extraordinary and majestic tree found principally in Madagascar, and peripherally in Africa and Australia. The first section offers a short introduction to the classification and general description of baobabs, details of their life history, biogeography, dispersal and their role in people’s lives. The second section comprises a guide to each of the eight baobab species, including botanical description, details of their habitat, distribution and principal uses, accompanied by clear images and line drawings of the leaves, flowers, fruits and growth habit of each species. Interesting text and lavish photographs throughout make this book irresistible for specialist botanists and lay enthusiasts alike, and it will have particular appeal for tourists too.
Acclaimed historian Thomas Pakenham-who has dramatized in photographs and words the sheer majesty of trees throughout the world-now trains his lens on the most mysterious of trees, the baobab, with spectacular results. His search for the world's most striking baobabs has led him over the last eight years on a trail from sub-Saharan Africa to Madagascar and Australia, the Caribbean, and the United States. Here, in The Remarkable Baobab, Pakenham records his personal encounters with these mysterious giants, tracing their mythologies, their natural grandeur, and their origins, as well as their chances of survival in an uncertain environment. As Pakenham notes, the baobab may indeed be one of the oldest life forms on the planet, and many of the specimens still standing today have been alive for well over a thousand years. Standing tall on the savannahs of Africa and the sunburned plains of Australia, they are tremendous in size and have provided food, medicine, and places of refuge and worship to many, even serving as prisons, tombs, and ossuaries on occasion. Over the last one thousand years they have gained mythical status among many peoples, due in no small part to their appearance-without leaves, the branches of the trees look like roots growing into the sky. The Remarkable Baobab also includes a special section devoted to two famous baobabs in North America-one which is now over twenty feet in girth and is planted on a private Florida estate, the other a breathtaking specimen on the campus of the University of Arizona that was brought to the United States by smugglers. These stories are but two examples provided by Thomas Pakenham in The Remarkable Baobab, a book that is as visually bewitching as the baobab itself. Book jacket.
A spectacular oversize photo book celebrating Africa’s most majestic trees—which are now facing an unprecedented ecological threat. Baobabs are one of Africa’s natural wonders: they can live more than 2,000 years, and their massive, water-storing trunks can grow to more than one hundred feet in circumference. They serve as a renewable source of food, fiber, and fuel, as well as a focus of spiritual life. But now, suddenly, the largest baobabs are dying off , literally collapsing under their own weight. Scientists believe these ancient giants are being dehydrated by drought and higher temperatures, likely the result of climate change. Photographer Beth Moon, already responsible for some of the most indelible images of Africa’s oldest and largest baobabs, has undertaken a new photographic pilgrimage to bear witness to this environmental catastrophe and document the baobabs that still survive. In this oversize volume, Moon presents breathtaking new duotone tree portraits of the baobabs of Madagascar, Botswana, South Africa, and Senegal. She recounts her eventful journey to visit these monumental trees in a moving diaristic text studded with color travel photos. This book also includes an essay by Adrian Patrut, leader of a research team that has studied Africa's largest baobabs and alerted the world tot he threat these majestic trees are facing. Baobab is not only a compelling photo book and travel narrative, but also a timely ecological warning.
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Based on interviews with young women who were kidnapped by Boko Haram, this poignant novel by Adaobi Tricia Nwaubani tells the timely story of one girl who was taken from her home in Nigeria and her harrowing fight for survival. Includes an afterword by award-winning journalist Viviana Mazza. A new pair of shoes, a university degree, a husband—these are the things that a girl dreams of in a Nigerian village. And with a government scholarship right around the corner, everyone can see that these dreams aren’t too far out of reach. But the girl’s dreams turn to nightmares when her village is attacked by Boko Haram, a terrorist group, in the middle of the night. Kidnapped, she is taken with other girls and women into the forest where she is forced to follow her captors’ radical beliefs and watch as her best friend slowly accepts everything she’s been told. Still, the girl defends her existence. As impossible as escape may seem, her life—her future—is hers to fight for.
This is the only comprehensive account of all eight species in the genus Adansonia. It describes the historical background from the late Roman period to the present. It covers the extraordinary variety of economic uses of baobabs. There are also appendices on vernacular names, gazetteer, economics, nutrition and forest mensuration. This book fills a gap in the botanical literature. It deals with a genus that has fascinated and intrigued scientists and lay persons for centuries.
A rabbit, lost in the desert and saved by a baobab tree, outwits a stronger, envious neighbor.
The baobab is surely the botanical symbol of Africa, instantly recognizable from afar and a compelling icon of the African landscape. This age-old ‘upside-down tree’ invariably inspires wonder, awe and mystery, and has intrigued travellers for hundreds of years. In this absorbing and inspired account of The African Baobab, author Rupert Watson explores the life and times of this fascinating tree, from its early Madagascan beginnings to its present status on the continent and its future in a changing Africa. He effortlessly mixes natural science, history and personal experience, drawing on extracts from the journals of early explorers who, on encountering these extraordinary trees, measured and sketched them for a sceptical audience back home; and he presents intriguing, detailed accounts of the baobab’s eccentric growth and reproductive habits, its present-day distribution, and its wide impact on everyday African life. The author takes a close look at the myriad uses of baobabs over the ages: their hollow centres have served as prisons, toilets, wells and bars, and some specimens have even been used as a refuge in battle or as burial sites. Their fibre, seeds and fruit are credited with hundreds of applications, both practical and medicinal. Many locals feel a spiritual connection to these trees – believing them to possess mystical powers – and use them in rituals to promote healing or luck. Other relationships between humans and the baobab are explored too, often illustrated by delightful anecdotes. The rich and enthusiastic text is complemented by evocative, colourful images that show the curious baobab in all its many stages, moods and guises – and sometimes in the most unlikely places. This book cannot fail to inspire.
This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.