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The scope of book has relevant and important informations on some of the popular tamed birds reared as pet in cages. Among these Parrots and Mayana are companion species capable of learning and limited conversation with members of the house. Bulbul, partridges and pigeon are used for sports. Owners of these birds expect guidance for care and management from the experts of poultry science because so far there appears to be no school on the management of such avian species. Incorporation of these avian species in the book is expected to enrich the knowledge of students and teachers of the Avian and Poultry Science. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
The scope of book has relevant and important informations on some of the popular tamed birds reared as pet in cages. Among these Parrots and Mayana are companion species capable of learning and limited conversation with members of the house. Bulbul, partridges and pigeon are used for sports. Owners of these birds expect guidance for care and management from the experts of poultry science because so far there appears to be no school on the management of such avian species. Incorporation of these avian species in the book is expected to enrich the knowledge of students and teachers of the Avian and Poultry Science. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Dietary patterns; Anatomy and physiology of the digestive system; Digestion of food; Nutritional strategies and adaptations; Nutrient requirements; Amino acids; Lipids; Carbohydrates; Energy; Minerals; Vitamins.
A symposium held in 1973 chaired and organized by William R. Dawson was the first major attempt to summarize and synthesize the existing information in the then emerging field of avian energetics. The symposium featured papers by James R. King, William A. Calder III, Vance A. Tucker, and Robert E. Ricklefs and com mentaries by George A. Bartholomew, S. Charles Kendeigh, and Eugene P. Odum. The proceedings of the symposium, Avian Energetics (Paynter 1974), played a critical role in stimulating interest and research in the field of avian energetics. Some twenty-odd years later, we are making another attempt to summarize the information in the field of avian energetics. Some obvious differences exist be tween its predecessor and this volume. Numerous improvements in methodology, such as the use of doubly labeled water to estimate metabolism in free-living birds, now allow researchers to ask questions that could not be addressed previ ously. Second, consideration of nutrition is now inseparable from that of energet ics. This merger is necessary not only because food intake is the source of both en ergy and nutrients but also because one or more nutrients, rather than energy, can be limiting for a given species in a particular instance. Finally, the study of ener getics and nutritional ecology, particularly in birds and mammals, has grown so dramatically that a single volume can now only partially cover the range of possi ble topics and can catalogue only a sampling of all the studies on the subject.
The main aim of this volume is to provide up-to-date information about natural antioxidants in relation to avian physiology, nutrition and reproduction. A comparison with farm animals and humans is made where appropriate.
Choosing the right diet for your parrot is crucial to its overall health... The right diet can have a massive impact on your bird's overall health and improve their quality of life significantly. This book takes you through various topics with the most up-to-date information on avian nutrition and points out some important facts that every parrot owner should be aware of. Dr Karen Becker, DVM, explains the importance of feeding your pet bird a species-appropriate diet, and why it is best to closely mimic a bird's native diet and include an abundance of fresh, live, whole foods. Dr Jamie Abete, DVM, helps you understand why some veterinarians can be reluctant to recommend fresh foods. She walks you through the dietary needs of certain species of birds such as macaws, lorikeets and lories, eclectus, as well as explaining how important is to keep your parrot's gut bacteria in balance and the effects of supplementation with probiotics. Dr Stephanie Lamb, DVM, explains the importance of protein in your bird's diet, and how feather disorders are linked to a parrot's inappropriate diet. She describes the essentials of plant oils, why different vitamins and minerals are required in a bird's diet to ensure adequate health and longevity, and helps you understand the implications for any deficiencies and excess. Learn more about feeding fruits to your birds. Discover the nutrition profiles of parrot-safe nuts, grains, seeds, legumes and edible flowers in a handy nutrition list. Power up your bird's bowl with soaked and sprouted seeds and grains, and discover how to grow your own microgreens. All this is complemented with over 30 wholesome recipes that are both quick and easy to make, so you don't have to spend too much time in the kitchen. Preparing, deliciously healthy foods for your bird has never been easier!
P. Berthold and E. Gwinnd Bird migration is an intriguing aspect of the living world - so much so that it has been investigated for as long, and as thoroughly, as almost any other natural phenomenon. Aristotle, who can count as the founder of scientific ornithology, paid very close attention to the migrations of the birds he ob served, but it was not until the reign of Friedrich II, in the first half of the 13th century, that reliable data began to be obtained. From then on, the data base grew rapidly. Systematic studies of bird migration were introduced when the Vogelwarte Rossitten was founded, as the first ornithological biological observation station in the world (see first chapter "In Memory of Vogelwarte Rossitten"). This area later received enormous impetus when ex perimental research on the subject was begun: the large-scale bird-ringing experiment initiated in Rossitten in 1903 by Johannes Thienemann (who was inspired by the pioneering studies of C. C. M. Mortensen), the experiments on photoperiodicity carried out by William Rowan in the 1920s in Canada and retention and release experiments performed by Thienemann in the 1930s in Rossitten, the first experimental study on the orientation of migratory birds. After the Second World War, migration research, while continuing in the previous areas, also expanded into new directions such as radar ornithology, ecophysiology and hormonal control mechanisms, studies of evolution, ge netics, telemetry and others.