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An ethnographic portrayal of the lives of white citizens of the Okavango Delta, Botswana, this book examines their relationships with the natural and social environments of the region. In response to the insecurity of their position as a European-descended minority in a postcolonial African state, Gressier argues that white Batswana have developed cultural values and practices that have allowed them to attain high levels of belonging. Adventure is common for this frontier community, and the book follows their safari lifestyles as they construct and perform localized identities in their interactions with dangerous wildlife, the broader African community, and the global elite via their work in the nature-tourism industry.
A remarkable variety of animals and plants can be found in the wilderness region surrounding the Okavango Delta. This photographic guide covers more than 470 of the area’s most conspicuous and interesting mammals, birds, reptiles, frogs, fi shes, invertebrates, trees and aquatic plants. An informative introduction describes the area’s geology, climate, habitats and the key roles played by some animals, such as termites and elephants. The species accounts feature concise text describing the species’ appearance, size, habits, habitat and status, with full-colour photographs to facilitate identification.
Botswana, many say, represents the last of Old Africa. For a year, between 1988 and 1989, the author roamed the wetlands and deserts of northern Botswana. This book is a testament not only to the wondrous wildlife of the region, but also to the author's extraordinary courage, skill, and photographic eye.
A comprehensive guide to the fishes of the Okavango Delta and Chobe River, this book offers background information on the diverse aquatic habitats of the region and on fish feeding, breeding and survival strategies. It also provides useful hints for anglers. The species entries describe each fish in detail, with key ID points and information on habits and occurrence. Each account is accompanied by a colour illustration or photograph. The book concludes with information on how best to utilise and conserve the fishes of the delta system and Chobe River. This is the only such guide to fishes of the region and will be invaluable to local and visiting fishermen, naturalists and conservationists, as well as the many tourists who visit this spectacular African paradise.
Based on a three-part television series, this book examines how, despite the Kalahari's immense wilderness of sands and sun-dried grasses, nature has adapted to the scarcity of water. It looks at the ecology of the Okavango Delta and at what is being done to conserve the environment of Botswana.
A hilarious, highly original collection of essays based on the Botswana truism: “only food runs!” In the tradition of Bill Bryson, a new writer brings us the lively adventures and biting wit of an African safari guide. Peter Allison gives us the guide’s-eye view of living in the bush, confronting the world’s fiercest terrain of wild animals and, most challenging of all, managing herds of gaping tourists. Passionate for the animals of the Kalahari, Allison works as a top safari guide in the wildlife-rich Okavango Delta. As he serves the whims of his wealthy clients, he often has to stop the impulse to run as far away from them as he can, as these tourists are sometimes more dangerous than a pride of lions. No one could make up these outrageous-but-true tales: the young woman who rejected the recommended safari-friendly khaki to wear a more “fashionable” hot pink ensemble; the lost tourist who happened to be drunk, half-naked, and a member of the British royal family; establishing a real friendship with the continent’s most vicious animal; the Japanese tourist who requested a repeat performance of Allison’s being charged by a lion so he could videotape it; and spending a crazy night in the wild after blowing a tire on a tour bus, revealing that Allison has as much good-natured scorn for himself. The author’s humor is exceeded only by his love and respect for the animals, and his goal is to limit any negative exposure to humans by planning trips that are minimally invasive—unfortunately it doesn’t always work out that way! Peter Allison is originally from Sydney, Australia. His safaris have been featured in National Geographic, Conde Nast Traveler, and on television programs such as Jack Hanna’s Animal Adventures. He travels frequently to speaking appearances, and splits most of his time between Botswana, Sydney, and San Francisco.
An ethnographic portrayal of the lives of white citizens of the Okavango Delta, Botswana, this book examines their relationships with the natural and social environments of the region. In response to the insecurity of their position as a European-descended minority in a postcolonial African state, Gressier argues that white Batswana have developed cultural values and practices that have allowed them to attain high levels of belonging. Adventure is common for this frontier community, and the book follows their safari lifestyles as they construct and perform localized identities in their interactions with dangerous wildlife, the broader African community, and the global elite via their work in the nature-tourism industry.
Known as highly mobile cattle nomads, the Wodaabe in Niger are today increasingly engaged in a transformation process towards a more diversified livelihood based primarily on agro-pastoralism and urban work migration. This book examines recent transformations in spatial patterns, notably in the context of urban migration and in processes of sedentarization in rural proto-villages. The book analyses the consequences that the recent change entails for social group formation and collective identification, and how this impacts integration into wider society amid the structures of the modern nation state.