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This volume identifies the latest trends from Los Angeles to Tokyo and explains exactly how architecture is finding a new equilibrium, where the old boundaries of space and function no longer exist.
The Food Wheel is an "urban activator" proposed to be developed as a butterfly building, a light and movable pavilion which may activate temporary public space around the concept of food. It was conceptualized as a response to challenges experienced in connecting food, people and place during the development of the MKTplace project. MKTplace is a community-driven prepared food market and public space project that serves to activate vacant space in underserved neighborhoods by providing inexpensive incubator space for vendors and a venue for community events, arts and culture. Urban Prototyping seeks to adapt a Fabrication Information Modeling into the design and build prototyping of urban interventions. Furthermore, we aim to explore the spatial and urban implications where the role of civic engagement will propose a new method of architectural practice. The goal is to create an associative and collaborative environment that empowers designers to develop integrated fabrication concepts for the public realm.