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A computer code for solving the two-dimensional compressible Navier-Stokes equations governing the supersonic/hypersonic flow over a compression ramp as developed by MacCormack was extended to apply to axisymmetric flows over cylinder-flare shapes. Two new operators were developed for this extension, one of which was found to produce an upper stability bound on the step size. This bound is proportional to the Prandtl number and inversely proportional to the ratio of thermal capacities of the fluid times the maximum value over all grid points of the kinematic viscosity scaled by the radial coordinate value. Additionally, the computer code was modified to allow for the option of wall mass transfer. This required reformulation of the hyperbolic fine mesh operator because of an assumption in the development of the original operator that the wall-normal velocity in the fine mesh is much less than the sound speed. Numerical results are presented for a particular hollow cylinder-flare configuration, and comparisons are made with the experimental data of Roshko and Thomke and with the results of a boundary-layer code attributable to Patankar and Spalding. (Author).
This Brief critically reviews the applied techniques in all the studied vegetables and summarizes the effect of modified atmosphere packaging (MAP) in all the quality parameters. In a brief introduction chemical and microbiological parameters that affect shelf life are mentioned, followed by a definition of modified atmosphere packaging. The referred vegetables are categorized into 10 categories: roots, tubers, leafy vegetables, fruits-vegetables, bulbs, stems and shoots, flowers, seeds, fungi and other. The effect of selected MAP applications on the shelf life of the vegetables is also highlighted. Along with atmosphere modification, several storage parameters such as temperature, several pretreatments, film permeability or light and dark storage conditions are studied and their interaction on the quality of the product is also taken under consideration. The increasing demand for healthier and “safer” foods has led the food industry in pursuit of storage technologies that will serve the primary role of storage life prolongation but with no sacrifice on nutritional value and without the presence of additives. MAP is a storage technique that has already proven to be effective in extending the shelf life of the product by reducing respiration rate and preserving all its quality characteristics. Due to many physiological factors that affect the shelf life of minimally processed vegetables (respiration rate, ethylene production, maturation and ripening) the selection of the ideal storage parameters (gas mixture, storage temperature, packaging film, and treatments prior to packaging) of MAP is a challenging procedure and must be planned carefully.
Polymeric materials are used for a legion of applications in a wide array of technological areas, and their proper surface/interface characteristics are of cardinal importance for their applications. Therefore, the need to characterize polymer surfaces/interfaces and their suitable modification to impart desired characteristics is quite patent. This book chronicles the proceedings of the Symposium on Polymer Surfaces and Interfaces: Characterization, Modification and Application held as a part of the Society of Plastics Engineers Annual Technical Conference, Boston, May 7--11, 1995. The articles in this book address many aspects of polymer surfaces and interfaces. Topics covered include: various ways (chemical, photochemical, laser, flame, corona) to modify polymer surfaces; modification of contact lens surfaces; various ways to analyze/characterize polymer surfaces; metal/polymer interfaces; metal/polyimide adhesion; metal/self-assembled organic monolayer interfaces; polymer alignment layers for liquid crystals; alignment of liquid crystal surfaces; polyimide alignment layers; molecular re-orientation of polymer surfaces; plasma polymerized organic coatings; epoxy/fiber interphase; epoxy underfill materials for packaging integrated circuits; transport in polymers; polymer miscibility; and cell adhesion.
This book is the reflection of a workshop, held in June 2002. Experts on mosquito ecology met for the first time to discuss the current knowledge of mosquito ecology with respect to GM-insect technology. Emphasis of the workshop was on evaluating how human health and natural ecosystems, including target wild-mosquito populations, will respond to the invasion of GM vectors. This volume will stimulate discussion by clearly showing the importance of vector ecology for prevention of vector-borne diseases.
The shuttling effect of lithium polysulfides (LiPSs) is one of the challenges facing the commercialization, which leads to a significant capacity degradation. This paper proposes a novel method to promote polysulfide transformation by employing arginine to regulate the layer spacing of cobalt-nitrogen doped Ti3C2Tx MXene (Co-N@Ti3C2Tx-Arg). The results revealed that arginine effectively extended the interlayer spacing and promoted the homogeneous dispersion of Co and N atoms, thus endowing the sulfur host with a high catalytic activity during the charging and discharging processes. The extended interlayer spacing increased the specific surface area and captured sufficient LiPSs for subsequent catalytic conversions, while the Co and N doping on the surface of Ti3C2Tx significantly promoted the rapid conversion of the LiPSs to Li2S. Therefore, the S cathode coated with Co-N@Ti3C2Tx-Arg exhibited an excellent cycling stability with a low-capacity fading rate of 0.083% over 200 cycles in addition to a high reversible capacity of 1,365.4 mAh g-1 at 0.1 C.