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Modern plant pathology. Definitio, symptoms and classification of plant diseases. Methods of investigating plant diseases. Plant diseases as related to environment. Plant diseases control: General statement., Fungicides. Disease-free seed and nursery stock. Quarantine and inspection. Sick soil. Disease resistance in plants. Relatio of Insects to plant diseases. Diseases caused by slime Molds. Diseases caused by bacteria. Disease caused by fungi - phycomycetes. Diseases caused by fungi - ascomycetes. Diseases caused by fungi - basidiomycetes. Diseases caused by fungi-imperfecti. Diseases caused by algae. Diseases caused by parasitic seed plants. Diseases caused by nematodes. Virus diseases. Non-parasitic diseases.
Symptoms of disease in plants; Non-parasitic diseases; Diseases due to deficiences of food materials in the soil; Diseases due to excesses of soluble salts in the soil; Diseases due to unfavorable water relations; Diseases due to improper air relations; Diseases due to high temperatures; Diseases due to low temperatures; Diseases due to unfavorable light light relations; Diseases due to manufacturing or industrial processes; Diseases due to control practices; Virus and related diseases; Parasitic diseases; Bacterial diseases of plants; Diseases due to slime molds; The conditions of a fungus in or on the substratum; Diseases due to downy mildews and allies; Diseases due to pondscum parasites; Diseases due to black molds and allies; Diseases due to leaf curls and related fungi; Diseases due to cup fungi and allies; Diseases due to powdery mildews and allies; Diseases due to sphere fungi and allies; Diseases due to imperfect fungi; Diseases due to smut fungi; Diseases due to rust fungi; Diseases due to palisade fungi and allies; Parasitic seed plants and the troubles they cause; Nematodes and the diseases they cause.
Some issues accompanied by lists of members of the society.
UC's classic encyclopedic work on the diseases and disorders affecting pome fruits, stone fruits, nuts, olives, figs and several minor fruits grown in temperate zone areas. This comprehensive volume gives the history, causes, symptoms, and control methods for nearly 200 diseases. Includes 56 pages of helpful color plates, an index and extensive references. This is a must have for production consultants, plant pathologists, agricultural libraries and agricultural educators.