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Renowned chef and author David Ruggerio takes you back to Brooklyn and introduces you to the Italian-American experience and cuisine he knows, grew up with, and adores. This humble cuisine reflects a beautiful narrative of joy, sadness, fatigue but always rich in humanity and heritage. A TOMATO GROWS IN BROOKLYN is full of luscious pictures with more than 135 recipes that will make your mouth water. With a bite of Involtini of Eggplant, a taste of Octopus in Warm Vinaigrette, a forkful of Carbonara of Artichoke, a morsel of Gnocchi all'Amatriciana, or a mouthful of Panna Cotta of Orange, Caramel and Figs, you will discover what makes the Italian American cuisine of Brooklyn unique.
Martin H. Levinson lived in Brooklyn from his birth in 1946 to 1962, the height of the baby boom following World War II. He grew up two blocks from Ebbets Field, the home of the Brooklyn Dodgers, and attended Erasmus Hall High School, which boasts alums such as Neil Diamond, Barbra Streisand, and chess-wiz Bobby Fischer. The author's personal recollections of his middle-class childhood in Brooklyn during the 1950s alternate with chapters detailing seminal cultural events of that era including the advent of television, fast-food restaurants, big cars with fins; desegregation and the white flight to the suburbs; rock and roll, beatniks, hula hoops, The Kinsey Reports, the Cold War, McCarthyism, Playboy, and much more. Part memoir, part social history, Brooklyn Boomer offers a captivating portrait of Brooklyn and America in the mid-twentieth Century.
Brooklyn, or "Bruculinu," as many Italians affectionately pronounced it, is where Italian values, culture, and dreams thrived. In an era when over four million Italians found their way to America, the first significant influx came during the 1880s, primarily from rural peasant communities fleeing poverty and overpopulation. Although Italians in South Brooklyn have been traced back as far as the 1820s, most settled in Manhattan. The 1855 New York Census did not list any Italian natives in Brooklyn; however, by 1890, there were 9,563 Italians residing in the borough. By 1900, Brooklyn's Italian population was second only to Manhattan. Although the last notable wave of Italian immigration ended in the 1960s, Italian remains one of the six prevalent foreign languages in New York according to a 2007 census estimate. This work serves as a time capsule to remind us of the contributions and influences these immigrants have offered to the community.
This is a novel about the conflict between the Italian American roots and the desire to be a real "American" for a young boy growing up in Brooklyn in the 1950s.
Winner of the Costa Novel Award and longlisted for the Man Booker Prize, Colm Tóibín's internationally bestselling novel is a story of devastating emotional power. At the centre of Colm Tóibín's internationally celebrated novel is Eilis Lacey, one among many of her generation who has come of age in 1950s Ireland but cannot find work at home. When she receives a job offer in America, it is clear to everyone that she must go. Leaving her family and country behind, Eilis heads for unfamiliar Brooklyn, and to a crowded boarding house where the landlady's intense scrutiny and the small jealousies of her fellow residents only deepen her isolation. Slowly, however, the pain of parting and a longing for home are buried beneath the rhythms of her new life—until she begins to realize that she has found a sort of happiness. But just as Eilis begins to fall in love, tragic news summons her back to Ireland, where she unexpectedly finds herself facing an impossible decision.
A celebration of Brooklyn features more than one hundred original articles that tap into the life of "America's Hometown."
A COLONY OF SOCIAL TRUST In the middle of the last century, 62,000 Norwegian immigrants and their families dominated a section of Bay Ridge, a neighborhood in the borough of Brooklyn. Their primary distinction was expressed through social trust, a characteristic that is often uncommon today throughout this country and around the world. Adolf Hansen was born into this colony and lived there until he graduated from high school. His experience of trust began during his preschool years with trust in his mother and father; continued with trust in others in the colony throughout his time in grade school; developed trust more fully within himself in junior high, as others trusted him; and then evolved in his trust in God, and God's trust in him in high school. This development of social trust was not unique to this predominantly Protestant colony. It was replicated in the lives of his peers and their families, as well as thousands of others in the colony. Similar experiences were also present in the lives of Italian Catholics and Eastern European Jews with whom he connected in the neighborhood. Experiences of social trust are at the core of this book!
Around the corner. The next block. Across the At the end of the line. Borough Park. Gowanus. Flatbush. Canarsie. Ridgewood. Greenpoint. Brownsville. Bay Ridge. Bensonhurst. City Line. What was the place called Brooklyn really like back then... when Brooklyn was the world? Elliot Willensky, born in Brooklyn and now official Borough Historian, takes us back to a sweeter time when a trip on the new BMT subway was a delightful adventure, when summer days were a picnic on the sand and evenings were Nathan's hotdogs at Coney Island and a whirl of lights, spills, and chills at dazzling Luna Park. Remembering Brooklyn, it's the neighborhoods you think of first -- or maybe it's your own block, the one you were raised on. In those days, the street was a more animated, more colorful place. Jacks and jump rope, hit-the-stick, double-dutch and skelly or potsy (hopscotch to you) were played everywhere. The street was a natural amphitheater, and the stoop was the perfect place for grown-ups to sit and watch and visit with neighbors. Stores-on-wheels selling fruit, baked goods, and the old standby, seltzer, rolled right down the block, and the Fuller Brush man and Electrolux vacuum-cleaner salesmen worked door to door, saving housewives countless shopping trips. For many, a big night out was dinner at a Chinese restaurant, where 99 percent of the patrons were non-Chinese, and you could get mysterious-sounding dishes like moo goo gai pan and subgum chow mein -- "One from column A, two from column B." If you could afford to go somewhere really classy, the Marine Roof of the Bossert Hotel was one of the hottest nightspots. A hot date on Saturday night featured big bands at the clubs on TheStrip (Flatbush Avenue below Prospect Park) -- the Patio, the Parakeet Club, the Circus Lounge -- or gala stage shows at the Brooklyn Academy of Music or the enormous Paramount Theatre. Still, for family entertainment you couldn't beat a day at the beach and a night on Surf Avenue, taking in the sideshows and the penny arcades. For Brooklyn, the years between 1920 and 1957 were a special time. It was in 1920 that the subway system reached to Brooklyn's outer edge -- linking the entire borough with Manhattan and making it an ideal spot for millions of new families to build their homes. The end of the era came in 1957 -- the last year that Brooklyn's beloved Dodgers played at Ebbets Field before moving to sunny California. For many loyal fans the fate of "Dem Bums" represents the fate of Brooklyn. With a brilliant, entertaining text and hundreds of exciting, nostalgic photographs (many never before published), When Brooklyn Was the World recovers the history of this lively city, as remembered by the millions of people who knew Brooklyn in its golden era.