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America's Best Hotels and Restaurants 2005 provides the best picks of North American lodgings and restaurants from coast to coast.
The Mobil Travel Guide star ratings are a 45-year-old consumer advocacy concept originally developed following the introduction of the interstate highway system. The goal of the Guide is not to identify and rate every property in the country, but to recommend only the best in each category, ones that we would send our customers to. We look at the stars from a consumer's point of view, rating lodgings and restaurants across North America from the perspective of the average traveler.The Guides feature new enhanced descriptions for 2004. Listings include lodgings, restaurants, attractions, and events in established travel destinations, as well as cities and towns on the way to established travel destinations. Our new easy-to-use format makes the Guides even more indispensable to travelers. Each regional guide is organized alphabetically by state, with introductory information about the state followed by city listings in alphabetical order. For each city, the guide lists sites and attractions, lodgings, and then restaurants. One of the features that sets the Mobil Travel Guide apart from its competitors is its proprietary Mobil star rating system. Forty-five plus years of publishing experience and the oldest non-biased rating system in North America make the Mobil Travel Guide series a must-have for travelers wanting up-to-date ratings of hotels and restaurants.
Meet the award-winning chefs, savour the succulent cuisines, and bask in the most interesting and inspiring interiors Texas has to offer, in the new book Spectacular Restaurants of Texas.
The vocation of chef is a noble one. It involves providing for others the fuel essential to life in a way that celebrates the senses and enlivens the spirit. All of the chefs who have contributed to this book are artisans of their vocation. Their culinary delights are best appreciated, however, when teamed with the art of a winemaker." --Park B. Smith, Veritas restaurant Culinary masters from across the country contribute more than 80 fabulous recipes that pay homage to the world-famous Bryant Family Vineyard wine legacy. Bryant Family Vineyard Cabernet, first produced in 1992, is internationally recognized in such magazines as Wine Spectator, Decanter, and Food and Wine, and is served with distinction by wine connoisseurs and well-known chefs alike. To celebrate the fervor and passion that keeps the Bryant Family Vineyard waiting list over 6,000 deep, culinary legends, including Charlie Trotter, Thomas Keller, Eric Ripert, Daniel Boulud, Terrence Brennan, Lidia Bastianich, Patricia Wells, and Gale Gand, share recipes inspired by their ardent love of the Bryant grape. The The Bryant Family Vineyard Cookbook features a foreword by wine connoisseur and restaurateur Park B. Smith, an introduction by distinguished chef Charlie Trotter, and four-color photography by Robert Holmes showcasing the Napa vineyard's landscape and wine-making activities. A portion of the proceeds from The Bryant Family Vineyard Cookbook sales will be donated to The Bowery Mission, a charity dear to Barbara Bryant's heart.
Stay at the legendary Red Lion Inn and enjoy an evening of classical music at Tanglewood. Spend a night at a reasonably priced B&B after a day of hiking the trails of Mount Creylock. Experience a weekend retreat at the famous Kripalu Center for Yoga and Health. Revel in the offerings of the Massachusetts Museum of Contemporary Art. With helpful maps and lodging and dining indexes to aid you, you won't find a more complete guide to the Berkshires. Book jacket.
The Rough Guide to South Americais the definitive handbook to the continent. Features include- Full-coloursection introducing South America's highlights Detailedcoverage and extensive practicalities for all thirteen countries, along with the Galapagos Islands and Easter Island. Vividaccounts of unmissable attractions, from the beaches of Rio and the glaciers of Patagonia to the Inca ruins at Machu Picchu. Hundredsof critical reviews on the best places to stay, eat and drink, plus details on major festivals and indigenous music. Expertadvice on exploring the jungles, deserts and mountains up close, as well as crossing borders and planning multi-country trips. Maps and Plansfor the entire continent.