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The companion book to the new Wasatch Range climbing guide.
Zacharias Harker is a brilliant botanist and an aging recluse. Haunted by his mistakes and living without his wife and daughter for the past twenty years, he hatches the idea to write his magnum opus, a book on the implications of climate change for humanity focused on the wildflowers of Utah's Wasatch Mountains. Just prior to the tragedy of 9/11, he hires a young artist, Alba, to paint flowers for the book. Over the course of their unlikely friendship, Harker convinces Alba to return to Chile to learn the story, long hidden from her by her mother, of her father's disappearance under Pinochet. Alba's discovery of her family history and her experience listening to the stories of Chileans who have resisted a government ruled by fear inspire her return to Utah with renewed purpose. As America grows more distrusting of immigration and diversity, Alba commits her art to the protection of the environment and to a more inclusive meaning of family and belonging while she and her husband, John, strive to learn Harker's hidden past and include him in their lives before it is too late. Rooted in the Mormon heritage of Utah but hemispheric in its reach, American Fork is a story of restoration and healing in the wake of loss and betrayal.
The American Fork and Hoe Company and True Temper Corporation have roots that extend back to Vermont in the early 1800s. Early roots trace the company to the Old Stone Shop in Wallingford, Vermont. This shop thrived as one of the earliest agricultural tool forging shops in America. By the late 1800s, the agricultural industry was in full-swing and was influenced by the Industrial Revolution which transformed business and culture. The original firm went onto produce agricultural tools until in 1902, when it was absorbed into a consolidation of over a dozen independent agricultural tool makers to form the American Fork and Hoe Company. The American Fork and Hoe Company continued operating in those original facilities across the Midwestern and Eastern half of the United States in the early 1900s-1930s, until in 1949 it became known as the True Temper Corporation. During that time the American Fork and Hoe became a preeminent leader in development of agricultural implements and broke into the sporting goods industry by selling fishing rods in 1922. It went onto purchase the Al Foss Pork Rind Minnow of Cleveland, Ohio in 1929 and took over that product line. Al Foss products became produced in Geneva, Ohio which became the home to their Sporting Goods Division. The Sporting Goods Division manufactured and sold many things including golf clubs, fishing rods, lures, and additional tackle items including pork rind. The company revolutionized the golfing industry with its tapered steel shaft golf clubs. Sporting goods were manufactured in Geneva, Ohio until production was moved to Anderson, South Carolina by the True Temper Corporation in 1955. This book traces that history, development and production of products, surveys Al Foss history, covers fishing tackle and casting club connections, and discusses patents throughout. It also includes a large collector's materials chapter on Al Foss, American Fork and Hoe, and True Temper fishing lures and boxes. It uncovers why this company was truly and industrial leader over multiple fronts. I sincerely hope you enjoy the History of the American Fork and Hoe Company / True Temper Corp. 1835-1967.
Now an animated series from Paramount + & Nickelodeon! Big Nate is going for broke in the fourth novel in the hilarious New York Times bestselling series by Lincoln Peirce! This time, Nate and his friends are in the Ultimate Snowdown—a wintry snow-sculpture competition against the bullies from Jefferson Middle School, who beat P.S. 38 at EVERYTHING! But as the rivalry between P.S. 38 and Jefferson Middle School escalates, will Nate be able to save the day? And finally win against his biggest rivals? This hilarious, comic-strip adventure is perfect for reluctant readers and fans of Jeff Kinney and Raina Telgemeier. "Big Nate is funny, big time!"—Jeff Kinney, author of Diary of a Wimpy Kid
The prophecies begin to be fulfilled. The Earthsoul weakens, and the demon god Maeon presses his realm ever closer to the world of men. The Veil separating life from death has thinned, and many evil spirits have been refleshed back into existence. Led by the Dreadlord Throy Shadan, these refleshed beings have rallied their forces for one final march against the Nine Lands. Meanwhile, in the capital city of Trian, a secret society called The Hand of the Dark has risen in opposition to the rightful government. Sworn to Maeon, their goal is the complete destruction of the Fairimor bloodline and the death of the Earthsoul itself. The only hope against this threat lies in the courage and strength of on young man. Heir of the ancient Fairimor birthright, he must take up a Blood Orb of Elsa and use it to rejuvenate the Earthsoul before the world is swallowed in a sea of death and misery. There is just one problem: He may be as dangerous as the enemy.
Food writer and Food Network personality Simon Majumdar sets out across the United States to discover what it means to be American, one bite at a time. Before deciding whether to trade in his green card for a U.S. citizenship, Simon Majumdar knew he needed to find out what it really means to be an American. So he set out on a journey to discover America through the thing he knows best: food. Over the course of a year, Simon crisscrossed the United States, stopping in locales such as Plymouth, Massachusetts, to learn about what the pilgrims ate; Kansas, for a Shabbat dinner; Wisconsin, to make cheese; Alaska, to fish for salmon alongside a grizzly bear; and Los Angeles, to cook at a Filipino restaurant in the hopes of making his in-laws proud. Along the way he makes some friends and digs in to the food cultures that make up America—brewing beer, farming, working at a food bank, and even tailgating. Full of heart, humor, history, and, of course, food, Fed, White, and Blue is a warm, funny, and inspiring portrait of becoming an American in the twenty-first century.
British journalist Robert Lovelace travels to California to report on the social media giant Global Village. He's horrified by what he finds: a company--guided by the ruthless vision of its founder, Evan Bone--that seems to be making journalism itself redundant. Appalled, he decides to abandon the project and return home. But as he leaves he has a disconcerting encounter that sends him off in a totally different direction. Soon he finds himself embarked on an increasingly fraught and dangerous mission. The aim: to uncover the murky truth about Evan Bone's past and his pathological disregard for the human cost of the behemoth he has created. Robert's quest takes him from San Francisco to a small college town in the Midwest, to the site of a former hippie commune in northern California, introducing us to a range of vivid characters, and confronting us with the price we pay--online trolling; the loss of privacy; professional ruin--for living in an "interconnected" world. Finally, he makes a startling discovery--and is thrown into a completely unforeseen existential dilemma. A timely, stylishly written, and brilliantly conceived metaphysical thriller, Coyote Fork carries us on an unforgettable journey, before bringing us face to face with the darkness at the heart of Silicon Valley itself.