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This long-anticipated reference and sourcebook for CaliforniaÕs remarkable ecological abundance provides an integrated assessment of each major ecosystem typeÑits distribution, structure, function, and management. A comprehensive synthesis of our knowledge about this biologically diverse state, Ecosystems of California covers the state from oceans to mountaintops using multiple lenses: past and present, flora and fauna, aquatic and terrestrial, natural and managed. Each chapter evaluates natural processes for a specific ecosystem, describes drivers of change, and discusses how that ecosystem may be altered in the future. This book also explores the drivers of CaliforniaÕs ecological patterns and the history of the stateÕs various ecosystems, outlining how the challenges of climate change and invasive species and opportunities for regulation and stewardship could potentially affect the stateÕs ecosystems. The text explicitly incorporates both human impacts and conservation and restoration efforts and shows how ecosystems support human well-being. Edited by two esteemed ecosystem ecologists and with overviews by leading experts on each ecosystem, this definitive work will be indispensable for natural resource management and conservation professionals as well as for undergraduate or graduate students of CaliforniaÕs environment and curious naturalists.
The Beer Lover's series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer. With quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. These comprehensive guides cover the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including information on: - brewery and beer profiles with tasting notes- brewpubs and beer bars- events and festivals- food and brew-your-own beer recipes - city trip itineraries with bar crawl maps- regional food and beer pairings
Famed naturalist John Muir (1838-1914) came to Wisconsin as a boy and studied at the University of Wisconsin. He first came to California in 1868 and devoted six years to the study of the Yosemite Valley. After work in Nevada, Utah, and Colorado, he returned to California in 1880 and made the state his home. One of the heroes of America's conservation movement, Muir deserves much of the credit for making the Yosemite Valley a protected national park and for alerting Americans to the need to protect this and other natural wonders. The mountains of California (1894) is his book length tribute to the beauties of the Sierras. He recounts not only his own journeys by foot through the mountains, glaciers, forests, and valleys, but also the geological and natural history of the region, ranging from the history of glaciers, the patterns of tree growth, and the daily life of animals and insects. While Yosemite naturally receives great attention, Muir also expounds on less well known beauty spots.
The snow-laden slopes of the San Bernardino and San Gabriel Mountains have beckoned Southland skiers since the 1930s. Many once-cherished ski areas have disappeared, yet their history remains. A short drive from the sun and sand, places like Rebel Ridge and Kratka Ridge offered snowy escapes. Thrilling races were held at the First International Pine Needle Ski Tournament in North Hollywood, while the San Diego Ski Club boasted Dorothy McClung Wullich, the first female member of the National Ski Patrol. Ingrid Wicken, ski historian and founder of the California Ski Library, chronicles Southern California's lost mountain getaways and the vanished ski areas that introduced everything from rope tows to artificial snow.
In this comprehensive and abundantly illustrated book, Allan Schoenherr describes a state with a greater range of landforms, a greater variety of habitats, and more kinds of plants and animals than any area of equivalent size in all of North America. A Natural History of California will familiarize the reader with the climate, rocks, soil, plants and animals in each distinctive region of the state.