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“A scrumptious gem of a story!”—Jennifer A. Nielsen, New York Times bestselling author of The False Prince Meet Gladys Gatsby: New York’s toughest restaurant critic. (Just don’t tell anyone that she’s in sixth grade.) Gladys Gatsby has been cooking gourmet dishes since the age of seven, only her fast-food-loving parents have no idea! Now she’s eleven, and after a crème brûlée accident (just a small fire), Gladys is cut off from the kitchen (and her allowance). She’s devastated but soon finds just the right opportunity to pay her parents back when she’s mistakenly contacted to write a restaurant review for one of the largest newspapers in the world. But in order to meet her deadline and keep her dream job, Gladys must cook her way into the heart of her sixth-grade archenemy and sneak into New York City—all while keeping her identity a secret! Easy as pie, right?
“A scrumptious gem of a story!”—Jennifer A. Nielsen, New York Times bestselling author of The False Prince for All Four Stars In this charming sequel to All Four Stars, eleven-year-old foodie Gladys Gatsby now has her first published review under her belt and is looking forward to a quiet summer of cooking and reviewing. But her plans quickly go awry when her friend Charissa Bentley delivers Gladys’s birthday gift: a free summer at Camp Bentley. As Gladys feared, camp life is not easy: she struggles to pass her swim test and can’t keep the other campers happy while planning lunches. The worst part is she can’t seem to get away from the annoying new “celebrity” camper and sneak away for her latest assignment—finding the best hot dog in New York City. But when it turns out her hot dog assignment was a dirty trick by a jealous reviewer, Gladys’s reviewing career may be over forever.
What would happen if every grown-up in town fell asleep and the kids were left in charge? A great pick for fans of A Tangle of Knots by Lisa Graff and Greenglass House by Kate Milford or any reader seeking a quirky mystery with a big helping of silliness. The most important tradition in tiny St. Polonius is the annual Tasting of the Sacred Bear Liver. Each citizen over twelve must eat one bite of liver to prevent the recurrence of the Great Hibernation, when the town founders fell asleep for months. This year is Jean Huddy’s first time to taste the liver. It doesn’t go well. A few hours later, all the adults fall into a sleep from which they cannot be woken, and the kids are left to run things. At first, they have a blast. But then the town bullies take over the mayor’s office and the police force, and pretty soon Jean begins to suspect that this “hibernation” was actually engineered by someone in town. Courage, teamwork, and scientific smarts unlock an unusual mystery in this delightful and funny story about one girl who inspires the kids around her to join together to save their home. “Definitely will not induce drowsiness. Utterly original.” —Adam Rex, author of The True Meaning of Smekday and the Cold Cereal Saga “Imagine Lord of the Flies as a comedy set in snowy terrain and you have The Great Hibernation: a hilarious, whip-smart page-turner you don’t want to miss.” —Jennifer Chambliss Bertman, New York Times bestselling author of Book Scavenger and The Unbreakable Code Selected for the 2018 Spirit of Texas Reading Program for Middle School CCBC Choices
“A scrumptious gem of a story!”—Jennifer A. Nielsen, New York Times bestselling author of The False Prince Meet Gladys Gatsby: New York’s toughest restaurant critic. (Just don’t tell anyone that she’s in sixth grade.) Gladys Gatsby has been cooking gourmet dishes since the age of seven, only her fast-food-loving parents have no idea! Now she’s eleven, and after a crème brûlée accident (just a small fire), Gladys is cut off from the kitchen (and her allowance). She’s devastated but soon finds just the right opportunity to pay her parents back when she’s mistakenly contacted to write a restaurant review for one of the largest newspapers in the world. But in order to meet her deadline and keep her dream job, Gladys must cook her way into the heart of her sixth-grade archenemy and sneak into New York City—all while keeping her identity a secret! Easy as pie, right?
Joan Bauer meets Ruth Reichl in this charming middle grade foodie series. As the summer winds down and Gladys Gatsby prepares to start middle school, she is nervous about juggling schoolwork and looming deadlines from her secret job as the New York Standard’s youngest restaurant critic. When her editor pushes for a face-to-face meeting to discuss more opportunities with the paper, Gladys knows she must finally come clean to her parents. But her perfectly planned reveal is put on hold when her parents arrive home with a surprise: her Aunt Lydia, one of the only adults who knows her secret, fresh off the plane from Paris. Gladys and Aunt Lydia try one last ruse to fool her editor at the Standard, but even with her aunt’s help, Gladys just can’t manage the drama of middle school and a secret life. It’s time for Gladys to be true to herself and honest with her friends and family, regardless of what those around her think.
Joan Bauer meets Ruth Reichl--Tara Dairman's charming sequel to All Four Stars brings Gladys Gatsby to summer camp. In this charming sequel to All Four Stars, eleven-year-old foodie Gladys Gatsby now has her first published review under her belt and is looking forward to a quiet summer of cooking and reviewing. But her plans quickly go awry when her friend Charissa Bentley delivers Gladys’s birthday gift: a free summer at Camp Bentley. As Gladys feared, camp life is not easy: she struggles to pass her swim test and can’t keep the other campers happy while planning lunches. The worst part is she can’t seem to sneak away for her latest assignment—finding the best hot dog in New York City. Could this summer be the end Gladys’s reviewing career? “A scrumptious gem of a story!”—Jennifer A. Nielsen, New York Times bestselling author of The False Prince for All Four Stars
Magickal workings and everyday life itself are significantly enhanced by astrological knowledge. In Astrological Magick, Estelle Daniels explains the language, symbolism and techniques to the student of magick. Ranging from the simple to the complex, the techniques presented do not require extensive math or natal chartsjust an astrological almanacmaking this book an easily accessible and useful took when choosing opportune times for magickal events or seeking to understand the magickal nature of your personal astrology. This is the first book to explain how people interested in the pagan way, in Wicca, and in magickal practices, can apply astrological indicators and energies to important timings and rituals.
Your Passport to the Universe The night sky is alive with many wonders--distant planets, vast star clusters, glowing nebulae, and expansive galaxies, all waiting to be explored. Let respected astronomy writer Philip Harrington introduce you to the universe in Star Watch, a complete beginner's guide to locating, observing, and understanding these celestial objects. You'll start by identifying the surface features of the Moon, the banded cloud tops of Jupiter, the stunning rings of Saturn, and other members of our solar system. Then you'll venture out beyond our solar system, where you'll learn tips and tricks for finding outstanding deep-sky objects from stars to galaxies, including the entire Messier catalog--a primary goal of every serious beginner. Star Watch features a detailed physical description of each target, including size, distance, and structure, as well as concise directions for locating the objects, handy finder charts, hints on the best times to view each object, and descriptions of what you'll really see through a small telescope or binoculars and with the naked eye. Star Watch will transport you to the farthest depths of space--and return you as a well-traveled, experienced stargazer.
Expand your horizons and take in the awesome sights of the Universe. Using stunning space photography and easy-to-understand infographics, The Stars takes you to scores of galaxy clusters fantastically far away. Since the Big Bang 13.8 billion years ago, there are now hundreds of billions of stars, 200 billion alone in our home galaxy - the Milky Way. The Stars details 88 constellations to be found in the night sky, including Ursa Major, which contains the seven stars that make up the Plough, as well as Hercules, Lyra, Orion, and far away Andromeda. It explains how they came into being, where they are situated, and their key features. Feast your eyes on glowing galaxies, and rare sights such as dust clouds in the Carina and Ring Nebulae, taken by the Hubble Space Telescope. The Stars also provides an endless parade of mind-blowing facts such as when Betelgeuse explodes, it will release more energy in an instant that the Sun produces in its entire lifetime!