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"In this concise book... Braudel summarizes the broad themes of his three-volume "Civilisation materielle et capitalisme, 1400-1800" and offers his reflections on the historian's craft and on the nature of the historical imagination... Taken as a whole, the book is provocative and stimulating. On occasion, it rises to revelation when two or three sentences of compressed but brilliant prose force us to reconsider the events of an entire century or the history of a continent." -- "American Historical Review."
Quickly vanishing in our own time, less than a century ago family-operated farms were a predominant way of life in North America. Since the 1600s the agriculture practiced on American farms has been a catalyst of both geographic settlement and economic expansion. During the 19th century, four generations of the Nicholas Gibbs family operated a successful farm in Knox County, East Tennessee. In this book, archaeology and historical information are combined with strands of thought in world systems theory and the Annales school of French social history to explore the influence of rural capitalism upon everyday life and material conditions at a Southern Appalachian farmstead. Focusing upon the domestic landscape, architecture, and household items, consideration of material life reveals the presence of a substantial folk orientation among the Gibbs family that was also significantly influenced by larger trends within national-level consumerism and popular culture. An Archaeological Study of Rural Capitalism and Material Life will be of interest to historical archaeologists, cultural anthropologists, social historians, and historical sociologists, especially researchers studying the influence of globalization and economic development upon rural regions like Appalachia.
A critical analysis of the idea of Europe and the limits and possibilities of a European identity in the broader perspective of history. This book argues that the crucial issue is the articulation of a new identity that is based on post-national citizenship rather than ambivalent notions of unity.
Capitalism has been a controversial concept. In the second half of the 20th century, many historians have either not used the concept at all, or only in passing. Many regarded the term as too broad, holistic and vague or too value-loaded, ideological and polemic. This volume brings together leading scholars to explore why the term has recently experienced a comeback and assess how useful the term can be in application to social and economic history. The contributors discuss whether and how the history of capitalism enables us to ask new questions, further explore unexhausted sources and discover new connections between previously unrelated phenomena. The chapters address case studies drawn from around the world, giving attention to Europe, Africa and beyond. This is a timely reassessment of a crucial concept, which will be of great interest to scholars and students of economic history.
Este volúmen reproduce el texto de las conferencias que fueron realizadas en la Universidad de Johns Hopkins de Estados Unidos en 1977. La Dinámica del Capitalismo es el resultado de más de treinta años de la vida del autor investigando y analizando la historia de la economía occidental.
Braudel focuses on the markets and exchanges that have been the real motors of change in this volume. Peddlers, merchants, fairs, market stalls, the first stock exchanges, means of travel and communication, styles of life and social mores.
Ethical consumerism is on the rise. No longer bound to the counter-cultural fringes, ethical concerns and practices are reaching into the mainstream of society and being adopted by everyday consumers – from considering carbon miles to purchasing free-range eggs to making renewable energy choices. The wide reach and magnitude of ethical issues in society across individual and collective consumption has given rise to a series of important questions that are inspiring scholars from a range of disciplinary areas. These differing disciplinary lenses, however, tend to be contained in separate streams of research literature that are developing in parallel and in relative isolation. Ethics in Morality and Consumption takes an interdisciplinary perspective to provide multiple vantage points in creating a more holistic and integrated view of ethics in consumption. In this sense, interdisciplinary presupposes the consideration of multiple and distinct disciplines, which in this book are considered in delineated chapters. In addition, the Editors make an editorial contribution in the final chapter of the book by combining these separate disciplinary perspectives to develop a nascent interdisciplinary perspective that integrates these perspectives and presents platforms for further research.