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Aesthetic Concepts is an exploration of key topics in contemporary aesthetics that arise from the seminal work of Frank Sibley (1923-1996). Sibley developed a distinctive aesthetic theory through a number of papers published between 1955 and 1995 (a selection of which, entitled Approach toAesthetics, is also published by OUP). Sibley's theory is grounded in the important and influential distinction he made between aesthetic and non-aesthetic concepts in his ground-breaking paper, 'Aesthetic Concepts'. Thirteen specially written essays by British and American philosophical aestheticians bring Sibley's insight into a contemporary framework, exploring the ways his ideas give rise to important new discussion about issues in aesthetics that greatly interested him. These include: the differences andrelationships between aesthetic concepts and other types of concepts, aesthetic realism and objectivity, methods of aesthetic evaluation in practice and in theory, the boundaries of aesthetics, and aesthetics of nature versus aesthetics of art. This collection will be of interest to scholars inphilosophy, art theory, and art criticism.
A collection of seven recent papers by Sangharakshita and Subhuti. Each attempts to follow through the implications of Sangharakshita's statement that the Triratna Buddhist Order is "the community of his disciples and disciples of his disciples, practising according to his 'particular presentation of the Dharma'".The papers included are -* What is the Western Buddhist Order? (including a Note on discipleship)* Revering and Relying upon the Dharma* Re-Imagining The Buddha (and Buddhophany)* Initiation into a New Life: the Ordination Ceremony in Sangharakshita's System of Spiritual Practice (revised 2018)* 'A Supra-Personal Force or Energy working through me': the Triratna Buddhist Community and the Stream of the Dharma* The Dharma Revolution and the New Society* A Buddhist Manifesto: the Principles of the Triratna Buddhist Community
Approach to Aesthetics is the complete collection of Frank Sibley's articles on philosophical aesthetics. Their appearance within a single volume will be welcome to scholars and students of aesthetics. The value of the book is greatly enhanced by the inclusion of five substantial papers written in his later years and hitherto unpublished. Most of the published papers are concerned with a group of related topics: the nature of aesthetic qualities and their relation to non-aesthetic qualities, the relation of aesthetic description to aesthetic evaluation, the different levels of evaluation, the objectivity of aesthetic judgement. The later papers constitute both a continuation and a significant development of Sibley's individual approach to aesthetics. One group of papers discusses the distinction between attributive and predicative uses of adjectives, first elucidating the distinction, and then considering its application to 'beautiful' and 'ugly'. Another major paper is an extensive study of the aesthetic significance of tastes and smells, a topic Sibley considered to be much neglected, whose examination could throw interesting light on the boundaries of the concept of the aesthetic. This collection constitutes a wide ranging yet coherent account of aesthetics by one of the most acute philosophical minds of his generation, one which is and will continue to be a source of controversy and a model of analytical method.
First Published in 2000. Routledge is an imprint of Taylor & Francis, an informa company.
An exploration of why we play video games despite the fact that we are almost certain to feel unhappy when we fail at them.
These diverse essays recast the place of aesthetics in production & consumption of American literature. Contributors showcase the interpretive possibilities available to those who bring politics, culture, ideology, & conceptions of identity into their critiques, combining close readings of individual works & authors with theoretical discussions.
From IKEA assembly guides and “hands and pans” cooking videos on social media to Mister Rogers's classic factory tours, representations of the step-by-step fabrication of objects and food are ubiquitous in popular media. In The Process Genre Salomé Aguilera Skvirsky introduces and theorizes the process genre—a heretofore unacknowledged and untheorized transmedial genre characterized by its representation of chronologically ordered steps in which some form of labor results in a finished product. Originating in the fifteenth century with machine drawings, and now including everything from cookbooks to instructional videos and art cinema, the process genre achieves its most powerful affective and ideological results in film. By visualizing technique and absorbing viewers into the actions of social actors and machines, industrial, educational, ethnographic, and other process films stake out diverse ideological positions on the meaning of labor and on a society's level of technological development. In systematically theorizing a genre familiar to anyone with access to a screen, Skvirsky opens up new possibilities for film theory.
This volume offers an original and innovative collection of fresh approaches to the investigation of the idea of taste. It is divided into three sections: the concept of taste; taste and culture; and gustatory taste. The papers in all three parts deal with the way that aesthetics interpenetrates discussions of food, political conflict, art appreciation, aesthetic judgement, and education. These are fresh, never-before published contributions from a range of scholars, using the most recent literature in their areas of expertise. There is no other book available that collects the latest research in this field, and, as such, it represents a key contribution to recent aesthetic, and more broadly philosophical, interest in matters of taste.