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Your kids can learn to love vegetables—and have fun doing it! So long to scary vegetables; hello to friendly new textures, colors, and flavors! Here is a foolproof plan for getting your kids to love their vegetables. Just follow the “Three E’s”: Expose your child to new vegetables with sensory, hands–on, educational activities: Create Beet Tattoos and play Cabbage Bingo! Explore the characteristics of each veggie (texture, taste, temperature, and more) with delectable but oh–so–easy recipes: Try Parsnip-Carrot Mac’n’Cheese and Pepper Shish Kebabs! Expand your family’s repertoire with more inventive vegetable dishes—including a “sweet treat” in every chapter: Enjoy Pears and Parsnips in Puff Pastry and Tropical Carrot Confetti Cookies! With 100 kid–tested activities and delicious recipes, plus expert advice on parenting in the kitchen, Adventures in Veggieland will get you and your kids working (and playing!) together in the kitchen, set­ting even your pickiest eater up for a lifetime of healthy eating.
The Story of How Kids Become Adventurous Eaters! You are Not an Otter takes children on a food adventure, exploring all the ways that animals eat! Otters carry a favorite rock under their arms for cracking open clams, flamingos dip and drizzle water as they stand on one foot, and gorillas travel in troops to dine together in the jungle. Do YOU carry a rock, dip and drizzle or gather in the jungle to eat with your family? No, you are not an otter, nor a flamingo and most definitely not a gorilla. But there is one thing you can do that other creatures can't. Find out what makes children so special in this creative book on how kids learn to become adventurous eaters. Parents will benefit from the expert tips on how to encourage children to try new foods and the importance of pretend play in early childhood. Written by the award-winning author, Melanie Potock, with whimsical illustrations from StacyMooreStudios.com, You are Not an Otter will turn even the pickiest eaters into food explorers! Professional tips from pediatric feeding expert Melanie Potock, MA, CCC-SLP include how to: Use pretend-play to encourage kids to try new foods Teach kids to be ok if something doesn't taste good, at first! Spark conversations about healthy eating Help kids come to the table hungry and ready to try new foods Encourage kids to eat mindfully For more award-winning & creative books by Melanie Potock, visit Melanie's author page or www.MelaniePotock.com.
Chances are, you or someone you know is affected by a tongue-tie. Common, yet little understood, tongue-ties can lead to a myriad of problems, including difficulty when nursing, speaking or eating. In the most crucial and formative parts of children’s lives, tongue-ties have a significant effect on their well-being. Many parents and professionals alike want to know what can be done, and how best to treat these patients and families. And now, there are answers. Tongue-Tied: How a Tiny String Under the Tongue Impacts Nursing, Feeding, Speech, and More is an exhaustive and informative guide to this misunderstood affliction. Along with a team of medical specialists, author Dr. Richard Baxter demystifies tongue-ties and spells out how this condition can be treated comprehensively, safely and comfortably. Starting with a broad history of tongue-ties, this invaluable guide covers 21st-century assessment techniques and treatment options available for tethered oral tissues. Various accounts of patient challenges and victories are prominently featured as well. With the proper diagnosis and treatment, tethered oral tissues can be released with minimal discomfort, resulting in lives free of struggles during nursing, speaking, and feeding, while also reducing the incidence of dental issues, headaches, and even neck pain for children through adults. Aimed at both parents and professionals, Tongue-Tied encourages those affected while providing reassuring and valuable information. Dr. Baxter and his qualified team have pooled their expertise to make a difference in the lives of people. No longer will young patients and their parents suffer without answers.
How to Raise a Healthy, Adventurous Eater (in a Chicken-Nugget World) Pediatrician Nimali Fernando and feeding therapist Melanie Potock (aka Dr. Yum and Coach Mel) know the importance of giving your child the right start on his or her food journey—for good health, motor skills, and even cognitive and emotional development. In Raising a Healthy, Happy Eater they explain how to expand your family’s food horizons, avoid the picky eater trap, identify special feeding needs, and put joy back into mealtimes, with: Advice tailored to every stage from newborn through school-age Real-life stories of parents and kids they have helped Wisdom from cultures across the globe on how to feed kids Helpful insights on the sensory system, difficult mealtime behaviors, and everything from baby-led weaning to sippy cups And seven “passport stamps” for good parenting: joyful, compassionate, brave, patient, consistent, proactive, and mindful. Raising a Healthy, Happy Eater shows the way to lead your baby, toddler, or young child on the path to adventurous eating. Grab your passport and go!
All the latest research on how to feed your child well—especially in their crucial first two years One of the greatest challenges a parent faces is navigating their child’s appetite. From picky eaters to overeaters, babies and toddlers can be difficult to feed. Yet a parent’s job is to ensure that their child is receiving the nutrition they need. New research suggests that a child’s eating habits are shaped as early as pregnancy. In An Appetite for Life, researchers Clare Llewellyn, PhD, and Hayley Syrad, PhD, separate fact from fad and share the latest reliable science to help you decide what’s best for you and your child. What to eat during pregnancy to ensure good maternal and infant health. Milk-feeding how-tos, with advice on both breastfeeding and formula. Baby’s essential first foods, including easy-to-follow guidance on weaning, introducing solid foods, and important nutrients. Balanced diets for toddlers, with feeding strategies for different eating styles. This is an invaluable, evidence-based guide to your child’s unique appetite and what they need in order to eat well—for life.
This book gives parents a guide on how to introduce solid food into their baby's diets with tips, tricks, recipes, and information.
The complete guide for parents of picky eaters -- how to end mealtime meltdowns and get your children the nutrition they need Does your child regularly refuse foods or throw a fit at mealtimes? Are you concerned she isn't getting enough nutrition, or that that your child's pickiness might be caused by a hidden medical issue? For every frustrated parent, the food chaining method offers a medically-proven, kid-tested solution. Developed by a team of internationally known medical experts, Food Chaining helps you identify the reasons behind your child's picky eating habits -- be it medical, sensory, or because of allergies. Then, with a simple, 6-step method centered around taste, temperature, and texture, target foods are selected that are similar to the ones your child likes, gradually expanding to all food groups. Does your kid like French fries but won't touch veggies? Try hash browns, and slowly expand to sweet potato fries and zucchini sticks -- and then work your way to steamed vegetables. With helpful information about common food allergies, lists of sample food chains, advice for special needs children, as well as a pre-chaining program to prevent food aversions before they develop, Food Chaining is your guide to raising lifelong health eaters.
From the television host, actress, and mother of three, a fabulous collection of season-by-season recipes, holiday hacks, birthday rituals, and date night ideas for creating wonderful family celebrations and cherished memories. Television personality Vanessa Lachey is a dedicated mom of three, a supportive wife to singer Nick Lachey, and someone who freely shares her “perfectly imperfect” home and family life. But like many people, Vanessa didn’t come from a family whose traditions were passed down from generation to generation. Her mom left when she was nine, and when she began her own family, Vanessa had to rely on her own imagination to create celebrations and milestone markers that would become annual rituals. In Life from Scratch, Vanessa shares personal stories, ideas, delicious recipes, and parenting tips you can use to make your own celebrations unique and unforgettable. Inside you’ll discover the simple gift-giving custom Vanessa shares with her best girlfriends each year; the date-night tradition that she and Nick swear by; and her fool-proof recipe for “authentic” Chicken Adobo she serves to family and friends. A fun, uplifting yearlong guide that celebrates families that color outside the lines, Life from Scratch will inspire people to make each season, and each special moment, their own.
Advice on feeding and exercises to assist the development of babies' mouth and facial muscles to ensure language development, good mouth structure and movement.
Over 30 delightfully gloopy, gooey, colorful DIY recipes will mesmerize youngsters by showing them how to make slime. Play, poke, push, pull, and pop fabulous easy-to-follow slime recipes. They are all tried and tested by our slime experts, so you don't have to search the vast digital plains for the perfect recipe. Create monster slime with googly eyes, bite into some yummy edible chocolate slime, and see the rainbow with unicorn slime. All projects in this kid's ebook are shown with clear step-by-step images and a vibrant image of the final product in all its slimy glory! Learn the science behind these slime creations with amazing fun facts and carry on the fun with recipe variations. The latest in addictive kids' activities, making your slime is the ultimate sticky and squidgy fun. All slime recipes are borax-free, and with online recipes varying so drastically, it's nice to know that your slime-y masterpieces will come out perfect on the first try. Making slime is currently one of the most popular trends for children, with some homemade slime videos reaching 30-million views. With 30 recipes, The Slime Book includes more variations than any slime ebook available, and all recipes use safe and readily available ingredients. Science information boxes add an educational element to the ebook without detracting from the fun. Ideal for children ages 5-9 who are new to the slime trend or who are already obsessed with slime and looking for new, funky recipes. Get Ready To Slime! From basic slime to edible, textured, glow-in-the-dark, and color-changing slime - there's something for everyone! Kids will be mesmerized and "slimerized" by the ebook's gloopy, gooey, colorful slime recipes. Create a volcanic slime eruption, gross-out your friends with snot slime, and tuck into tasty chocolatey slime. Simple step-by-steps and vibrant photographs show how to create awesome slime, every time. Each recipe uses safe, readily available ingredients, so you can start pulling and poking straight away. Get ready to become slime extraordinaire, making: - Glitter slime - Pompom slime - Alphabet slime - Glow in the dark slime - Magnetic slime - Dinosaurs in Amber slime and much more! This ebook was such a hit that DK released a second "slimetastic" title! Try Super Slime next, packed with another 30 innovative recipes your little ones will love to try!