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Acacias are of considerable social and industrial importance for tropical reforestation and it is expected that about 2 million hectares will be established in Southeast Asia by the year 2000. The acacia species currently of most interest for plantation forestry in the tropics are indigenous to northern Australia, Papua New Guinea and Irian Jaya. Recent reports from Malaysia, Indonesia, Thailand and northern Australia suggest that the future productivity of acacia plantations may be affected by fungal pathogens including leaf spots, shoot blights, stem cankers, heart rot, root rots and gall rusts. During 1995-96 a series of disease surveys was undertaken by forest pathologists in native stands, trials, and operational and social forestry plantings of tropical acacias in Australia, India, Indonesia, Malaysia and Thailand to assess the potential of fungal pathogens as limiting factors to tree growth and productivity and to assess the relative importance of individual fungal pathogens. Tree species included in the surveys were Acacia mangium and A. auriculiformis, on the basis of their current importance as plantation species. A. crassicarpa and A. aulacocarpa were also surveyed as, although they have been planted on a limited scale so far, they are included in provenance and species trials in many locations throughout the region. Scientists who had participated in the project met with research managers of five major Indonesian plantation pulp and paper companies and government business enterprises from 28 April – 3 May 1996 at the base camp of PT Musi Hutan Persada Subanjeriji in southern Sumatra, to present the results of their surveys. This publication is a status report on the diseases of acacias in the several countries based on information presented at the workshop. It provides a benchmark of the current knowledge of the pathology of the four most important Acacia species currently being grown in plantations in tropical areas of Southeast Asia, the Indian subcontinent and northern Australia.
This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 6, subtitled Industrial and Food Crops, which consists of two parts. Included in Part I are 11 industrial plant species utilized as sources of raw materials for the production of industrial products including pulp and wood crops (acacia), fiber (cotton, jute and ramie), rubber (guayule and rubber tree), oil (jojoba and flax), biofuels and pharmaceutical (agave) and sugar source (sugarcane). Part II covers 7 food plants selected for their utilization in food industries for the production of chocolate (cacao), cooking oil (oil palm, safflower, sesame and sunflower) and natural flavors and aroma (saffron and vanilla). This volume is contributed by 60 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
The book contains papers presented at a meeting by eucalyptus experts, scholars, consultants and company managers from different countries and regions. The authors report: (1) the most recent advances in eucalyptus research from different perspectives OCo genetics, breeding, cultivation techniques, soil nutrition, plantation management, wood utilization, etc.; (2) the world-wide extension and development of the cultivated eucalyptus as a strategic forest tree with great economic, environmental and social significance; (3) plantation management merging ecological, environmental and legal concerns in operations practised by the private sector; (4) new approaches to utilization of eucalyptus woods. This book also represents a successful combination of academic research and practical operation in managing commercial eucalyptus plantations."
The book provides a comprehensive overview of current knowledge about "wattles", a large clade of over 1000 species of trees and shrubs in the genus Acacia, most of which are native to Australia. It examines the biology, ecology, evolution, and biogeography of wattles in their native ranges, including the evolutionary forces that have driven past speciation and adaptation to diverse environments, the conservation status, uses and human perceptions of these species. It considers the different histories of the introductions and proliferation of wattles as alien species in different parts of the world since c. 1850 (the Anthropocene), situated within relevant political, socio-economic and scientific contexts, together with an analysis of how awareness of their impacts as invasive species has changed over time. Differences in the dynamics and trends associated with the introduction, naturalization and invasion of wattles in different parts of the world are reviewed. The book also synthesizes the global distribution of wattles using diverse data sources, alongside trends, patterns and projections of global uses of wattles. It discusses the genetics, biotic interactions, and ecological, economic and social impacts of invasive wattles. This book is aimed at academics and students in the field of ecology, and at managers of natural and anthropic ecosystems, policy-makers and regulators, and the general public interested in biology and environmental science.