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A true landmark publication, Advances in Fisheries Economics brings together many of the world’s leading fisheries economists to authoritatively cover the many issues facing the field of fisheries economics and management today. Compiled in honour of the work and achievements of Professor Gordon Munro of the University of British Columbia, Canada, this exceptional volume of research serves as both a valuable reference tool and fitting tribute to a man whose work has shaped the discipline. Divided into four sections, the text includes coverage of: • Property Rights and Fisheries Management • Capital Theory and Natural Resources • Game Theory and International Fisheries • Applied Fisheries Economics and Management The book is an important addition to the resources of all fisheries economists, managers, scientists and fish biologists. Libraries in universities and research establishments where these subjects are studied and taught should have copies on their shelves. About the Editors Dr. Trond Bjørndal is Professor of Economics, Centre for Fisheries Economics, Institute for Research in Economics and Business Administration, Bergen, Norway and Director, CEMARE, University of Portsmouth, England. Dr. Daniel V. Gordon is Professor of Economics, University of Calgary, Canada and Distinguished Research Fellow, Centre for Fisheries Economics, Institute for Research in Economics and Business Administration, Bergen, Norway Dr. Ragnar Arnason is Professor of Economics and the Chairman of the Institute of Economic Studies, University of Iceland. Dr. U. Rashid Sumaila is Director of the Fisheries Economics Research Unit, Fisheries Centre, University of British Columbia.
Capture fisheries make contributions to the world economy that are below their potential. Many of the world's capture fishery resources have been overexploited with some facing collapse. This book presents an overview of the current economics of capture fisheries and examines how they can achieve their full economic potential
This book provides a detailed overview to the topic of international fisheries governance and the drivers of IUU fishing. Technologies that directly address these challenges reduce costs and improve and expand farm operations both offshore and especially on land are reported in this communication. The book provides information on the following areas to scientists, resource managers and researchers working with big data to advance more sustainable fisheries practices. Modeling in the areas of Feed Conversion Ratio (FCR), Specific Feeding Ratio (SFR), Key Performance Indicators (KPI) that are needed for efficient management of resources for sustainable production from fisheries sector. Neural Network forecasts that exceeded other traditional forecasting methods such as linear or logistic regression systems. Application of Big Data Analytics in aquaculture that facilitated to bring the techniques of aquaculture to a new level of in depth understanding and unlocking the economic potential of improved management decisions particularly can spot business trends, prevent disease, combat crime, and even revolutionize the health of fisheries. Application of ANN to forecast water quality and temperature that benefits aquaculture process control. Sensor Technology that offers real-time environmental monitoring system for aquaculture in a wide range of areas and visual signal processing system to continuously control the feeding process of fish in aquaculture tanks. Artificial Intelligence Systems that in turn helps in increased process efficiency; reduced energy and water losses; reduced labor costs; reduced stress and disease; better understanding of the process and efficient accounting are also. Data Mining for better control on the food loss and food quality in the aqua farming industry. Analysis of Value Chain of Processed Fish Products Partial Budget Analysis for better understanding of the farm’s financial status and more efficient use of the resources available particularly for aquaculture practices. Tips for right type of statistical test to equip the social science researchers capable of performing of Statistical tests for various rating scales mostly used for social sciences research. A holistic, global-scale focus on challenges of IUU and technology initiatives to face the challenge This unique book explores a wide range of analytical issues centered on the aquaculture process management. It is expected that this book will be most useful who aims in achieving FAO’s Sustainable Development Goal 14, which calls on the international community to effectively regulate fish harvesting end overfishing, illegal fishing, and destructive fishing practices, and to implement science-based management.
Efforts to effectively conserve and manage marine resources are facing increasing complexity of environmental and governance challenges. To address some of these challenges, this book presents advancements in fisheries bioeconomics research that provides significant ideas for addressing emerging environmental and fisheries management issues. Advances in Fisheries Bioeconomics gives insights into innovative approaches dealing with these issues, as well as novel ideas on changes in fisheries management paradigms. With contributions from leading experts in the field, this book offers an examination of a number of topics including: ecosystem based fisheries management; by-catch management and discard bans; the number of players in the fisheries game; the effects of ocean acidification; and the trends and impacts of eco-labeling and eco-certification of fisheries. Through integrating resource biology and ecology with the economics of fishers' behaviour, the authors provide valuable analysis of the current issues in fisheries management. This book will be of interest to those on advanced courses in fisheries science, natural resource biology and ecology, and environmental and natural resource economics. It will also appeal to researchers, policy makers, and advocacy groups around the world.
Articles cover a wide variety of recent topical issues in fisheries economics and the latest developments in the field, including marine protected areas, individual transferable quotas, fisheries subsidies, habitat values, data fouling, and rotational management of sedentary fishery resources. Seven of the articles were presented at the 2005 North American Association of Fisheries Economics Forum at the University of British Columbia in Vancouver, Canada.
Many of the world's fisheries face major challenges including overfishing, overcapacity and low returns. Using recent developments in microeconomic theory and with numerous case studies and examples, this book shows how to measure efficiency, productivity, profitability, capacity of fishing fleets and how to improve fisheries management. The book will prove invaluable to researchers, students and professionals interested in understanding the problems in fisheries and how they may be overcome.
The fishing industry's critical dependence on the natural environment makes it very different from other economic sectors. The industry comprises everything from operator-owned small boats to large corporations operating fleets of high-tech trawlers or purse seiners processing their catches into finished products. All however exploit a common resource. This book provides an introduction to the economics of the fishing industry and the role of fisheries in the world economy. It focuses primarily on capture fisheries, although the discussion brings in wider acquaculture for comparative analysis. Trade in fish products and how it has developed is highlighted, as well as the main rules governing the fish trade. The basic concept of sustainable yield is explained and how economically optimal exploitation is used to avoid overexploitation. The book discusses the variability of fish stocks and uses case studies of some spectacular stock crashes that have occurred. The law of the sea is explained and how the movement of fish stocks across ocean boundaries has meant the development of government and inter-governmental bodies to manage international fisheries. At the heart of this management lies the quota system and the book outlines how it works and how, controversially, such quotas have become transferable and have acquired elements of private ownership. The regulation of the fishing industry is shown to be fundamental to prevent the possible total depletion of fish stocks, yet political pressure from the industry and from pressure groups can make the industry less efficient than it could be. Wider questions about whether fisheries management should only be about food production are also considered. The book offers readers a comprehensive and rigorous guide to the economic considerations motivating the industry and highlights the environmental challenges facing the sector as global consumption of fish continues to rise.
The overutilization of fish stocks, the overcapitalization of fisheries, the removal of associated benefits to society and growing concern over the conservation of marine biodiversity have resulted in a line of fisheries research that is multidisciplinary, dynamic and precautionary in approach. All the biological, ecological and economic factors need to be analysed if the forces regulating the dynamics of a fishery are to be appraised. This publication looks at the assumptions underlying the optimal allocation of renewable natural resources; lists the bioeconomic points of reference resulting from analysis of fisheries is supposed conditions of equilibrium; analysis bioeconomic models according to ecological interdependence factors (such as competition and predation) and technological factors (such as competition between fleets with different fishing capacity); offers a time-series analysis of fisheries and estimates the level of optimal effort; proposes mathematical models applied to bioeconomic analysis to support fisheries management plans; refutes the assumption of uniform resource distribution, incorporating a spatial dimension in fisheries dynamics analysis; and expounds basic elements of decision-making theory and criteria that reflect different attitudes to risk aversion in fisheries management. Contents: Chapter 1: Inherent Characteristics of Fish Stocks, (1) Optimal Allocation of Renewable Resources: Basic Assumptions, (2) The Failure in the Optimal Allocation of Fishery Resources, (3) Fisheries Management Plans, (4) A Closing Comment, Chapter 2: Bioeconomic Models, (1) The Gordon-Schaefer Model, (2) Fleet Dynamics: A Distributed-Delay Smith s Model, (3) Yield-Mortality Models: A Bioeconomic Approach, (4) Age-Structured Bioeconomic Models, (5) Intertemporal Fisheries Analysis, Chaper 3: Ecological and Technological Interdependencies, (1) Technological Interdependencies: Heterogenous Fishing Effort, (2) Technologically Interdependent Fisheries: Two Fleets, (3) Technological Interdependencies: Sequential Fisheries, (4) Bioeconomics of Ecologically Interdependent Stocks, (5) Techno-Ecological Interdependencies, (6) Multispecies Fisheries and Experimental Management, Chapter 4: The System Science Approach in Fisheries Bioeconomics, (1) The System Simulation Approach, (2) A Numerical Example, Chapter 5: Management, (1) State Intervention Criteria, (2) Management Strategies, (3) Multiple Criteria Optimization Approach for Fisheries Management, Chapter 6: Spatial Bioeconomic Models, (1) Spatial Allocation of Fishing Intensite, (2) Short-Run Spatial Dynamics: ALLOC Model, (3) Short and Long-Run Geographic Bioeconomic Dynamics: CHART Model, (4) A Spatial Bioeconomic Model for Sedentary Fisheries: The Yellow Clam Mesodesma mactroides of Uruguay, a Study Case, Chapter 7: Risk and Uncertainty: A Precautionary Approach, (1) Precautionary Approach to Fisheries Management, (2) Sources of Uncertainty in Fisheries, (3) Management Decisions without Mathematical Probabilities, (4) Management Decisions with Mathematical Probabilities, (5) Estimation of Uncertainty in Model Parameters.
'The Sunken Billions: The Economic Justification for Fisheries Reform' shows the difference between the potential and actual net economic benefits from marine fisheries is about $50 billion per year, or some $2 trillion over the last three decades. If fish stocks were rebuilt, the current marine catch could be achieved with approximately half the current global fishing effort. This illustrates the massive overcapacity of the global fleet. The excess competition for the limited fish resources results in declining productivity, economic inefficiency, and depressed fisher incomes. The focus on the deteriorating biological health of world fisheries has tended to obscure their equally critical economic health. Achieving sustainable fisheries presents challenges not only of biology and ecology, but also of managing political and economic processes and replacing pernicious incentives with those that foster improved governance and responsible stewardship. Improved governance of marine fisheries could regain a substantial part of this annual economic loss and contribute to economic growth. Fisheries governance reform is a long-term process requiring political will and consensus vision, built through broad stakeholder dialogue. Reforms will require investment in good governance, including strengthening marine tenure systems and reducing illegal fishing and harmful subsidies. Realizing the potential economic benefits of fisheries means reducing fishing effort and capacity. To offset the associated social adjustment costs, successful reforms should provide for social safety nets and alternative economic opportunities for affected communities.