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Stacie is a really bad girl. After assaulting an officer, it’s either to prison or to experimental inpatient therapy with her. Without caring about details, only about not becoming a prison bulldyke’s bitch, she chooses therapy. But what will Stacie do when she meets Mommy, her new therapist? Faced with spankings, diapers, and punishments for being a spoiled brat, will she choose prison instead? All characters depicted are 18+, intended for adult audiences only. A steamy new series from taboo erotica author Velvet O'Meara, many of whose titles are banned! For the open-minded only. Excerpt: “I knew they’d tried to brief you and you hadn’t bothered to listen, but I didn’t think it was this bad,” Mommy said. “Never mind that now. Listen, young lady, we’re going to take you indoors, out of that nasty jumpsuit, and get you properly dressed. You will never use such filthy language in my hearing again, is that clear?” “You’re f****** crazy,” Stacie spat, amber eyes blazing. “This is supposed to be therapy? Grown people dressed like babies? What the f*** is this place?” She was still ranting when her head reeled back as Mommy slapped her across the face. It stung badly, and Stacie raised one hand disbelievingly to her face, words stopped dead in her throat. She tried to wrench her arm away from the woman, but the grip was like iron. She kicked the woman instead. Mommy slapped her again, harder. “This is not usual therapy, and I’ll only tell you this once. If you behave, you’ll be treated well. If you’re very good, I’ll even reward you. If you insist on disobeying me, you’ll be punished. I’ve read your files and heard all about you from your lawyer and the judge. You’re a spoiled little brat, and you’ll be treated like one until you learn to behave.” “F*** you, you crazy b****! I’d rather go to prison!” Stacie finally managed to wrench her arm away and made a grab for the car door, but the vehicle was already moving and she missed. She coughed as the collar of her jumpsuit suddenly choked her; Mommy had grabbed her by the back of the jumpsuit and was dragging her bodily towards a bench intended for playground seating. “I highly doubt that, honey,” Mommy said, mouth set in a tight line, keeping a firm grip on her new charge as she dragged her along. The two adult “children” stared, open-mouthed, as Stacie fought, kicking and shrieking, the entire way. Mommy tore the jumpsuit open down past the waist with her bare hands, sat down, and pulled Stacie down by the hair over her lap. Before Stacie knew what was happening, Mommy brought her right hand down hard across Stacie’s firm bottom.
"[The report] finds that supervision -– probation and parole -– drives high numbers of people, disproportionately those who are Black and brown, right back to jail or prison, while in large part failing to help them get needed services and resources. In states examined in the report, people are often incarcerated for violating the rules of their supervision or for low-level crimes, and receive disproportionate punishment following proceedings that fail to adequately protect their fair trial rights."--Publisher website.
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
New York Times bestseller David Arnold's most ambitious novel to date; Station Eleven meets The 5th Wave in a genre-smashing story of survival, hope, and love amid a ravaged earth. When a deadly Fly Flu sweeps the globe, it leaves a shell of the world that once was. Among the survivors are eighteen-year-old Nico and her dog, on a voyage devised by Nico's father to find a mythical portal; a young artist named Kit, raised in an old abandoned cinema; and the enigmatic Deliverer, who lives Life after Life in an attempt to put the world back together. As swarms of infected Flies roam the earth, these few survivors navigate the woods of post-apocalyptic New England, meeting others along the way, each on their own quest to find life and love in a world gone dark. The Electric Kingdom is a sweeping exploration of art, storytelling, eternal life, and above all, a testament to the notion that even in an exterminated world, one person might find beauty in another.
All that's standing between me and freedom are eleven bloodthirsty fae. As a convicted assassin, I've been banished from the fae realm for years but now I have the opportunity to compete in a ruthless competition to earn a full pardon. Dragons and twisted mazes are the least of my worries now. I can handle a few bullies and death-defying challenges. The thing that will keep me up at night is having to face those I betrayed. Especially Reveln, the prince whose brother I killed. Every time I see the hatred in his eyes it reopens old wounds, a reminder of the destiny that was stolen from me. And I only have myself to blame. But I'll find a new destiny-by winning the Trial of Thorns. The whole realm thinks I'm weak but I'm stronger than they could ever imagine. By the time this is through-I'll bring them all to their knees.
Having spent several years in and out of hospitals for a life-threatening illness, pragmatic sixteen-year-old Cam is relocated by her miracle-seeking mother to a town in Maine known for its mystical healing qualities.
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Born out of the experiences of hundreds of thousands of women who Raechel and Amanda have walked alongside as they walk with the Lord, She Reads Truth is the message that will help you understand the place of God's Word in your life.