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While Irish historical writing has long been in thrall to the perceived sectarian character of the legal system, this collection is the first to concentrate attention on the actual relationship that existed between the Irish population and the state under which they lived from the War of the Two Kings (1689-1691) to the Great Famine (1845-1849). Particular attention is paid to an understanding of the legal character of the state and the reach of the rule of law, with contributors addressing such themes as: how law was made and put into effect; how ordinary people experienced the law and social regulations; how Catholics related to the legal institutions of the Protestant confessional state; and how popular notions of legitimacy were developed. These themes contribute to a wider understanding of the nature of the state in the long eighteenth century and will therefore help to situate the study of Irish society into the mainstream of English and European social history.
Analyses the construction and dissemination of the image conveyed of Irish society in the early nineteenth century

nos. 1-4087. Books printed in Dublin by known printers, 1602-1882. List of printers and booksellers in Dublin.- v.2. nos. 4088-8743. Books printed in Dublin without printer's name. Provincial towns. The works of Irish authors printed elsewhere, arranged alphabetically. Books printed elsewhere which relate to Ireland, arranged chronologically. App. I. Books and documents relating to the papacy. Deposited in the University library by the Rev. Robert James M'Ghee, A. M., A. D. 1840. App. II. List of books added during the compilation of the catalogue. Addenda. Notes and corrigenda.- v.3. Index

Cambridge University Library. Bradshaw Irish Collection

Published: 1916

Total Pages: 712


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Cattle have been the mainstay of Irish farming since the Neolithic began in Ireland almost 6000 years ago. Cattle, and especially cows, have been important in the life experiences of most Irish people, directly and/or through legends such as the Táin Bó Cuailnge (The Cattle-raid of Cooley). In this book, diverse aspects of cattle in Ireland, from the circumstances of their first introduction to recent and ongoing developments in the management of grasslands – still the main food-source for cattle in Ireland – are explored in thirteen essays written by experts. New information is presented, and several aspects relating to cattle husbandry and the interactions of cattle and people that have hitherto received little or no attention are discussed.
The current book intends to provide a flexible and comprehensive bibliographical tool to those scholars working or interested in Irish English. A whole range of references (approx. 2,500) relating to Irish English in all its aspects are gathered together here and in the majority of cases annotations are supplied. The book has a detailed introduction dealing the history of Irish English, the documentation available and contains an overview of the themes in Irish English which have occupied linguists working in the field. Various appendixes offer information on the history of Irish English studies and biographical notes on scholars from this area. All the bibliographical material is contained on the accompanying CD-ROM along with appropriate software (Windows, PC) for processing the databases and texts. The databases are fully searchable, information can be exported at will and customised extracts can be created by users from within an intuitive software interface. This bibliography is part of a larger project, called the Irish English Resource Centre. Additions and updates to the bibliography can be found on the centre’s website.
Using a blend of statistical analysis with field survery among native Irish speakers, Reg Hindley explores the reasons for the decline of the Irish language and investigates the relationships between geographical environment and language retention. He puts Irish into a broader European context as a European minority language, and assesses its present position and prospects.