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Reference book comprising a bibliography aiming to bring together secondary source interdisciplinary material on labour relations in the UK between the years 1880 and 1970 - covers employees attitudes, trade unions and employees associations, employers organizations, the labour market and working conditions, etc.
This work is intended as a modern successor to L.F. Salzman's "English Industries in the Middle Ages" (1913). The approach to each industry is by material, discussing its acquisition, working and sale as a finished product. Only industries that resulted in the production of consumer goods and where substantial numbers of artefacts survive from the Middle Ages are dealt with (fishing and brewing are therefore omitted); the text is illustrated by pictures of surviving objects and contemporary representations of medieval work.
A Short History of the Worshipful Company of Horners, is a classical and a rare book, that has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and redesigned. These books are not made of scanned copies of their original work, and hence their text is clear and readable. This remarkable volume falls within the genres of Social sciences Economic history and conditions, Production
This book brings together the articles on which Fisher's reputation was founded. It deals with central features of the English economy, in particular the importance of London, both as a social and economic hub, and the nature of internal and external trade. The essays can rightly be described as classics.
"This first full-length study of public health in pre-Reformation England challenges a number of entrenched assumptions about the insanitary nature of urban life during "the golden age of bacteria". Adopting an interdisciplinary approach that draws on material remains as well as archives, it examines the medical, cultural and religious contexts in which ideas about the welfare of the communal body developed. Far from demonstrating indifference, ignorance or mute acceptance in the face of repeated onslaughts of epidemic disease, the rulers and residents of English towns devised sophisticated and coherent strategies for the creation of a more salubrious environment; among the plethora of initiatives whose origins often predated the Black Death can also be found measures for the improvement of the water supply, for better food standards and for the care of the sick, both rich and poor."--Provided by publisher.